RH Rooftop Restaurant features an ingredient driven menu accompanied by a curated selection of artisanal wines and craft beers. Guests dine beneath a glass-and-steel atrium amidst trickling fountains, heritage olive trees, and glimmering chandeliers.
Al Biernat's is much more than a great steakhouse. Incredible seafood such as Australian cold water lobster tails and six different types of fresh fish await you daily. If you are a wine lover, the award winning list offers over 650 rare selections. come see why Al Biernat's is one of the best restaurants in the country.
Georgie by Curtis Stone is the first restaurant outside of Los Angeles by acclaimed award-winning Chef, Curtis Stone, and his brother, Luke Stone. Georgie, inspired by the Stone brothers' Hollywood eatery, Gwen Butcher Shop & Restaurant, is nestled in Dallas' Knox District and offers local as well as internationally curated proteins, all hand-cut in our on-site butcher shop, the freshest seafood, seasonal sides, and homemade desserts. The culinary philosophy of Georgie focuses on integrity and sustainability, featuring high-quality ingredients carefully sourced from local farmers and ranchers. Whether you're picking up house-made charcuterie, prime & rare breed meats from the retail store, enjoying an elegant feast in the dining room or relaxing with a bite and cocktail in the bar or outdoor patio, Georgie delivers the highest standards of quality, taste and service.
15% gratuity is included on all checks. 20% gratuity is included on all checks of parties 6+.Created to deliver the best in food, drinks and vibes to Dallas, Texas, Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. In addition, Kitchen + Kocktails will feature oxtails, greens, black eyed peas, and candied yams to go with desserts such as peach cobbler, lemon cake and banana pudding.DRESS CODE:We are enforcing a dress code disallowing guests from appearing in tank tops, flip flops, slides (regardless of brand), clothes with explicit attire, sagging, some bodysuits, jerseys and attire that does not meet K+K expectation.Men: NO headwear is allowed. This includes, ball caps, skull caps, hoods, durags, etc.
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant. Featuring dishes inspired by Italy’s 20 different regions, Terra’s menu changes with the seasons. Our dishes are all about letting the simple flavors shine, from our botanical and smoky cocktails, wood-grilled steaks with meats sourced from local farmers, all the way through our indulgent desserts and digestivi or caffe. For those looking for an outdoor dining experience, enjoy our expansive terrace with gorgeous Texas sunset views.
Located in the center of Highland Park Village, Bistro 31 is a culinary treasure that will make you swoon with its international dishes and European decor. The menu specializes in cuisine with French, Italian, and Spanish influences. Bistro 31 serves brunch, lunch, and dinner. The entire menu will change with the seasons.
Located in Uptown, the third location of Uchi made its debut in 2015. Melding the best offerings of Chef Tyson Cole’s first three restaurants (Uchi Austin, Uchiko, and Uchi Houston), the menu includes hot and cold tastings, makimono, yakimono, tempura, sushi, and sashimi. In addition, Chef de Cuisine Rhonda Mccullar creates a seasonal menu that rotates four times a year just for Dallas diners. Reservations are encouraged and can be booked online up to 1 month in advance for parties of up to 10 guests. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
• Contemporary American • Dallas-Ft. Worth (DFW) Corridor
Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
Originally opened in 1974, Chelsea Corner is once again in its original location on the iconic corner of McKinney Avenue & Monticello. Our historic building was first constructed in 1926 and has been completely restored over the past year. With a focus on its rich heritage and our intent to establish an iconic and long-lasting Dallas landmark - Chelsea Corner will be something truly special within Dallas's flourishing Knox Neighborhood. We invite friends new and old to join us while savoring incredible fare inspired by one of Dallas' most beloved Chefs (#chefwithnoname), watching sports on our 15 screens, or sipping one of our specialty cocktails on one of our (2) climate controlled garden patios. Our team is looking forward to serving you. Come say hello soon.