WELCOME to NUNA, Peruvian Fusion CuisineFamily Owned, Led by Chef Sergio Nazario, Nuna portrays dishes inspired from a fusion of continents and Peruvian gastronomy. We use Peruvian, fresh and quality ingredients and our focus is to introduce you one of the best cuisines around the world.Our cocktail list include Pisco as the star of the show but also creative cocktails with unique takes on the classics and our wine list with organic options by the glass and bottle to titillate any palate.NUNA is a full dining experience for any celebration/occasion. We hope to see you soon!
Lee Restaurant, the flagship destination of Susur Lee, invites you on a vibrant culinary journey through Southeast Asia. Here, Chef Lee combines classical French techniques with bold regional spices, creating a symphony of flavors that will delight your palate.
Our menu celebrates family-style dining, featuring shareable dishes like the iconic cheeseburger spring rolls and succulent Singapore-style slaw. Each bite transports you to the lively streets of Bangkok or the tranquil beaches of Bali.
The ambiance at Lee is equally captivating. With a warm, mid-century modern design and sleek walnut accents, the restaurant offers an intimate and sophisticated atmosphere. Whether you're celebrating a special occasion or enjoying a night out with friends, Lee provides the perfect setting for an unforgettable dining experience.
Discover Lee Restaurant, where Susur Lee's culinary artistry meets the vibrant flavors of Southeast Asia. Experience innovative dishes, warm hospitality, and an unforgettable ambiance.
Toronto's highly anticipated dining destination, open in the historic landmark bank building at the heart of the vibrant Palmerston-Little Italy neighborhood.A collaboration between renowned hospitality entrepreneur Nick Di Donato of Liberty Entertainment Group and celebrated Executive Chef and partner Daniele Corona, DaNico redefines the Italian dining experience. Here, contemporary Italian culinary traditions meet exceptional service, unparalleled hospitality, and a bespoke design that sets the stage for a truly unforgettable experience.
• Vegetarisch/veganistisch • Little Portugal / Dundas West
Vandaag 21 keer gereserveerd
Gia is among the first restaurants in Canada to be recognized and recommended by the renowned Michelin Guide. Gia is a vibrant plant-forward 36 seat restaurant, specializing in handmade pasta with creative takes on Italian classics like plant-based meatballs, Focaccia, Ricotta Gnocchi, Rigatoni Bolognese, White Truffle Ricotta Agnolotti, Eggplant Parmigiana, Asparagus Risotto and Lion's Mane Steak.Reservations: We allocate a dining period of 2 hours and typically book at 5pm, 6pm and 8pm & 10pm, If you need more than 2 hours kindly let us know in advance and we will do our best to accommodate. Maximum party size is 5 Friday and Saturday, Bar seating available. Please visit our website giarestaurant.ca. For more information email us info@giarestaurant.ca or call us (416) 535-8888 after 4pm.Note: We do not have washrooms on the main floor. Our new Diner Stefano's is open, please visit Stefanosdiner.com.
Welcome to Toronto’s best and most vibrant restaurant and bar! Open from breakfast to last call; our kitchen + bar serves brunch, lunch, dinner, and late-night cravings.Indulge in incredible appetizers, pasta dishes, pizzas, shareable platters, steaks, and a top-tier selection of wine bottles. Sip on signature cocktails, premium spirits, refreshing mocktails, and Toronto’s best beer selection.Enjoy sunny patio vibes with CN Tower views and our beautiful interior space. Fox on John is your go-to for birthdays, anniversaries, events, and special occasions, with bottle service, live entertainment, and a vibrant nightlife scene after 9 PM with drinks from $5.95 and live DJs.We're minutes from Rogers Centre, perfect for pre- and post-theatre meals and game-day drinks.Join us for our Daily Brunch from 9 AM - 4 PM daily, Happy Hour from 1 - 7 PM on weekdays and 9 PM until late daily. Don’t miss the all-inclusive bottomless brunch every weekend from 9 AM - 4 PM. See you at Fox on John!
The Likklemore’s way…We are inspired by the warm breeze and crystal blue shores of the Caribbean islands. We hold true to our cultural and culinary roots as owners, while exploring global flavours and cooking techniques to bring to life a cuisine unique to us. We welcome you to join us on a journey of the senses as we find new and inventive dishes that define our individuality.
Cibo Wine Bar offers a truly authentic Italian experience in a contemporary yet soulful environment. This vibrant eatery is ideally situated in the heart of the city's entertainment and restaurant district. The original raw edge of this 8000 sq ft property has been creatively designed into a modern yet fully inviting space.
Largely inspired by the bistro and café genre, Maison Selby celebrates timeless French cooking with a modern accent, and offers an impressive list of hand-crafted cocktails. Tucked away downstairs, guests will discover Sous Sol, an underground speakeasy and cocktail bar featuring a curated list of original cocktails.
Take a trip to old-world Italy without ever leaving Toronto. La Vecchia delivers the authentic taste of Italy with a genuine Italian ambiance. From the stone and stucco walls covered in Italian pictures and art, La Vecchia captures the essence of Italian dining with European flair and culinary excellence.The menu is old world, with a strong focus on fresh, quality cuisine. Our hours of operation are Monday - Thursday from 11:30am-10:00pm, Friday from 11:30am-12:00am, Saturday from 10:30am-12:00am and Sunday from 10:30am-10:00pm. We look forward to seeing you.
You can view Volos Greek Cuisine's New Year's Eve menu on our website: www.volos.ca. To make a reservation for New Year's Eve, you can use online reservation system or contact us directly at (416) 861 1211. Fresh, healthy flavours and emphasis on beautiful presentation please both the appetite and eyes at Volos. Modern twists on traditional Greek dishes and Greek twists on local Canadian ingredients create a contemporary culinary experience rooted in authenticity. The restaurant sources the highest quality local produce, superior quality cuts of meat and the best fish, delivered daily. Like the menu, the interior plays with different Greek elements and motifs. Natural wood and stone combined with artful and ambient lighting lend a seductive and comfortable atmosphere.We invite you to enjoy the Volos experience.
