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Los mejores restaurantes veganos en West Little River

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77 restaurantes cercanos disponibles

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Una foto del restaurante Nami Nori - Design District
1. Nami Nori - Design District
4.7
Excepcional(114)
Precio: Caro
• Japonesa • Design District
Reservado 25 veces hoy
Nami Nori is a casual, award. winning, temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.We also serve Japanese-inspired snacks and appetizers, along with a selection of beer, sake and wine, available on tap and by the bottle. Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in Williamsburg. Coming from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques.Nami Nori is a place to share with friends, old and new.
Una foto del restaurante Tanuki River Landing
2. Tanuki River Landing
4.6
Excepcional(582)
Precio: Moderado
• Asiática • Allapattah
Reservado 12 veces hoy
Tanuki Miami is a gateway to a unique Asian culinary experience in the heart of South Beach, serving dishes and drinks inspired by the Japanese, Chinese, and cuisines from all over Asia. Located on the ever-bustling Alton Road at the corner of 11th Street, our South Beach restaurant is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami Beach.
Una foto del restaurante Contessa - Miami
3. Contessa - Miami
4.6
Excepcional(427)
Precio: Caro
• Italiana • Design District
Reservado 25 veces hoy
Contessa, the glamorous, all-day venue in the Miami Design District, is designed to welcome guests to eat, drink, celebrate, see and be seen well into the night, in the most elegant yet energetic neighborhood in Miami. The menu offers a wide variety of delicious options, from feasts of antipasti, carpaccios and pizzas, to pastas and large steaks. A vast wine list, classic cocktails and a selection of dolci punctuate a beautiful meal.
Una foto del restaurante Michael's Genuine Food & Drink - Miami
4. Michael's Genuine Food & Drink - Miami
4.5
Increíble(6562)
Precio: Caro
• Americana contemporánea • Design District
Reservado 29 veces hoy
Desde el primer Michael's Genuine Food & Drink abierto en el Design District de Miami en la primavera del 2007, los comensales han abrazado y deseado la combinación entre un ambiente relajado y comida realmente buena que ofrece este bistro local. En este lugar el chef y propietario Michael Schwartz, muestra lo mejor de lo que sabe hacer y prepara platillos caseros, modestos, deliciosos y con un énfasis en ingredientes locales excelentes. El restaurante está abierto los 7 días de la semana y sirve almuerzos, un menú por la tarde, cena y brunch. El salón comedor principal y el patio cuentan con capacidad para recibir a 100 comensales, mientras que el bar puede recibir a 16 con 24 lugares adicionales en la barra de la recepción, en donde los clientes pueden disfrutar del menú de la tarde y de la barra de mariscos de 15:00 a 17:30, de lunes a sábado. Los platillos pequeños destacan durante el brunch dominical mediante un menú de elementos dulces y salados que cambia semanalmente. El restaurante está ubicado en la animada zona del Design District, el cual es el nuevo patio de lujo y moda de Miami.
Una foto del restaurante L’Atelier de Joël Robuchon - Miami
5. L’Atelier de Joël Robuchon - Miami
4.8
Excepcional(552)
Precio: Muy caro
• Francesa • Design District
Reservado 8 veces hoy
The first and only two Michelin star restaurant in Miami, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
Una foto del restaurante KYU
6. KYU
4.7
Excepcional(1684)
Precio: Caro
• Asiática contemporáneo • Wynwood
Reservado 16 veces hoy
Con la apertura de KYU, el chef Michael Lewis y el gerente general Steven Haigh traen un nuevo concepto a Miami. Este asador asiático con fuego de leña cuenta con un menú de platillos variado y se centra en un servicio profesional y un compromiso con las prácticas verdes. El menú de platillos del chef Lewis está influenciado por años de viajes por el mundo e inspirado en el Yakiniku japonés y coreano (carne a la parrilla). Los platillos son sencillos y están diseñados para ser compartidos. Los aficionados a la barbecue detectarán la presencia de algunos elementos de la barbacoa típica del sur de EE.UU., entre ellos la técnica tradicional del fuego suave y lento. Hay una lista de cócteles, que van desde los tradicionales hasta los aderezaos con toques asiáticos. El espacio ha sido diseñado con hormigón en bruto, piezas de arte local y elementos de madera y metal. También hay elementos naturales.
