Using only the season’s best ingredients, our chefs create a variety of modern Italian dishes including pastas made from scratch daily, hand-tossed pizzas like the classic Margherita but make it Tie Dye, and savory lunch and dinner entrees like Pork Milanese, Tortelloni al Pomodoro, and Braised Short Rib Lumache that deliver flavors that go above and beyond the expected as well as a full-bodied wine and beer list accompanied by an array of handcrafted cocktails including a Sicilian Margarita and the Pomegranate Mule. For more information, visit northitalia.com.
*To purchase tickets and reserve seats for our live music entertainment, please visit our website at http://kobesealbeach.com .Kobe Steakhouse is open for dining starting at 4:30pm on Monday~Friday, and at 4pm on Saturday~Sunday. You can book your reservation with us through OpenTable or by calling us at 562-596-9969. Thank you!In the spacious restaurant area, diners can enjoy the theatre of Classic Teppanyaki-style cooking, sushi, and live music! Expert chefs prepare your food at your own dedicated grill station. Be prepared for an evening of fun and great food as our title of Theatrical Cuisine suggests it's a real show of acrobatic knife skills, spectacular flames and culinary delights. In our lounge, enjoy the best musical acts in the Southland.
This new location is over 10,000 sq feet with seating for over 400, located right on the Alamitos Bay marina with stunning sunset views! Enjoy fresh seafood to take home or have it prepared on site as one the Fish Market’s World Famous Seafood Trays!
Located right off of PCH and 2nd Street near Naples and Belmont Shores, we are centrally located and freeway friendly making your visit an easy find!
IF YOU CAN'T FIND A TABLE HERE...PLEASE CALL THE VENUE DIRECTLY! (562)596-4718... LONG BEACH'S PREMIER LIVE MUSIC VENUE and RESTAURANTTHURSDAY - COUNTRY NIGHT with LINE DANCINGFRIDAY - 80's with KNYGHT RYDER SATURDAY - CONCERTS featuring the TOP TRIBUTE BANDS and TOURING NATIONAL ACTSSUNDAY - BRUNCH with LIVE MUSIC
SHOR, a bazaar-inspired culinary venture, is the latest creation from the team behind the twice-Michelin-recognized Khan Saab Desi Craft Kitchen. Set to redefine contemporary Halal cuisine through an elevated dining atmosphere, SHOR seamlessly blends diverse, full-service menu offerings with an interior concept inspired by the vibrant energy of spice markets and bazaars. SHOR's chef-driven menu, helmed by award-winning Executive Chef Imran "Ali" Mookhi, elevates Desi cuisine with dishes drawing inspiration from century-old techniques but offering elevated interpretations of flavors found in Afghanistan, India, and Pakistan. The menu is complemented by a revolutionary non-alcoholic beverage program featuring hand-crafted mocktails, zero-proof wine, beer, and spirits, and a distinct water menu showcasing a global selection.
Irrawaddy Taste of Burma is family run and owned restaurant featuring Burmese cuisine from Co-Owner & Chef Banny Hong. Growing up in Burma now known as the country of Myanmar, Banny wanted to share the his families traditional recipes and popular items that you can only find in Burma. The cuisine is inspired by its neighboring nations but its truly its own unique flavors, that must be tried. The majority of the dishes are prepared from scratch from raw whole ingredients focusing on healthy and light dishes. Our menu for the people of Southern California by dialing down some ingredients, like fish paste, and added more vegetarian, vegan and gluten free dishes.
At Ammatolí, we bring the warmth and heart of Levantine cuisine to your table. Our dishes are made with love, using fresh ingredients and recipes that have been passed down through generations. More than just a meal, we offer a taste of home, a place where flavors tell stories, and every bite feels like a warm welcome.For parties of 11 or more, please visit our website and complete the "Events" form.
Recognized by the Michelin Guide and led by Food Network star and James Beard Award Semi-Finalist Chef Michael Reed, Poppy & Seed is a premier dining destination that redefines California cuisine with a focus on fresh, seasonal ingredients. Located in the Anaheim Packing District, our greenhouse-inspired space blends indoor elegance with a lush garden patio, creating a warm and inviting atmosphere.Our thoughtfully curated menu highlights locally sourced produce, house-made pastas, and innovative dishes that celebrate the region’s bounty. Guests can indulge in a seasonal chef’s tasting menu, family-style offerings, and an extensive wine selection featuring boutique, family-owned wineries.Whether you're enjoying an intimate dinner under the twinkling garden lights or savoring our signature weekend brunch, Poppy & Seed offers an elevated yet approachable dining experience that brings people together through exceptional food, hospitality, and atmosphere.
Nestled in Long Beach's Shoreline Village, Parkers' Lighthouse features premium seafood, an award-winning wine list and a full-service patio with unmatched views of the Long Beach Harbor and Pacific Ocean. Come by after exploring the Aquarium of the Pacific or join us for lunch in between meetings at the Long Beach Convention Center - we are within walking distance of both. Parkers’ Lighthouse is also only a short drive from other local attractions like The Queen Mary and Terrace Theater. Whether you're in the mood for fresh sushi, our signature mesquite-grilled fresh fish or oysters on the half shell, our extensive menu highlights the many flavors that inspire Southern Californian cuisine. Please know we will do our very best to accommodate your requests for window or patio seating but cannot guarantee specific seating.
