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Los mejores restaurantes para ocasiones especiales en San Carlos | OpenTable

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64 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante PRANZI
4.7
Excepcional(862)
Precio: Moderado
• Italiana • San Carlos
Reservado 8 veces hoy
Pranzi Italian Bistro es un moderno restaurante italiano ubicado en el centro de San Carlos, California. Ofrece pastas caseras, pan recién horneado y platillos de especialidad tanto del sur como del norte de Italia. Su bar de servicio completo cuenta con cocteles artesanales y una bien seleccionada carta de vinos italianos y californianos. Esperan recibirlo pronto con un servicio cálido y amable en su próxima comida.
Una foto del restaurante 888 Ristorante Italiano
4.8
Excepcional(636)
Precio: Moderado
• Italiana • San Carlos
Reservado 4 veces hoy
Los anfitriones, Vito Bellantuono y Vincenzo Maddalena, se complacen en presentar su restaurante de gastronomía italiana auténtica para experiencias culinarias únicas ¡Buon Appetito!
Una foto del restaurante Takumi
5.0
Excepcional(0)
Precio: Caro
• Japonesa • San Carlos
Reservado 3 veces hoy
Located in the heart of San Carlos, California, Sushi Takumi is a hidden gem for sushi lovers. Known for its fresh ingredients, expertly crafted rolls, and authentic Japanese flavors, this cozy restaurant offers a delightful dining experience. Whether you’re a fan of classic nigiri, creative specialty rolls, or sashimi, Sushi Takumi delivers high-quality dishes with a touch of elegance. The warm and inviting atmosphere, combined with attentive service, makes it a perfect spot for both casual meals and special occasions.
Una foto del restaurante Selby's
4.7
Excepcional(1020)
Precio: Moderado
• Americana • Menlo Park
Reservado 39 veces hoy
## Selby's: Where Culinary Artistry Meets Timeless Elegance Step into Selby's, a haven of culinary artistry and timeless elegance in Redwood City. Here, Michelin-starred Chef Mark Sullivan orchestrates a symphony of flavors, blending modern American cuisine with classic European influences. The opulent ambiance transports you to a bygone era. Plush velvet seating, glistening chandeliers, and rich mahogany accents create an atmosphere of sophisticated comfort. As you settle in, prepare to be captivated by the meticulous presentation of each dish, a testament to the chef's dedication to detail. Indulge in Selby's signature dishes, like the melt-in-your-mouth Beef Wellington or the delicate Dover sole meunière. Each bite is a celebration of fresh, seasonal ingredients, expertly prepared to showcase their natural flavors. Complement your meal with a selection from the extensive wine list, curated to enhance the flavors of the cuisine. The knowledgeable staff will guide you through the options, ensuring a harmonious pairing for every palate. Selby's is more than just a restaurant; it's an experience. It's a place to celebrate special occasions, savor exquisite cuisine, and create lasting memories. So, come and discover the magic of Selby's, where every detail is
Una foto del restaurante Izzy's on the Peninsula
4.4
Increíble(1379)
Precio: Caro
• Cortes de carne • San Carlos
Reservado 4 veces hoy
A Bay Area Tradition Since 1987...Izzy’s on the Peninsula is a second-generation, family-owned dining destination that has become a beloved neighborhood establishment since its flagship location opened in 1987.Izzy’s dynamic menu celebrates traditional steakhouse fare, featuring fresh interpretations of the classics. You'll find a selection of steaks & chops, local seafood, regional wines, and inventive cocktails.Fresh off of a year-long renovation, Izzy's showcases a new design inspired by our rich history; along with additional private dining spaces, a reimagined bar & lounge space, and a brand new garden for outdoor dining.
