Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Carolina del Sur

Los mejores restaurantes por los que merece la pena el viaje en Taylors

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Accesibilidad

14 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante SELECT Restaurant - Greer
4.8
Excepcional(2463)
Precio: Caro
• Americana contemporánea • Greer
Reservado 29 veces hoy
SELECT (definition)- Carefully chosen to be the best or most valuable.At SELECT we take that serious. We carefully choose every ingredient, location, menu selection, process, wines, craft beers, finest crafted cocktails, hot teas, etc....to provide you, the customer, what you desire. After all, you are the entire reason we are here.
Una foto del restaurante Chophouse 47 – Steaks & Lobster
4.6
Excepcional(2974)
Precio: Caro
• cortes de carne • Greenville
Reservado 29 veces hoy
Steaks and lobster take center stage at Chophouse ’47. This bustling New York-style steakhouse in Greenville continues to wow year after year (since 2001 to be exact) with ‘Top Restaurant’ awards, as well as wine ‘Award of Excellence’. The exceptional service and high-quality menu includes expertly broiled USDA prime aged beef, colossal baked shrimp and shareable sides; for dessert, dive fork first into white chocolate banana cream pie. Bonus: enjoy all of the above in the private wine room. [The Restaurant and Bar are Non-Smoking | Upscale Casual Dress Code]
Una foto del restaurante Sciortino's Trattoria & Pizzeria
4.4
Increíble(243)
Precio: Moderado
• Italiana • Greenville
Reservado 7 veces hoy
Sciortino's is a classic Italian trattoria and wine bar. The restaurant makes most of its sauces and pastas from scratch every day, ensuring that guests get the freshest plate of food possible. This dedication to making its own ingredients has led to partnerships with local farmers. Sciortino's is a family restaurant, with lots of large tables and a few semi-private rooms that can be reserved for special events or private parties.Sciortino's menu is made up mainly of classic Italian fare. Guests will see pizza, pasta and a few grilled entrées on the menu, each with a few standouts. Some of the signature items the kitchen prides itself on are the pizzas, eggplant parmesan and chicken marsala. Patrons who come hungry should save themselves some room for dessert, because Sciortino's does an excellent cannoli, complete with cream on top and coming out of both ends.
Una foto del restaurante Lieu's Asian Bistro
4.1
Excelente(28)
Precio: Moderado
• Asiática • Taylors
Reservado 1 vez hoy
Almost 50 years ago, the Lieu family migrated from Asia to the United States. Since then, they have owned and operated full-service restaurants in cities across the country, including Seattle, Atlanta, Athens, and Greenville.So, where do the great flavors and tried-and-true recipes come from? The patriarch of the Lieu family handed down his amazing recipes to his eldest sons, David and Peter. Just as good brothers do, they worked together with their father to ensure success for their restaurants. Lieu Family owned and operated “Lieu’s Chinese Bistro” for twelve years on Woodruff Road, came to an end in 2014 when the family sold the business to a Korean family who has now sold the restaurant to another family. We still license the use of the name to the Woodruff Road operators, but you can only get the true Lieu’s Chinese experience and recipes at our latest concept “Lieu’s Asian Bistro” on Beacon Drive off Pelham Road which is a partnership with our friend David McCraw.
Una foto del restaurante Red Lobster - Greenville - Wade Hampton Blvd.
4.2
Increíble(31)
Precio: Moderado
• Pescados y Mariscos • Greenville
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Una foto del restaurante Pomegranate on Main
4.8
Excepcional(3028)
Precio: Moderado
• Persa • Greenville
Reservado 37 veces hoy
Aquí podrá disfrutar de una sabrosa comida persa tradicional en un hermoso y cómodo ambiente.
Una foto del restaurante Fork & Plough
4.8
Excepcional(1998)
Precio: Moderado
• Americana • Greenville
Reservado 47 veces hoy
