Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. San Diego

Los mejores restaurantes de moda en Old Town

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Accesibilidad

79 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Tako
1. Tako
4.3
Increíble(116)
Precio: Caro
• Sushi • Old Town
Reservado 8 veces hoy
Nestled in the most historic neighborhood in California, Old Town San Diego, there is plenty to see and do. We strive to provide an unforgettable experience with top notch cocktails, the freshest fish & ingredients available, and unmatched atmosphere....21+ Speakeasy, If the light is on we're Open!
Una foto del restaurante Miguel's Cocina - Old Town
2. Miguel's Cocina - Old Town
4.7
Excepcional(47)
Precio: Moderado
• Mexicana • Old Town
Reservado 16 veces hoy
The Freshest, Best-Tasting, Cali-Inspired Mexican Food. Our full-service, sit-down restaurant is the best spot to bring the whole family to savor handmade tortillas, mouthwatering salsas, and our famous creamy jalapeno white sauce.
Una foto del restaurante Quixote
3. Quixote
4.7
Excepcional(1237)
Precio: Moderado
• Mexicana • North Park
Reservado 52 veces hoy
La Única Manera De Hacer Cara Cruz Es A Través DeLa Intuición
Una foto del restaurante C-Level
4. C-Level
4.7
Excepcional(5369)
Precio: Caro
• Bar de cócteles • Centro de la ciudad/Gaslamp
Reservado 143 veces hoy
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Una foto del restaurante Brigantine at Portside Pier
5. Brigantine at Portside Pier
4.7
Excepcional(4579)
Precio: Caro
• Pescados y Mariscos • Centro de la ciudad/Gaslamp
Reservado 130 veces hoy
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
Una foto del restaurante Rustic Root - Gaslamp
6. Rustic Root - Gaslamp
4.3
Increíble(1446)
Precio: Caro
• Americana contemporánea • Centro de la ciudad/Gaslamp
Reservado 66 veces hoy
El menú está elaborado a partir de platillos únicos y cócteles artesanales cuidadosamente creados por el experto en mezclas Garth Flood. En la planta baja hay un patio que ocupa 46 m² y da al salón comedor principal de esta planta y el establecimiento también alberga el único restaurante de Gaslamp que se encuentra en una azotea. Las mesas de la azotea no admiten reservaciones online
Una foto del restaurante Island Prime
7. Island Prime
4.6
Excepcional(8581)
Precio: Muy caro
• Cortes de carne • Centro de la ciudad/Gaslamp
Reservado 52 veces hoy
Island Prime, de la chef Deborah Scott hace destacar su ecléctico e innovador estilo acompañado por las espectaculares vistas panorámicas y una atenta hospitalidad del sur de los EE.UU. Tiene vistas hacia el hermoso puerto de San Diego. Este restaurante tipo bistro es de nivel ejecutivo y está abierto desde las 11:30 todos los días para el almuerzo y hasta la hora de la cena. El nivel ejecutivo ofrece un hermoso patio con calefacción al aire libre con el paisaje del perfil de la ciudad de San Diego.
Una foto del restaurante Ponyboy at The Pearl Hotel
8. Ponyboy at The Pearl Hotel
4.8
Excepcional(94)
Precio: Caro
• Americana • Point Loma
Reservado 13 veces hoy
Nearly 70 years after its arrival onto the San Diego boutique hotel landscape, Point Loma’s iconic mid-century modern Pearl Hotel has unveiled the latest chapter in its storied history with an ambitiously reimagined restaurant and bar: Ponyboy. The inspiration behind Ponyboy extends beyond its décor and menu. Named after the protagonist of S.E. Hinton’s The Outsiders, the restaurant conveys the spirit of individuality and rebellion in a time when hope and resilience were pivotal to navigating the challenges of a changing world. Guests will sense the nod to cultural iconography as they step into a space that feels familiar and refreshingly new. The ambiance is designed to harken back to a bygone era when traditional American comfort foods and elaborate dinner parties were both fashionable and fun. We look forward to seeing you soon, drink in hand, soaking in the sun pool-side. Stay gold, San Diego.
Una foto del restaurante MOTHERSHIP
9. MOTHERSHIP
4.8
Excepcional(490)
Precio: Moderado
• Tapas / Botanas • North Park
Reservado 39 veces hoy
Tropical space adventure in South Park! Exotic cocktails. Interplanetary fusion small plates. Named Best Bars In America by Esquire Magazine. Reservations offer 90-minute experience like no other, venturing towards the outer limits of the tropical flavor galaxy! WALK INS WELCOME - Walk-in tables are available daily. Early arrival is encouraged and there is a paging system in the event of a waitlist.
Una foto del restaurante Stone Brewing World Bistro & Gardens - Liberty Station
10. Stone Brewing World Bistro & Gardens - Liberty Station
4.6
Excepcional(2301)
Precio: Moderado
• Bistro • Point Loma
Reservado 96 veces hoy
Stone Brewing World Bistro & Gardens – Liberty Station located in San Diego’s Point Loma community encompasses more than 23,500 square feet of indoor and outdoor dining and bars, as well as a bocce ball court, outdoor cinema space and lush garden. Executive Chef Richard Sweeney offers an eclectic menu of world-inspired cuisine featuring local, organic fare. The restaurant features 40 unique craft beers on tap and exceptional bottles, including year-round and special releases from Stone Brewing Co. as well as exceptional craft and specialty beers from other breweries.

Descubre lo que fascina a los lugareños

De clientes verificados como tú
De clientes verificados como tú

Explora OpenTable

Descubrir
OpenTable
  • Acerca de OpenTable
  • Blog
  • Carreras
  • Prensa
Más
Nuestros sitios
Empresas
  • Solución de administración de restaurantes
  • Software de reservaciones para restaurantes
  • Software de marketing para restaurantes
  • Software de eventos para restaurantes
  • OpenTable para Restaurantes
  • OpenTable para Grupos de Restaurantes
  • Recursos para restaurantes
  • Planes y precios de OpenTable
Únete a nosotros
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • No vendan o compartan mi información personal.
  • Preferencias de cookies
Copyright © 2025 OpenTable, Inc. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable