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Best Historic Restaurants in Westville

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28 restaurants available nearby

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A photo of Bistro Romano restaurant
1. Bistro Romano
4.9
Exceptional(5100)
Price: Moderate
• Italian • Society Hill
Booked 12 times today
This Historic Landmark in Society Hill, just off Headhouse Square, nestled in an 18th century granary, will stimulate your senses with an ambiance of candlelight and casual elegance while creating an unforgettable dining experience. Voted a “Best of Philly” Restaurant, guests enjoy Bistro Romano’s acclaimed Regional Italian Cuisine with an innovative twist and rave of the award-winning Caesar Salad and house-made pastas. Don't miss the Wine Cellar Experience, a secluded table for two or four guests, rose petal topped table, 5 course Chef Tasting Menu, with limoncellos to finish. Our Wine List has received the prestigious Wine Spectator Best of Award of Excellence (Two Glasses). Over 700 wine selections, including 20 by the glass. Celebrating 37 years on Lombard, we look forward to your arrival.
A photo of The Prime Rib at Philadelphia Live! restaurant
2. The Prime Rib at Philadelphia Live!
4.6
Exceptional(1391)
Price: Very Expensive
• Steakhouse • South Philly
Booked 31 times today
Prime Rib is a contemporary fine dining restaurant, blending a historic steakhouse and cocktail lounge with distinctive twists. Highly personalized touches include a curated selection of steak knives presented to diners prior to entrees arriving and tableside cocktail creation based on guests’ preferences. White glove service without the white gloves... it’s hip - even a little provocative. The vibe and energy from the lounge is fueled by live vocalists, while the bar and lounge serve crave-worthy cocktails that keeps guests returning to us time and time again.
A photo of Fitzon4th restaurant
3. Fitzon4th
4.8
Exceptional(547)
Price: Expensive
• Vegan • Queen Village
Booked 15 times today
Nestled in the heart of Queen Village on historic Fabric Row. Family owned, Fitz on 4th offers a modern, plant based tapas experience in one of Philadelphia's most vibrant neighborhoods. Our menu is crafted for sharing, featuring globally inspired small plates made with fresh, high-quality local ingredients. Since opening in 2022, Fitz on 4th has garnered significant acclaim. Eater Philadelphia recognized us as one of the "Best Restaurants in Philadelphia Right Now." 6abc Action News featured us among the "Top New Restaurants in Philadelphia," noting our "beautifully modern with an earthy atmosphere."Our warm and stylish atmosphere blends modern elegance with a laid-back neighborhood feel, making it the perfect setting for a lively night out, intimate date, or special celebration. Every visit promises something new.
A photo of Gatehouse at the Navy Yard restaurant
4. Gatehouse at the Navy Yard
4.3
Awesome(997)
Price: Moderate
• American • South Philly
Booked 25 times today
Situated at the entrance gate to Philadelphia's historic Navy Yard, an old gatehouse houses this lively yet laidback eatery featuring a large outdoor patio and beer garden. Boasting happy hour specials and shareable plates, lunch specials and a full dinner menu, Gatehouse is the ideal spot to enjoy a few light bites and beverages or sit down to a flavorful meal. It's proximity to event and sporting venues also makes it the perfect stop before a concert or game.
A photo of Chubby's Steakhouse restaurant
5. Chubby's Steakhouse
4.7
Exceptional(1090)
Price: Very Expensive
• Steakhouse • Gloucester City
Booked 9 times today
Founded in 1933, Chubby's is a Classic American Steakhouse located in Gloucester City, NJ offering the finest in steaks, chops, and seafood.We invite you visit us to enjoy a relaxing drink, savor our seasonal dinner menu, and extensive wine list all in our art deco atmosphere. Come listen to the sounds of Jazz every Wednesday and Friday night with the Holy City Jazz Ensemble. Chubby's Steakhouse. Your Place. Eat Well. Sip Slowly.
A photo of Max's Seafood Cafe restaurant
6. Max's Seafood Cafe
4.8
Exceptional(1553)
Price: Expensive
• Seafood • Gloucester City
Booked 4 times today
