Los mejores restaurantes para ocasiones especiales en Geneva | OpenTable

Meal was excellent. Peter our waiter was great. Food and drinks were delivered very promptly. First time there. Wonderful 1920s vibe. We loved it and plan to be back.

Have dined here numerous times throughout the year and we keep going back because it is consistently excellent food. Service is also excellent. Very attentive waiters and servers. With hot and humid weather, our water glasses we always kept full with ice water.

The entrees were delicious, sublime. We had salmon, and the scallops. This is fine cuisine and atmosphere. Two big exceptions — furst of all, the wine is very pricey, and oyr red wine was served at about 75 degrees—too warm. We asked for cooler glasses, mentioned the wine was too warm, but we were served wine at the same warm temp … no suggestions to try another wine, etc. At $17 per Glass, we expect an establishment to take better care of their wine. Also we ordered the charcuterie appetizer, at $18. It was very chintzy, with about 4 teeny tiny pieces of gouda, a few pickled onions, pickles (all from a jar—not “made in house”, The two dips were delicious and made in house, but not enough crackers (5) or anything else to be able to enjoy the dips— did you ever try to dip an olive?

Very attentive staff, they gave us a card signed by everyone for our Anniversary, delicious food and a great wine list.

The princess dinner with Elsa was great! The tea room is beautiful, the food and tea was delicious and the service was outstanding. Highly recommend!