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Best Restaurants that are Worth The Drive in James Island

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6 restaurants available nearby

How are Featured results ranked

A photo of Peninsula Grill restaurant
4.6
Exceptional(8150)
Price: Very Expensive
• American • Downtown Charleston
Booked 37 times today
Peninsula Grill is an AAA Four-Diamond restaurant located in the heart of Charleston’s renowned Historic District. It has garnered recognition from prestigious publications such as Departures, Condé Nast Traveler, Food & Wine, The New York Times, Southern Living, Travel + Leisure, and Wine Spectator.The Peninsula Grill Dining Room exudes the luxurious atmosphere of a supper club, with velvet-lined walls in shimmering oyster tones, woven seagrass accents, and indigenous cypress molding. Adjacent to the dining area, the Peninsula Grill Champagne Bar is an intimate jewel-box space offering a selection of champagnes.A proud member of Relais & Châteaux, an exclusive collection of exceptional restaurants and hotels in romantic destinations worldwide, Peninsula Grill invites guests to experience unparalleled dining. Business casual attire is requested, with collared shirts required for gentlemen in the Dining Room.
A photo of ÉLEVÉ at Grand Bohemian Hotel Charleston restaurant
4.5
Awesome(1366)
Price: Moderate
• European • Downtown Charleston
Booked 9 times today
Coastal cuisine infused with southern heritage and prepared with classic French culinary techniques make Élevé unmatched. The elegant rooftop restaurant with views of Charleston’s charming cobblestone streets complete this sophisticated dining experience.
A photo of Sorghum & Salt restaurant
4.7
Exceptional(397)
Price: Expensive
• Tapas / Small Plates • Downtown Charleston
Booked 3 times today
Vegetable & seafood driven small plates with a seasonal, always-revolving menu served in a trendy, industrial setting combining upscale fare with a laid back experience. Our tasting menu is available in the entire restaurant 6 days a week. Selected for OpenTables "Top 10 Diners' Choice Winners in Charleston" in 2021!
A photo of The King Claw - Charleston restaurant
4.7
Exceptional(145)
Price: Moderate
• Seafood • West Ashley
Booked 4 times today
"King Claw is inspired by the low country, viet-cajun style of boil-in-a-bag seafood that retains all the juicy flavor combinations of the sea. We then add our own unique blend of spices to seal the deal. You won’t find our flavor combination anywhere else. We prepare our seafood fresh to order and encourage our patrons to get their hands dirty with our signature seafood combinations. We firmly believe in bonding over great food and drinks with family and friends, and what better way than to dig right in with your hands? Come open up a bag, where the juiciness awaits you."
A photo of Edmund's Oast restaurant
4.6
Exceptional(1137)
Price: Expensive
• American • Downtown Charleston
Booked 14 times today
Edmund's Oast is a Charleston restaurant and brewpub known for house-brewed beers, a curated beer list, and a seasonal menu. Offering small plates and hearty entrées, it's a go-to for quality food and drinks. The menu features guest favorites like Salt Chicken, alongside a rotating selection of beers. With a welcoming atmosphere and a focus on hospitality, Edmund's Oast is a staple for both locals and visitors looking for great food, beer, and a relaxed dining experience.
A photo of The Kingstide restaurant
4.6
Exceptional(1634)
Price: Moderate
• Seafood • Daniel Island
Booked 50 times today
The Kingstide is Daniel Island's first and only waterfront restaurant. Boasting a pristine setting along the Wando River's meandering waterways, the beautifully appointed two-story space features an abundance of windows that maximize natural light and picturesque views. Envisioned and executed by renowned Charleston-based Cortney Bishop Design, The Kingstide's rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations The menu offers a variety of seafood dishes thoughtfully presented in both raw and wood-fired preparations. Inspired by the beautifully simple flavors of the sea, The Kingstide partners with local and regional fisheries, farmers, and purveyors to showcase the Lowcountry's bounty through fresh, seasonally driven cuisine.
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