Max's Café was built in 1890 as a shoe store. In 1912, 34 North Burlington Street reopened as Leisinger's Saloon for the next 25 years even through prohibition (as a "soft drink establishment"). In 1937, Leisinger's Saloon passed through the family & was renamed Max's Cafe; it’s name for the next 65 years. In 1977, a new simply prepared fresh seafood menu transformed Max's Cafe into Max’s Seafood Café. The neighboring building was acquired to seat the growing number of patrons from both sides of the Delaware River, often forming lines around the corner, waiting to enjoy fresh flounder, shrimp, clams, & most of all, Steamed Mussels! Max's reputation grew for the next 22 years before age & neglect left it in a state of disrepair. The bar restaurant closed in July of 1998 & remained dormant for 2 ½ years. Refurbished in late 2000, Max's Seafood Cafe reopened on June 2, 2001 to continue its tradition of hospitality, impeccably fresh seafood, & most of all Steamed mussels.
A photo of Butcher & Singer restaurant
7. Butcher & Singer
4.8
Exceptional(9061)
Price: Very Expensive
• Steak • Center City
Booked 82 times today
Butcher & Singer, in the amazing historic location of 1500 Walnut, is an intimate and sophisticated dining experience in a relaxed clubhouse setting. We brought back the true classics from perfect Manhattans and Sidecars to hand-cut steaks and chops, and freshly caught fish. Timeless and fun for all in the continued age of the American chophouse.
A photo of Little Water restaurant
8. Little Water
4.7
Exceptional(294)
Price: Moderate
• Contemporary American • Center City
Booked 44 times today
Located in the historic neighborhood of Rittenhouse Square, Little Water is the latest restaurant from husband-and-wife team, Chef Randy Rucker and Amanda Rucker. Inspired by the Ruckers' experiences living along the Gulf Coast, New England, and Mid-Atlantic regions, Little Water is a contemporary coastal restaurant that celebrates the ecological diversity of life by the sea.The sister restaurant to the acclaimed East Passyunk Avenue gem, River Twice—which has been recognized by The Philadelphia Inquirer and The New York Times, and has earned Chef Randy’s Philadelphia Magazine’s “Best Chef” and, most recently, a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic—Little Water continues the Ruckers' dedication to sustainability and local sourcing. With an a la carte menu inspired by the dynamic ecosystem of tranquil marshes, expansive bays, and secluded coves, Little Water captures the coastal spirit in a warm and lively atmosphere.
A photo of Vetri Cucina - Philadelphia restaurant
9. Vetri Cucina - Philadelphia
4.9
Exceptional(2526)
Price: Very Expensive
• Italian • Center City
Booked 9 times today
Located in a historic townhome in the heart of Philadelphia, Vetri Cucina is a unique space that invites guests to become part of our family. The intimate dining rooms evoke the charms of Italy with custom crafted features including hand-blown Murano glass chandeliers, Richard Ginori porcelain and Venetian glassware.Showcasing the constantly evolving, dynamic creativity of Chef Vetri and his team, Vetri Cucina serves a classic tasting menu at $165pp using the highest quality local and specialty ingredients. The menu is inspired by both classic Italian recipes and our extensive culinary research across the globe. Vetri Cucina also offers a seasonal Forchetta menu which is a premium tasting menu experience at $215pp. These are the restaurant’s sole dining options, designed to provide each guest with a memorable, unparalleled experience. Reservations are released on the first of the month for the following month: ie. On October 1st, reservations are released for the month of November.
A photo of High Street Restaurant & Bar restaurant
10. High Street Restaurant & Bar
4.8
Exceptional(167)
Price: Moderate
• American • Center City
Booked 24 times today
Located in the historic Franklin Building, High Street is a modern American eatery and bar that celebrates the essence of local grains. With an on-site bakery at the heart of our culinary creations, we pride ourselves on crafting artisanal breads, pastries, pizzas, and handmade pastas that showcase the best of the region.Under the guidance of Chef Christina McKeough, our seasonal menu highlights the bounty of local producers, offering a fresh take on classic flavors and dishes. Our commitment to supporting American winemakers adds an exciting dimension to your dining experience, with a carefully curated selection of wines to complement your meal.At High Street Restaurant, we invite you to savor the rich tapestry of flavors that define our culinary philosophy, blending tradition, innovation, and a passion for local ingredients.Parties of 7 or more require a credit card on file and are required to participate in our "Leave It To Us" menu.

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