You won't find a neighborhood restaurant anywhere close to Greenville doing what chef Shawn Kelly set out to do: provide both neighbors and visitors alike the Upstate's freshest and most plentiful meats, produce, and products, both as a dine-in and carryout option.This concept supports the idea that farmers and chefs can make a living supplying a community with its daily necessities, while also encouraging enjoyment of a simple meal of a sandwich or steak, chop, or bake.Just imagine: Wednesdays become your favorite lunch day of fresh and locally-sourced soups and salads with a friend. Then you get a favorite bottle of wine to bring home, coupled with carefully chosen side dishes and the best burgers and fresh Carolina seafood in Greenville to throw on the grill. Or maybe you even have a long-standing Sunday brunch date!
Una foto del restaurante Soby's
4.8
Excepcional(9296)
Precio: Moderado
• Americana contemporánea • Greenville
Reservado 91 veces hoy
El restaurante Soby’s ofrece una gastronomía nueva del sur estadounidense con toques de cocina continental contemporánea e ingredientes tradicionales del sur, transformando así los clásicos de siempre en platillos frescos y nuevos. El restaurante está situado en el centro de Greenville, en una fábrica de algodón reformada y construida en la década de 1800. El ambiente es cálido y lleno de energía y el personal está bien entrenado para proporcionar una experiencia fantástica a todos los comensales. Además, la carta de vinos ofrece más de 500 vinos y ha recibido el premio Wine Spectator durante los últimos 8 años y el premio "Best of Award of Excellence" en los últimos 2 años.
Una foto del restaurante Nose Dive
4.5
Increíble(1968)
Precio: Moderado
• Americana • Greenville
Reservado 30 veces hoy
El restaurante Nose Dive es una oferta más del grupo restaurantero Table 301, es un GastroPub informal que ofrece servicio completo para comida y cena de lunes a sábado y brunch los sábados y domingos. Usted podrá disfrutar de comida de alta calidad, cócteles únicos, una gran selección de cervezas artesanales y vinos seleccionados a mano, además de un servicio al cliente superior con una "sensación" de calidez y pertenencia en el corazón del centro de Greenville. El restaurante cuenta con un menú ecléctico de alimentos de conveniencia y la tarifa "pub", los platillos de firma incluyen la GASTRO BURGER ANGUS NEGRO y el PECADO Y PAPAS FRITAS. También se ofrece una amplia selección de cervezas artesanales y una carta de vinos cuidadosamente elaborada. El patio en el NOSE DIVE es el lugar perfecto para disfrutar de la hermosa calle principal de Greenville. Los amantes de la noche, pueden unirse a nosotros cada semana en el NOSE DIVE en los "viernes de Flashback" por 4 USD, el DJ Black Caesar sube al escenario de las 21:30 a las ..., por 4 USD más, hay ofertas de alimentos y bebidas durante toda la noche.
Una foto del restaurante Tavola Italian
4.7
Excepcional(204)
Precio: Caro
• Italiana • Mauldin
Reservado 47 veces hoy
At Tavola, we’ve set a table for the whole family that is both welcoming and delicious. Located at BridgeWay Station, Mauldin’s new town center, Tavola is truly a feast for the eyes with its Italian countryside-inspired architecture and cuisine. Executive Chef Beau Owens delivers authentic, crave-worthy dishes with robust bowls of scratch-made pastas made daily, the best focaccia bread, small and shareable plates of arancini, classic meatballs, and clams oreganata plus the finest cuts of steaks, chops and seafood.
Descubrir
OpenTable
  • Acerca de OpenTable
  • Blog
  • Carreras
  • Prensa
Más
Empresas
  • Software de reservación para restaurantes
  • Datos de la industria
  • Recursos de hospitalidad
  • Recursos de marketing
  • Recursos para las operaciones
  • Cómo abrir un restaurante
  • Para restaurantes
  • Para grupos de restaurantes
Únete a nosotros
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • No vendan o compartan mi información personal.
  • Preferencias de cookies
Copyright © 2025 OpenTable, Inc. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable