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Best Historic Restaurants in Colindale

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79 restaurants available nearby

How are Featured results ranked

A photo of One Ashbourne restaurant
1. One Ashbourne
4.5
Awesome(21)
Price: Very Expensive
• Modern European • Golders Green
Booked 1 time today
Our menus focus on showcasing the high quality, fresh seasonal produce, high standards of our cooking and support of our local community here on Finchley RoadCome and try our Ribeye, 220g, 300g, 500g and, yes, 1kg Try our delicious triple cooked chips, or some healthy spicy chimichurri mixed greens, and our freshly homemade béarnaise sauce & peppercorn sauce
A photo of Moss & Maple restaurant
2. Moss & Maple
5.0
Exceptional(5)
Price: Very Expensive
• Mediterranean • Swiss Cottage
Booked 1 time today
Moss & Maple is more than a restaurant, it’s a fine dining experience where French-Mediterranean cuisine meets the beauty of nature. Guided by the seasons, our ever-evolving menu reflects the colours, scents, and textures of the natural world, offering a sensory journey through taste, aroma, and artistry.At the heart of it all is Chef Ory Abraham, whose passion for seasonality transforms every dish into something extraordinary. Rooted in nature and shaped by the elements, our food is bold, vibrant, and deeply layered—balancing the richness of French tradition with the flavours of the Mediterranean.
A photo of CORE by Clare Smyth restaurant
3. CORE by Clare Smyth
4.9
Exceptional(3674)
Price: Very Expensive
• British • Notting Hill
Booked 30 times today
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
A photo of Hawksmoor Air Street restaurant
4. Hawksmoor Air Street
4.5
Awesome(13688)
Price: Expensive
• Steakhouse • Piccadilly
Booked 127 times today
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
A photo of Gallery restaurant
5. Gallery
4.6
Exceptional(8404)
Price: Very Expensive
• Contemporary British • Covent Garden
Booked 64 times today
Welcome to Gallery, a vibrant space at the heart of The Savoy, where luxury dining meets relaxed elegance. Here, guests can experience a seamless blend of our iconic heritage with a contemporary touch, all while enjoying impeccable service in a warm and inviting setting. Whether you’re joining us for a leisurely breakfast, an indulgent afternoon tea, or an intimate dinner, every visit to Gallery is an occasion to remember.Our talented culinary team has crafted an innovative menu that puts a modern twist on classic British dishes. Using the finest seasonal ingredients, we celebrate the best of British flavours, keeping it both nostalgic yet exciting.Our delectable lunch offering is available between 12:30pm and 5:30pm on a walk in basisDress code: smart casual.
A photo of Harwood Arms restaurant
6. Harwood Arms
4.8
Exceptional(3688)
Price: Very Expensive
• Gastro Pub • Fulham
Booked 31 times today
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
A photo of Hakkasan Mayfair restaurant
7. Hakkasan Mayfair
4.6
Exceptional(7877)
Price: Very Expensive
• Chinese • Mayfair
Booked 37 times today
With 12 restaurants across the globe, located in the United States, Middle East, India, Asia and Europe, Hakkasan offers guests a world-class culinary experience. Our second London location in Mayfair delivers exceptional modern Cantonese cuisine, innovative mixology, and dramatic design, ensuring an unforgettable dining experience for guests.The menu uses the finest ingredients and expert traditional techniques to create timeless yet innovative signature dishes such as the Chilean Seabass and Crispy Duck Salad.The wine list is one of the most influential in the industry, and the bar team ride the waves of innovation, ensuring they are always ahead of the curve
A photo of The Ivy Soho Brasserie restaurant
8. The Ivy Soho Brasserie
4.3
Awesome(11215)
Price: Expensive
• Contemporary British • Soho
Booked 144 times today
Artworks, marble and onyx provide a relaxed, elegant backdrop for a vast, all-day British menu.
A photo of Clos Maggiore restaurant
9. Clos Maggiore
4.5
Awesome(15406)
Price: Expensive
• French • Covent Garden
Booked 48 times today
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
A photo of The Original Ivy, West End restaurant
10. The Original Ivy, West End
4.6
Exceptional(5189)
Price: Very Expensive
• Modern European • Covent Garden
Booked 112 times today
The Ivy restaurant has been a firm fixture on London’s dining and social scene since 1917. The restaurant and private room upstairs are the epitome of real glamour. A shimmering central dining bar in the restaurant draws admiring attention, and the signature harlequin stained-glass windows, oak panelling and striking contemporary art collection ensure the longevity of this very British of dining institutions. Executive Chef Patrizio Petrucci creates balanced seasonal menus, featuring Ivy classics, but accounting for today’s tastes, incorporating more Asian dishes, salads and vegetables. Director Gavin Gosnell leads a strong and experienced team to deliver the unfaltering service for which The Ivy has become well known over the years. The Ivy welcomes customers without reservations at the central dining bar, where the A La Carte and Set menus are both served.

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