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Best Vegan Restaurants in Southwest Waterfront

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132 restaurants available nearby

How are Featured results ranked

A photo of Limani - DC restaurant
4.2
Awesome(1170)
Price: Expensive
• Mediterranean • Southwest Waterfront
Booked 38 times today
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
A photo of Mi Vida, District Wharf restaurant
4.6
Exceptional(2456)
Price: Expensive
• Mexican • Southwest Waterfront
Booked 57 times today
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
A photo of Elizabeth's restaurant
4.9
Exceptional(1320)
Price: Very Expensive
• Vegan • Downtown
Booked 8 times today
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. Reservations of more than 8 require a $150 minimum spend per person and a 50% up front deposit.
A photo of Equinox - DC restaurant
4.8
Exceptional(3466)
Price: Expensive
• Contemporary American • Downtown
Booked 14 times today
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
A photo of dLeña restaurant
4.7
Exceptional(2222)
Price: Moderate
• Mexican • Mount Vernon Square
Booked 66 times today
dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.
A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(30147)
Price: Moderate
• American • Downtown
Booked 411 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of Mita restaurant
4.8
Exceptional(120)
Price: Very Expensive
• Latin American • Washington
Booked 13 times today
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.
A photo of The Dabney restaurant
4.8
Exceptional(336)
Price: Very Expensive
• American • Shaw
Booked 17 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(649)
Price: Very Expensive
• Vietnamese • Washington
Booked 64 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3954)
Price: Expensive
• American • Penn Quarter
Booked 122 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.

See what locals rave about

From verified diners like you
From verified diners like you
  • markVIP
    Denver / Colorado •77 reviews
    5.0
    Dined 2 days ago
    Excellent tacos!!! As in, really excellent!! Salad was well-balanced and quite tasty. Definitely worth a visit.
    More info
    Mi Vida, District WharfPrice: Expensive• Mexican• Southwest Waterfront
    4.6
  • Lovetta
    Washington, D.C. Area •1 review
    5.0
    Dined 4 days ago
    Perfect attention to detail and attentiveness was excellent!
    More info
    Limani - DCPrice: Expensive• Mediterranean• Southwest Waterfront
    4.2
  • Caleb
    Washington, D.C. Area •1 review
    5.0
    Dined 5 days ago
    First meal out I can remember in a very long time where nothing seemed rushed despite it being a 7:30 reservation. Ample time given and courteous service throughout. Our host Didier went to great lengths in making sure the order was what we wanted, indulged us and offered additional options and recommendations. It surpassed the already high expectations I was hoping for. We will be back!
    More info
    Equinox - DCPrice: Expensive• Contemporary American• Downtown
    4.8
  • Marissa
    Washington, D.C. Area •4 reviews
    5.0
    Dined 6 days ago
    Beautiful restaurant with amazing food! We took advantage of the happy hour at the bar before moving to outdoor seating for dinner. The bar was beautiful and margaritas were delicious. The bartender showed us some cool bottles of tequila that they had. We ordered Carnitas, roast chicken, and carrots, and broccolini for dinner. The Carnitas were falling off the bone and were served with acute taco set up with the most light and airy blue corn tortillas. Everything was so delicious!
    More info
    dLeñaPrice: Moderate• Mexican• Mount Vernon Square
    4.7
  • Nina
    Washington, D.C. Area •11 reviews
    5.0
    Dined on Apr 19, 2025
    When you get to heaven, you will discover that the food is exactly what you eat at Elizabeth's! Only, you don't have to die, or live a perfect life! You can enjoy it now. And by "enjoy" I mean, be astonished, delighted, charmed, and so satisfied. The imagination, creativity, and skill that go into creating and executing the menu, as well as serving it, are beyond beyond. A love story to plants and the varied deliciousness and beauty they can provide; here, they meet their full potential.
    More info
    Elizabeth'sPrice: Very Expensive• Vegan• Downtown
    4.9
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