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Los mejores restaurantes por los que merece la pena el viaje en Hollywood

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104 restaurantes cercanos disponibles

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Una foto del restaurante Gwen
1. Gwen
4.7
Excepcional(1547)
Precio: Muy caro
• Americana contemporánea • Hollywood
Reservado 35 veces hoy
Gwen Butcher Shop & Restaurant is the second restaurant from fine dining chef Curtis Stone (of Maude) and the first he’s opened with his brother Luke Stone. Gwen is both a European-style, chef-driven butcher shop and a restaurant that is redefining dining in LA, with a menu that calls on fire-based cooking techniques. Whether you’re picking up house-made charcuterie, prime and rare breed meats from the retail store, enjoying a feast in the dining room or relaxing with a bite and cocktail at the bar, Gwen delivers the highest standards of quality, taste and service.On Wednesdays-Sundays, we offer Chef's Carte Blanche 5-course tasting menu for $140 per person (limited quantities available). The whole party must enjoy the tasting menu and wine pairings are available for $90 per person. If you have any questions, please feel free to call the restaurant at 323-946-7500.
Una foto del restaurante ALK at The Godfrey Hotel Hollywood
2. ALK at The Godfrey Hotel Hollywood
4.6
Excepcional(110)
Precio: Caro
• Francesa Americana • Hollywood
Join us in the heart of Hollywood in our sun-lit new dining room just South of Sunset Boulevard on Cahuenga!About Last Knife (ALK) is the Godfrey Hotel Hollywood's main floor full-service restaurant. We feature Brasserie-Style cuisine with a variety of options presented by Chef Olivier Rousselle . Join us in our beautiful al fresco and sun-lit dining room where we currently offer breakfast, lunch and dinner daily. Weekends are filled with great experiences such as Jazz Dinner on Saturdays and Brunch on Sundays from 11:00AM to 3:00PM. It's the perfect spot for a morning pick me up or an evening escape!Gratuity of 20% added to parties of 6 or more; Parties of 10 or more contact events@godfreyhotelhollywood.com
Una foto del restaurante Providence
3. Providence
4.9
Excepcional(4414)
Precio: Muy caro
• Pescados y Mariscos • Hollywood
Reservado 21 veces hoy
Providence ha obtenido numerosos reconocimientos incluyendo 2 estrellas Michelin en el año 2013, Mejor Restaurante en el año 2014 por el periódico Los Angeles Times, Chef del Año en el año 2014 por la revista Angeleno Magazine, Mejor Restaurante por la revista Esquire Magazine y Mejor Restaurante de Mariscos por la revista Los Angeles Magazine. El restaurante también ha recibido varias nominaciones por la Fundación James Beard incluyendo Mejor Chef en los años 2010, 2011, 2012 y 2014, Mejor Restaurante Nuevo y Mejor Chef del Pacífico. Asimismo, Providence forma parte de los 40 mejores restaurantes estadounidenses según la página web Gayot.com y de los 50 mejores restaurantes estadounidenses según la revista Gourmet Magazine. Providence cuenta con una cuota de descorche de USD 50 por botella, limitada a 3 botellas por mesa (el restaurante no permite el descorche a mesas para 9 o más comensales). *El descorche no está permitido los lunes por la noche, se permite solo a mesas con menos de 9 personas, se limita a 3 botellas y no es válido en días festivos, ni en eventos especiales.
Una foto del restaurante Antico Nuovo
4. Antico Nuovo
4.8
Excepcional(954)
Precio: Caro
• Italiana • Hollywood
Reservado 50 veces hoy
Antico Nuovo is a restaurant nestled in "East Larchmont Village" that draws inspiration from the Italian countryside. The menu features Chef Chad Colby's ode to Italian ancient tradition and technique with hand-made pasta, wood-fired meats, vegetables, and fish. Curated and tailored to the menu, the wine program offers a deep dive into varietals from Italy and beyond.
Una foto del restaurante Bacari Silverlake
5. Bacari Silverlake
4.8
Excepcional(4172)
Precio: Caro
• Italiana • Silver Lake
Reservado 227 veces hoy
Bacari Silverlake is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 5th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our indoor lounge & bar, or in one of many tree-house-like outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Silverlake.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Silverlake is the go-to spot for our neighbors, and we look forward to hosting you soon!
Una foto del restaurante Petit Trois L'Original
6. Petit Trois L'Original
4.7
Excepcional(183)
Precio: Caro
• Francesa • Hollywood
Reservado 55 veces hoy
In 2024, the original location of Petit Trois, on Highland Ave in Hollywood, celebrates 10 years as a beloved, can't miss part of LA's dining scene. Chef/Owner Ludo Lefebvre puts his spin on classic French flavors including the cult-favorite Big Mec burger, swimming in rich Bordelaise sauce, perfectly roasted Heritage chicken with compressed potatoes fried in clarified butter, a French Dip sandwich served with a version of the restaurant's onion soup for dipping, and lots more. Start with the restaurant's housemade baguette served with the creamiest French butter and pair it all with wine from the restaurant's thoughtfully curated list, which includes 16 by the glass options. With a design inspired by classic Parisian bistros, Petit Trois transports guests in its 2 dining areas as well as an outdoor patio. The dining room is also available for private events.
Una foto del restaurante Openaire
7. Openaire
4.5
Increíble(2364)
Precio: Caro
• Californiana • Koreatown
Reservado 48 veces hoy
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
Una foto del restaurante The Hideaway
8. The Hideaway
4.5
Increíble(975)
Precio: Caro
• Mexicana contemporánea • Beverly Hills
Reservado 62 veces hoy
Hidden inside the Rodeo Collection in the heart of Beverly Hills, The Hideaway features a beautiful outdoor patio, intimate indoor private cabanas, and an exquisite bar. Join us for a culinary journey filled with the rich and vibrant flavors of Mexico, complemented by our handcrafted margaritas.
Una foto del restaurante THE Blvd - Beverly Wilshire Hotel
9. THE Blvd - Beverly Wilshire Hotel
4.6
Excepcional(1366)
Precio: Moderado
• Californiana • Beverly Hills
Reservado 45 veces hoy
Enjoy a premier dining experience at THE Blvd Restaurant and Lounge, located in the iconic Beverly Wilshire, A Four Seasons Hotel. This stylish Beverly Hills all-day restaurant features California-style cuisine with a diverse menu for breakfast, brunch, lunch, and dinner. Featuring high ceilings, large windows, and a vibrant outdoor patio overlooking the one-and-only Rodeo Drive, it's perfect for any occasion in Beverly Hills. With a beautiful bar area, it's also a top spot for cocktails and socializing. Whether you're seeking the best brunch, lunch, or a trendy spot in Beverly Hills, THE Blvd is the place to be. Reserve your table today!
Una foto del restaurante The Little Door
10. The Little Door
4.8
Excepcional(3062)
Precio: Caro
• Francesa contemporánea • West Hollywood
Reservado 42 veces hoy
Dos sencillas puertas de madera dan paso a un ambiente animado en un patio, de otro modo romántico, donde una multitud multicolor se da cita en el bar y pasa su tiempo en las codiciadas mesas del patio. En el interior, los asientos se extienden por toda la casa convertida en restaurante, equipada con muebles íntimos e iluminada con velas. Su menú exclusivo se caracteriza por el uso de ingredientes de temporada, preparados de forma creativa y con una presentación impecable.

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