$$$$ • Americana • Spokane
Nestled in the heart of the historic Davenport Hotel, the Palm Court Grill offers a refined dining experience, open for breakfast, lunch, dinner, and afternoon tea. Savor Northwest-inspired dishes crafted with locally sourced ingredients, alongside timeless favorites like the renowned Crab Louie Salad, which was created and made famous a century ago for Louis Davenport by Chef Edward Mathieu. Afternoon Tea is served every Saturday and Sunday from 1–3pm, featuring an elegant selection of teas, finger sandwiches, and house-made pastries. Whether you’re enjoying fireside dining with a handcrafted cocktail or indulging in a leisurely afternoon tea beneath the elegant skylight, the Palm Court Grill delivers a perfect blend of historic charm and contemporary flavors.