Una foto del restaurante Hurrica Restaurant & Bar
4.8
Excepcional(696)
Precio: Caro
• Americana • Redwood City
Reservado 46 veces hoy
As the only waterfront dining experience, with front-row view of the Award-Winning Westpoint Harbor Marina, you will enjoy serene delightful and casual-elegant dining experience in the Redwood City.Named after the famous and majestic Hurrica V sailboat, the design inspiration of teak wooden walls evoke a sense of warmth and Executive Chef Justin Baade took his love of 'live-fire' cooking by building a custom hearth offering seafood, steak and vegetables either smoked, grilled or cooked in the embers. Housing the largest, privately owned jellyfish tank, it's a memorizing experience to see the baby jellyfish upclose and personal.Take a moment to enjoy the custom artwork from various artists and mediums such as wired fish artwork from the Wirelady, or commissioned mosaic artpiece by Angelina Duckett, even our restrooms are a work of art! We want our guests to have a unique and immersive experience, no only culinary but visually!
Una foto del restaurante Vivace - Belmont
4.7
Excepcional(2433)
Precio: Moderado
• Italiana • Belmont
Reservado 21 veces hoy
Vivace significa "animado" en italiano, y es justamente ése el ambiente de Vivace Ristorante donde las creaciones culinarias se unen a vinos excelentes para homenajear la gastronomía del norte de Italia. Vivace Ristorante se localiza en le ciudad encantadora de Belmont, y se le reconoce como uno de los mejores restaurantes del área de Peninsula. El interior cálido está diseñado para permitir que los visitantes observen a los chefs talentosos preparar una variedad de platillos italianos con un énfasis en las regiones de Piamonte y Toscana. Con su gastronomía excepcional, ambiente elegante, servicio de alto nivel, y una carta extensa de vinos galardonada con el Premio a la Excelencia por Wine Spectator en los años de 2003 a 2014, ¡Vivace logra crear una experiencia culinaria en la cual la gastronomía del norte de Italia se disfruta todos los días!
Una foto del restaurante Timber & Salt
4.8
Excepcional(750)
Precio: Caro
• Americana • Redwood City
Reservado 6 veces hoy
Timber & Salt is a downtown Redwood City restaurant and bar serving quality steaks, seafood and craft cocktails. Our kitchen, led by award-winning chef Joshua Regal serves fresh, seasonal dishes highlighting the best ingredients California has to offer. We also serve one of the best burgers in Silicon Valley. Our cocktail program features hand-crafted cocktails using select spirits, house made syrups, bitters, tinctures and specialty garnishes. We also feature a deep list of spirits, fine wines and specialty beer. Both the kitchen and bar utilize fresh ingredients from our farm in Woodside California. Timber & Salt has intimate indoor seating for over 50 guests and an enclosed, heated outdoor patio for up to 30 guests. We are open for dinner Tuesday through Saturday.
Una foto del restaurante Benihana - San Mateo, CA
3.7
Muy bueno(81)
Precio: Moderado
• Japonesa • Foster City
Reservado 83 veces hoy
At Benihana San Mateo, California, our food is not only cooked it’s choreographed. You’ll find a dining experience unlike any other! Our guests are seated at a communal hibachi grill tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Our chefs will have you craving for more as they slice and dice your meal before your eyes. Highly skilled and well-trained, your personal chef will entertain you as they cook such favorites as steak, chicken, seafood, and fresh vegetables in traditional Japanese style. You can enjoy sushi and sashimi prepared by a talented sushi chef and indulge in our famous, award-winning signature hot sake or a specialty cocktail.
Una foto del restaurante Donato Enoteca
4.7
Excepcional(2831)
Precio: Caro
• Italiana • Redwood City
Reservado 9 veces hoy
Donato Enoteca, ubicado en pleno centro de Redwood City, ofrece gastronomía italiana contemporánea verdadera y auténtica, elaborada por el chef executive Donato Scotti, con un menú que cambia todas las semanas en función de la disponibilidad de los productos de temporada más frescos. Las pastas caseras, las pizzas al horno de leña y las carnes y pescados se preparan de una forma auténtica y moderna. El menú incluye platillos de todas las regiones de Italia e incorpora productos artesanales, como burrata fresca importada, prosciutto, grappa y aceite de oliva. Otras especialidades de la casa incluyen salchichas, mostarda y prosciutto de cordero. La carta de vinos se basa en pequeñas bodegas boutique de Italia, California y Francia.
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