Una foto del restaurante Rishtedar - Miami
7. Rishtedar - Miami
4.7
Excepcional(273)
Precio: Caro
• Hindú • Wynwood
Reservado 10 veces hoy
Rishtedar is an exotic and innovative place, where flavors intermingle with a first class atmosphere, to bring the best of the Indian cuisine. A cuisine with more than 5,000 years of tradition, characterized by masala but it has also evolved through history due to Portuguese, Persian and English influences, and to which years later ingredients from the new continent such as tomato, chili, corn and potato were added, transforming the cuisine into an experience that brings together elements from all over the world that converge in unique dishes, created by chefs brought directly from India.
Una foto del restaurante Blue Collar
8. Blue Collar
4.6
Excepcional(1362)
Precio: Caro
• Americana contemporánea • MiMo/Zona este superior
Reservado 4 veces hoy
Established in 2012 as Miami's premier destination for contemporary comfort, Blue Collar is the labor of love from Chef Daniel Serfer ( New Times Best chef 2015), a Miami native. We offer an unprecedented selection of amazing meats and vegetables, served from a menu that allows you to customize your plate exactly how you want it. If you'd like to have a gut busting indulgent cheat meal, we got you. At the same time if you wanna keep it super light or even vegetarian/vegan, we can cover that too. Rounding out the menu is an exceptional selection of cocktails, craft beers, cocktails, and fine wines. Save room for dessert, our Heath Bar and Butterscotch bread pudding is legendary. Don't forget about our amazing happy hour M_F 4-7. Please note that we are currently not accepting reservations larger than 6 people.
Una foto del restaurante Negroni Miami Midtown
9. Negroni Miami Midtown
4.6
Excepcional(421)
Precio: Caro
• Internacional • Midtown Miami
Reservado 10 veces hoy
Negroni Bistro & Sushi Bar is a well renowned brand from Latin America serving actual locations such as Buenos Aires, Montevideo, Punta del Este, Asuncion Paraguay & more.This first Miami location in Midtown features a diverse international confort food menu, offering antipasti, salads, flatbreads, paninis, burgers, & more. All this is combined with our Nikkei Sushi Bar that offers a special variety of Rolls, Nigiris, Tiraditos & Ceviches. Our 2 (two) towering Cocktail Bars (one more tropical style bar in the outdoor, & one more urban NYC style in the indoor) both stand out for serving great craft cocktails, and a homemade varieties of Negronis, Spritzs & Tonics.
Una foto del restaurante Pinch Kitchen
10. Pinch Kitchen
4.7
Excepcional(597)
Precio: Moderado
• Americana • MiMo/Zona este superior
Reservado 2 veces hoy
On the corner of NE 86th Street and Biscayne Blvd in Miami, you will find Pinch Kitchen+Bar. An open kitchen, wooden tables, black and white accents, and a chalkboard wall give this cozy restaurant a hip, chic vibe. Executive Chef-Owner John Gallo opened the doors in the fall of 2015, and it has been receiving rave reviews ever since. The menu changes seasonally and features fresh produce, proteins, and quality ingredients by always sourcing locally first for the best fresh taste. Offering a Full Bar, Craft Cocktails, Craft Beers, and Wines. In addition to the À la carte menu, they offer daily specials, and there is always one vegan option. The House-Made Pasta, the Famous Eponymous Pinch Burger, the Ceviche, and the Churrasco Steak are all popular choices with critics and returning guests alike for Brunch, Lunch, Happy Hour, and Dinner. Awarded Best New Restaurant in Miami in 2016 by Miami New Times. Enjoy delicious dining at Pinch Kitchen+Bar for Lunch, Brunch, HH, and Dinner

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