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Best Restaurants for Spicy Food in San Leandro

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25 restaurants available nearby

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A photo of Top Hatters Kitchen & Bar restaurant
4.7
Exceptional(680)
Price: Expensive
• Global, International • San Leandro
Booked 16 times today
Top Hatters Kitchen and Bar is a modern neighborhood restaurant, that has secured a place on the SF Chronicle's top 100 list and has been honored with a Michelin Bib Gourmand recognition. We serve an eclectic mix of rustic made-from-scratch dishes, celebrating the wonderful textures that make up our neighborhoods. We offer a mingling of small and large plates, meant to be shared, always nuanced and inspired by what we harvest from our neighboring small farms. Our food is approachable, eschewing complicated names, and bohemian in spirit as we are nonconforming and unconventional—sophisticated only in the way we can weave different ethnic influences and ingredients together.
A photo of Horatio's restaurant
4.3
Awesome(4119)
Price: Moderate
• Seafood • San Leandro
Booked 15 times today
Come experience the romance and brilliance of a 200-year-old Royal Navy at this one-of-a-kind restaurant. You will be surrounded by handcrafted beams, authentic nautical artifacts, and amazed with a spectacular view over the bay. Docked at the San Leandro Marina, Horatio's has been serving classic and artfully prepared seafood, quality steaks, fresh salads and other delicious offerings since 1979.
A photo of CocoBreeze Caribbean Restaurant and Bakery restaurant
3.5
Very Good(4)
Price: Moderate
• Caribbean • Oakland
Authentic Caribbean Restaurant & Bakery. Our Executive Chef & Owner, Annabelle Goodridge is from the sweet islands of Trinidad and Tobago. Chef Ann skillfully crafts vibrant, nostalgic West Indian cuisine w/ a modern twist. Accompanied by her daughter Merissa Lyons, this dynamic duo bridges savory & sweet w/ tradition & modern tech to bring you a truly unique immersive Caribbean experience. We also feature freshly made Superfood Juices, a full Bakery, as well a variety of Vegan, Gluten-Free options, full service Catering and Event planning. Our clientele enjoys classic Caribbean cuisine, including but not limited to braised oxtails, jerk chicken, vegan fish, curry jackfruit, trini doubles, whole fried Escovitch, & Jamaican patties. Our restaurant attracts locals from all over California's Bay Area, as well as out-of-town visitors. We offer socially distanced outdoor dining, pick-up, and delivery. We also offer full-service Catering services. Taste the islands!
A photo of Burdell restaurant
4.3
Awesome(348)
Price: Very Expensive
• Soul food • Oakland
Booked 13 times today
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.
A photo of Commis Dining Room restaurant
4.8
Exceptional(1231)
Price: Very Expensive
• Californian • Oakland
Booked 5 times today
Commis in Oakland is a Two-Star Michelin rated fine dining restaurant by James Beard Foundation Nominated Chef James Syhabout that serves a multi-course Tasting Menu.Diners at Commis are invited to linger for 2.5 to 3 hours over an multi-course meal in a warm, comfortable and relaxing dining room appointed by glowing glass light pendants, dark furniture, bare walnut tables, dim lit candles and floral arrangements. Delivered by the attentive service staff and sommeliers, the cuisine of Commis showcases some of the best Northern California ingredients that are in season through modern and classic cooking techniques. The cuisine aims to bridge the flavors, textures and temperatures of the East and West with every course with the intention to excite and satisfy.
A photo of Popoca restaurant
4.7
Exceptional(88)
Price: Moderate
• Latin American • Oakland
Booked 7 times today
Popoca is a Salvadoran-inspired restaurant in the heart of Oakland. Popoca means “to emit smoke” in Nawat, the language of native people of El Salvador who stoked wood fires to prepare food over a comal for their families. Revered as more than just a means of cooking, smoke represents a prayer or offering to the spirits.Popoca is a mix of heritage and play. Our food is driven by preserving past, creating something new and uniquely Oakland. After years of pop-ups, Popoca has its own digs in the Old Oakland neighborhood, where the pupusas, chicken with fermented pineapple sauce, and other Cali-Salvadoran specialties are happily devoured.
A photo of Jo's Modern Thai restaurant
4.8
Exceptional(74)
Price: Expensive
• Thai • Oakland
Booked 4 times today
Jo's Modern Thai is a Michelin Bib Gourmand restaurant in Oakland's Laurel District.Born from the cultural exchange between Oakland native Kao Saelee and his wife Jo, Jo's Modern Thai embodies vibrant Thai flavors with a modern twist. The menu blends bold, balanced Thai dishes with creative, irreverent approaches. Highlights include smoky barbecue brisket drunken noodles and a laab-inspired pork burger, with customizable spice levels to suit all palates.Jo's celebrates the deep connections between food, culture, and community, reimagining traditional recipes with Thai and Californian flair. We prioritize thoughtful sourcing, partnering with local farmers and artisans to showcase the best seasonal ingredients. Our curated selection of wines and inventive craft cocktails further elevates the experience, inviting guests to savor the flavors of Thailand in a warm, welcoming atmosphere.
A photo of Mago restaurant
4.8
Exceptional(137)
Price: Very Expensive
• Contemporary Latin • Oakland
Booked 4 times today
Mägo is a family owned and operated fine dining restaurant from Chef Mark Liberman. We offer an exciting tasting menu cooked over wood fire, offering our take on Contemporary Colombian fare, anchored in an understanding of using Northern California ingredients, simple flavors in bold combinations.Our tasting menu focuses on ingredients that are at their most peak in deliciousness .This usually means produce that is in season, which in turn means they are their most flavorful, which is one of the reasons why we change our menu daily. In order to ensure the proper planning of your evening, please allow for 2.5 hours.We also offer an a la carte dining experience at our bar that is available for walk in guests.The restaurant’s informal atmosphere features an open kitchen surrounded by intimate tables, outdoor heated garden patio for larger parties and chefs counter seating. From the warm greeting you receive upon entering until your final goodbye, we invite you to feel at home.
A photo of Commis Bar restaurant
4.9
Exceptional(53)
Price: Very Expensive
• Californian • Oakland
Booked 3 times today
With only 10 bar height chairs at the cocktail bar, the COMMIS BAR experience offers a fixed 4-course menu highlighting some the best seasonal Northern California ingredients through modern and classic cooking techniques. Diners at the bar are invited for 1.5 to 2 hours over the entire course of the meal with the shorter fixed menu compared to our full length DINING ROOM menu experience.
A photo of Daughter Thai Kitchen restaurant
4.6
Exceptional(211)
Price: Moderate
• Thai • Oakland
Booked 7 times today
We are a Thai Food New Generation offering classic Thai Street dishes to regional comfort cooking from the Southern part of Thailand, our hometown. Our menu is cooked using fresh, organic ingredients; traditional and non-traditional dishes. Our beverage menu is carefully crafted to elevate your Thai experience. The menu was curated around our food menu and the ingredients. Let us transport you to Thailand!

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