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Best Historic Restaurants in Framingham

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6 restaurants available nearby

How are Featured results ranked

A photo of Framingham Station restaurant
4.5
Awesome(140)
Price: Very Expensive
• Brazilian Steakhouse • Framingham
Booked 4 times today
A Brazilian steakhouse, Rodizio restaurant is an all-you-can-eat establishment where servers bring various types of grilled meat to your table on skewers. You can signal the servers to stop bringing you meat by putting a red card up or signal them to keep bringing it by putting a green card up. You can expect a variety of meats, a salad bar with unlimited refills, sides, vegetables, and desserts. You pay a fixed price and can eat as much as you want, and it's a unique dining experience that immerses you in the flavors, sights, and sounds of Southern Brazil.
A photo of Coach Grill restaurant
4.7
Exceptional(5007)
Price: Expensive
• Steakhouse • Wayland
Booked 24 times today
Coach Grill provides a five-star fine dining experience with elegance and ease. The historic landmark, located on Boston Post Road in Wayland, serves aged steaks and chops, fresh seafood, an extensive wine list awarded by Wine Spectators, and weekend brunch with live music. The classic steakhouse features a gorgeous fireplace, a welcoming bar area, and sophisticated dining rooms. Online ordering gives guests a chance to experience Coach Grill at home.
A photo of black & blue Steak and Crab - Wellesley restaurant
4.5
Awesome(262)
Price: Very Expensive
• Steakhouse • Wellesley
Booked 17 times today
black & blue Steak and Crab is now open in Wellesley, MA. Our New American Steakhouse is elegant yet unpretentious, sophisticated yet approachable. b&b offers an inventive design and an unparalleled, vibrant ambience for you and your guests. Our inspired cuisine coupled with our gracious hospitality is perfect for your special occasion dinner, night out with friends, family gathering or executive business event. black & blue also offers a variety of private rooms and tailor made menus for large groups. We would be happy to help plan your next business meeting or celebratory function. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. The Boardroom is available for up to 16 guests and the Club Room is available for up to 60 guests.
A photo of Smith & Wollensky - Wellesley restaurant
4.5
Awesome(1826)
Price: Very Expensive
• Steakhouse • Wellesley
Booked 12 times today
Sophisticated ambiance, classic steakhouse. For any occasion. From date nights to large celebrations, we have you covered. Stop by our Church Square location for an unforgettable meal.
A photo of The Federal restaurant
4.7
Exceptional(1008)
Price: Very Expensive
• Steakhouse • Waltham
Booked 4 times today
The Federal is an exciting seafood and chophouse with scratch-made, chef driven modern Italian inspired food. The restaurant is upscale, affordable, comfortable, and relaxed. Come and explore our wine list where new age and old world meet. Our wine list is curated by co-owner/managing partner David Alphonse and features wines from around the world with a focus on Italian and old world selections. We have a great selection of new world wines as well.We feature two adjoining private dining rooms and a seasonal covered patio.Located in Waltham, MA in the Market Basket Plaza, we look forward to serving you soon.
A photo of The Farmer's Porch at Tangerini's Farm restaurant
4.9
Exceptional(1)
Price: Moderate
• American • Millis
Booked 15 times today
Long before we became farmers, our passion was food. For Linda, farm owner and chef, her love of food started in the kitchen at home with her Mom and over the years, she has immersed herself in everything food including learning how to produce it.Today, we bring all those shared experiences to The Farmers’ Porch. Our menus are inspired by the bounty of our greens, vegetables and fruits that are available in our fields throughout the year and by other local farmers, producers and artisans in our area who share our passion. You’ll see at least five seasonal menus from May to the end of November. A true farm-to-fork experience, your meal will have that just picked flavor that you can only get when your food is grown in the same place it’s prepared, The Farmers’ Porch.

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