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Los mejores restaurantes joya del vecindario en Playa del Rey

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Galardonado
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120 restaurantes cercanos disponibles

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Una foto del restaurante Bacari PDR
1. Bacari PDR
4.8
Excepcional(1432)
Precio: Caro
• Italiana • Playa del Rey
Reservado 50 veces hoy
Bacari PDR is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 2nd restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our comfortable, intimate indoor patio or in our spacious, breezy outdoor patio. You will feel like home when dining at Bacari PDR.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari PDR is the go-to spot for our neighbors, and we look forward to hosting you soon!
Una foto del restaurante Mo's Place
2. Mo's Place
4.9
Excepcional(7)
Precio: Moderado
• Cortes de carne • Playa del Rey
Reservado 3 veces hoy
Mo’s Place is a legendary neighborhood gem known for delicious food, draft beer & craft cocktails for over 25 years. Under new management, the fun & friendly vibe has amped up to include Trivia Night, DJ music on the patio, as well an eclectic mix of live music. Consistently voted Best Sports Bar on the Westside, Mo’s offers year-round sports viewing on over 12 screens. Consider Mo’s for your next party or event or just come down and enjoy a great meal and a fun time with friends.
Una foto del restaurante Gjelina
3. Gjelina
4.7
Excepcional(2417)
Precio: Caro
• Americana • Venecia
Reservado 170 veces hoy
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
Una foto del restaurante Dear Jane's
4. Dear Jane's
4.6
Excepcional(321)
Precio: Caro
• Americana • Marina del Rey
Reservado 26 veces hoy
What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.
Una foto del restaurante Lunetta
5. Lunetta
4.7
Excepcional(2217)
Precio: Moderado
• Californiana • Santa Mónica
Reservado 29 veces hoy
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
Una foto del restaurante Ivy at the Shore
6. Ivy at the Shore
4.8
Excepcional(3572)
Precio: Caro
• Californiana • Santa Mónica
Reservado 52 veces hoy
La sucursal tropical de The Ivy's, Ivy at the Shore, ofrece la misma comida deliciosa acompañada de bebidas heladas típicas de la isla, una barra de bambú de 12 asientos y una hermosa vista al mar. No se pierda la puesta de sol en el Pacífico con un daiquirí de piña fresca (o dos).
Una foto del restaurante Beachside Restaurant & Bar
7. Beachside Restaurant & Bar
4.7
Excepcional(1749)
Precio: Caro
• Californiana • Marina del Rey
Reservado 23 veces hoy
El Beachside Restaurant & Bar se encuentra en la playa Mother's Beach de Marina Del Rey, y ofrece una experiencia relajada para comensales refinados. Hay asientos de interior y al aire libre con bellas vistas de la playa y del puerto deportivo, y el restaurante tiene ventanas grandes orientadas al puerto deportivo, a la playa y al jardín. Casi 1 tercio de los asientos del restaurante está en el patio exterior cubierto, y la zona de comedor es un lugar majestuoso con extensas vistas y fosos para hogueras. Al Beachside Restaurant & Bar se puede acceder fácilmente por el vestíbulo del Jamaica Bay Inn y por su entrada de Palawan Way, y el restaurante está abierto los 7 días de la semana para desayunar, almorzar y cenar, y para su gran Happy Hour.
Una foto del restaurante Meat On Ocean
8. Meat On Ocean
4.8
Excepcional(3481)
Precio: Caro
• Cortes de carne • Santa Mónica
Reservado 64 veces hoy
Meat On Ocean is a meat-centric, modern steakhouse in Santa Monica that offers both a sense of adventure and breathtaking views of the Pacific Ocean. Beyond the offerings of a world-class steakhouse, Meat On Ocean features an artisanal charcuterie bar, an exhibition dry-aging room and a variety of prime beef – from dry-aged domestic cuts to Japanese A-5. Integral to the operation is a highly trained crew of servers and butchers, who communicate directly with Guests about the beef, organically farmed chickens, house made sausages, choice seafood and more.Located on the corner of Ocean and Broadway, Meat On Ocean is steps from the action - including the Santa Monica Pier, shopping and hotels.Starting May 2024, Meat On Ocean is also your headquarters for private dining and events, with customizable spaces that are perfect for social events, corporate meetings, birthday parties, anniversary celebrations, wedding receptions and ceremonies, with full audio/visual connectivity.
Una foto del restaurante Piccolo Santa Monica
9. Piccolo Santa Monica
4.7
Excepcional(617)
Precio: Caro
• Italiana • Santa Mónica
Reservado 7 veces hoy
Chef Antonio Mure of Barrique Venice, reimagines Piccolo, his first restaurant on the west side. Piccolo Santa Monica will boast some of the dishes featured at the original Piccolo. Home made pastas with his signature Fig and Potato Tortelli, fresh fish and the Pink Ocean Trout that you must try and wild game paired with a full liquor license accompanied with phenomenal specialty cocktails and an amazing wine list!
Una foto del restaurante Charcoal Venice
10. Charcoal Venice
4.6
Excepcional(576)
Precio: Caro
• Americana • Venecia
Reservado 26 veces hoy
Charcoal es un acogedor restaurante local del chef Josiah Citrin, galardonado con estrellas Michelin. El menú diario ofrece gastronomía casera para satisfacer cualquier antojo, cocinada al fuego vivo en horno de leña, al carbón, a las brasas, o en un Big Green Egg (cocina de cerámica tipo kamado). Charcoal ofrece una atmósfera comunal y sirve platillos en porciones grandes y para compartir como parte de la experiencia.

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