Los mejores restaurantes veganos en Upper Lake

Precios

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Cocina

AmericanaItalianaCortes de carnePescados y MariscosFrancesaHindú

Regiones

East BaySan Francisco

Vecindarios

AlbanyBerkeleyCastroCentro de la ciudad/Union SquareCivic Center/Hayes Valley/Van NessCow Hollow

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones veganasCon opciones vegetarianasElegante

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

75 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Commis Dining Room

1. Commis Dining Room

4.8

Excepcional(1231)

$$$$Precio: Muy caro

• Californiana • Oakland

Reservado 6 veces hoy

Commis in Oakland is a Two-Star Michelin rated fine dining restaurant by James Beard Foundation Nominated Chef James Syhabout that serves a multi-course Tasting Menu.Diners at Commis are invited to linger for 2.5 to 3 hours over an multi-course meal in a warm, comfortable and relaxing dining room appointed by glowing glass light pendants, dark furniture, bare walnut tables, dim lit candles and floral arrangements. Delivered by the attentive service staff and sommeliers, the cuisine of Commis showcases some of the best Northern California ingredients that are in season through modern and classic cooking techniques. The cuisine aims to bridge the flavors, textures and temperatures of the East and West with every course with the intention to excite and satisfy.

2. Mago

4.8

Excepcional(137)

$$$$Precio: Muy caro

• Latinoamericana contemporánea • Oakland

Reservado 6 veces hoy

Mägo is a family owned and operated fine dining restaurant from Chef Mark Liberman. We offer an exciting tasting menu cooked over wood fire, offering our take on Contemporary Colombian fare, anchored in an understanding of using Northern California ingredients, simple flavors in bold combinations.Our tasting menu focuses on ingredients that are at their most peak in deliciousness .This usually means produce that is in season, which in turn means they are their most flavorful, which is one of the reasons why we change our menu daily. In order to ensure the proper planning of your evening, please allow for 2.5 hours.We also offer an a la carte dining experience at our bar that is available for walk in guests.The restaurant’s informal atmosphere features an open kitchen surrounded by intimate tables, outdoor heated garden patio for larger parties and chefs counter seating. From the warm greeting you receive upon entering until your final goodbye, we invite you to feel at home.

3. Oeste

4.5

Increíble(70)

$$$$Precio: Moderado

• Americana • Oakland

Oeste is a 100 seat bar and kitchen with a rooftop deck, located in the heart of Old Oakland. At Oeste, we are committed to providing an inviting and inclusive atmosphere, offering food for the soul, and pouring the highest quality spirits, wines and beers. We offer exemplary dishes by focusing on fresh, organic and sustainably farmed ingredients, fusing California cuisine with Latin, Southern and Asian influences. Enjoy one of our signature tap margaritas while lounging on the deck or watching a Warriors game at the bar. Come solo or with friends and family and enjoy what Oeste has to offer!

Una foto del restaurante Fogo de Chao - Emeryville, CA

4. Fogo de Chao - Emeryville, CA

4.1

Excelente(352)

$$$$Precio: Moderado

• Brasileña • Emeryville

Reservado 41 veces hoy

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Una foto del restaurante Flores Emeryville

5. Flores Emeryville

4.6

Excepcional(59)

$$$$Precio: Moderado

• Mexicana • Emeryville

Reservado 7 veces hoy

Flores is a three-time Michelin Bib Gourmand winning restaurant serving unique dishes that celebrate the diversity and complexity of Mexico's 31 states.Flores features traditional Mexican cuisine in a relaxed and vibrant setting that transports you to the beachside resorts of Mexico. Our bar features more than 50 rare and small-batch tequilas & mezcals, which we serve in handcrafted margaritas & creative cocktails. We offer complimentary tequila tastings every Thursday led by Luis Flores himself.Perfect for weekday lunches, happy hour, dinner date nights and weekend brunch, our gorgeous dining room features bay views and two private dining spaces. Our large outdoor patio is sundrenched, with umbrellas to shade from the heat & heaters to warm you when it's chilly. Come in for a meal, or host your next event with us at Flores! We'll make it memorable and celebratory with our authentic Mexican hospitality and bold flavors.

Una foto del restaurante CocoBreeze Caribbean Restaurant and Bakery

6. CocoBreeze Caribbean Restaurant and Bakery

3.5

Muy bueno(4)

$$$$Precio: Moderado

• Caribeña • Oakland

Authentic Caribbean Restaurant & Bakery. Our Executive Chef & Owner, Annabelle Goodridge is from the sweet islands of Trinidad and Tobago. Chef Ann skillfully crafts vibrant, nostalgic West Indian cuisine w/ a modern twist. Accompanied by her daughter Merissa Lyons, this dynamic duo bridges savory & sweet w/ tradition & modern tech to bring you a truly unique immersive Caribbean experience. We also feature freshly made Superfood Juices, a full Bakery, as well a variety of Vegan, Gluten-Free options, full service Catering and Event planning. Our clientele enjoys classic Caribbean cuisine, including but not limited to braised oxtails, jerk chicken, vegan fish, curry jackfruit, trini doubles, whole fried Escovitch, & Jamaican patties. Our restaurant attracts locals from all over California's Bay Area, as well as out-of-town visitors. We offer socially distanced outdoor dining, pick-up, and delivery. We also offer full-service Catering services. Taste the islands!

Una foto del restaurante State Bird Provisions

7. State Bird Provisions

4.7

Excepcional(3427)

$$$$Precio: Muy caro

• Californiana • Western Addition

Reservado 51 veces hoy

State Bird Provisions es un restaurante estadounidense detallista y contemporáneo, que se distingue por ser aventurero, creativo y delicioso, y que comenzó como una receta para servir codorniz y ha evolucionado poco a poco hasta convertirse en un restaurante sin elementos programados.

Una foto del restaurante Angler San Francisco

8. Angler San Francisco

4.7

Excepcional(373)

$$$$Precio: Muy caro

• Americana • Distrito financiero/Embarcadero

Reservado 51 veces hoy

Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.Our sourcing is deliberate and our menus closely follow the seasons of Northern California. Chef de Cuisine, Joe Hou

9. MESKI

4.5

Increíble(98)

$$$$Precio: Caro

• Etíope • Nob Hill

Reservado 9 veces hoy

Meski will marry Ethiopian and Afro-Latin flavors in dishes like a T-bone steak in a berbere-coffee rub, above, served with chile-glazed plantains and pigeon peas.Meski, named after Fassil's late mother, will serve dishes like sancocho, a Dominican meat stew, infused here with Ethiopian spices. Sambusas will made from yuca, the fried pockets filled with berbere-spiced beef or lentils. As they've developed the menu, German said he's been delighted to notice parallels between his native Dominican cuisine and Ethiopian food. His mother's steak encebollado stew, for example, reminds him of Ethiopian beef tibs.Please note due to high demand and the intimate size of our restaurant, reservations for parties of five or fewer are allotted a 90-minute dining experience. 120 minutes are allotted for parties of six.

Una foto del restaurante Niku Steakhouse

10. Niku Steakhouse

4.7

Excepcional(916)

$$$$Precio: Muy caro

• Cortes de carne • SOMA

Reservado 28 veces hoy

Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.

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