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Los mejores restaurantes con platos de temporada en Wildwood Crest

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16 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Secondo
4.7
Excepcional(3061)
Precio: Moderado
• Italiana • Cabo May
Reservado 77 veces hoy
In Italian, the word, Secondo means “the second part of a duet.” When we opened Panico’s Bistro, we knew we wanted to eventually add some harmony to our original melody and so, Secondo is the continuation of our long-standing tradition to serve classic Italian cuisine in concert with Mediterranean influences right here in Cape May County. Nested beautifully on the bay, enjoy dinner and hand-handcrafted cocktails; inside in our sophisticated dining room or outside on our covered patio next to the harbor and water. Reservations recommended. Walk-ins are accepted based on availability. We will do our best to accommodate requests for seating preferences and/or outside dining, but they cannot be guaranteed based on limited outdoor seating. Outdoor dining may have additional wait times. Two bars (seasonal) are available to enjoy cocktails and wine should you arrive early for your reservation.For parties greater than eight or private events, please call 609-600-2115.
Una foto del restaurante SeaSalt
4.1
Excelente(1218)
Precio: Caro
• Americana contemporánea • Cabo May
Reservado 5 veces hoy
Relaxed, family friendly menu with something for everyone.SeaSalt Restaurant features locally sourced seafood, seasonal vegetables, fruits, and specialty craft cocktails in an unforgettable beach front setting.Enjoy the best views of the Atlantic in Cape May from our patio or dining roomDine at the private 'chef's table' (eligible for parties of 8 or more, seats 14 people).
Una foto del restaurante Peter Shields Inn
4.8
Excepcional(7071)
Precio: Muy caro
• Americana • Cabo May
Reservado 41 veces hoy
La cocina de calidad de The Peter Shields Inn estalla con frescura y creatividad. The Peter Shields Inn es un establecimiento BYOB (que se traduce como "Bring Your Own Bottle", "Traiga su propia bebida/botella") y ofrece cena a la carta junto con un menú de degustación del chef de cuatro platillos. También podrá encontrar adiciones al menú semanal que incorporan ingredientes frescos e innovadores. Las magníficas vistas al mar son un escenario perfecto para celebrar una ocasión especial o simplemente disfrutar de una experiencia gastronómica inolvidable. En los meses de verano, las cenas al aire libre se encuentran disponibles en el porche con vistas al océano. El Inn también se especializa en bodas frente al mar tanto casuales como elegantes. El Peter Shields Inn & Restaurant es un favorito de los residentes y visitantes de Cape May para saborear las mejores comidas locales y de temporada. Detalles adicionales: salas de banquetes y privadas, "BYO" licor, mesa del chef, entretenimiento, chimenea, restaurante área de no fumadores, cenas en patio y al aire libre, vinos personales son bienvenidos, habitaciones privadas. Código de vestimenta "smart casual".
Una foto del restaurante The Blue Pig Tavern
4.7
Excepcional(3571)
Precio: Moderado
• Americana • Cabo May
Reservado 120 veces hoy
Gather at the Blue Pig Tavern, our distinctive restaurant tucked in the corner of Congress Hall. Known for hearty breakfast, lunch and dinner favorites, its name derives from a gambling parlor sited in Congress Hall in the mid-1800s. Earlier still, in the 1700s, Elias Hughes operated a tavern for whalers on this site. It was the first tavern in Cape May. Today, we offer timeless classics and new seasonal delights with ingredients that are always farm-fresh.
Una foto del restaurante Panico's Bistro
4.7
Excepcional(2040)
Precio: Caro
• Italiana • Cabo May
Reservado 20 veces hoy
Panico’s is a family-owned restaurant. The owners and staff strive to make your dining experience feel warm, welcoming and elegant. Panico’s serves classic and innovative cuisine that has an Italian flair with Mediterranean influences. We offer a variety of Macaroni dishes, entrees, and brick oven pizza to please everyone in the family. Don’t forget to bring your favorite bottle of wine!
Una foto del restaurante Maison Bleue Bistro
4.9
Excepcional(359)
Precio: Caro
• Francesa • Cabo May
Reservado 26 veces hoy
The little French bistro you always wished was just around the corner is here. Maison Bleue is the brainchild of Sandy and John Vizzone, owners of The Hugh B&B, along with partner Executive Chef Anthony Depasquale.Together, they have created a stylish—and delicious—interpretation of a classic French bistro. Like The Hugh, Maison Bleue is a perfect concoction of flair, verve, and intimacy.We will also be announcing a New Year's Eve Special Menu very soon!
Una foto del restaurante George's Place Wildwood Crest
4.8
Excepcional(410)
Precio: Moderado
• Mediterránea • Cabo May
Reservado 4 veces hoy
Enjoy all your favorite Greek-inspired favorites for breakfast, lunch, and dinner with a view of the bay!George's Place in Wildwood Crest offers the same menu you know and love from our Cape May and CMCH locations, plus seasonal specials We are family-friendly, and welcome adults to enjoy their go-to BYOB beverages. Our dining room is open Year-round and our outdoor deck offers waterfront seating. Seating preferences are considered but not guaranteed. We are CASH ONLYBreakfast & Lunch Favorites: Banana French Toast, Tiramisu Waffle, Crab Cake Benedict, Mediterranean Salad, and GyrosDinner Specialties: Hummus Sampler, Paxi Tuna, Spanakopita, Greek Lamb Chops, Atlantic Salmon, Whole Branzino and Braised Beef Short RibSame-Day Reservation Cancellation before 4pm -$15 per person Same Day Reservation Cancellation after 4pm or No-Show -$35 per personSince 1968, Kara Restaurant Group has welcomed visitors and locals to enjoy a variety of dining experiences: KaraRestaurantGroup.com
Una foto del restaurante Vintage
4.9
Excepcional(996)
Precio: Caro
• Americana • Cabo May
Reservado 9 veces hoy
Set among the serene gardens of the Emlen Physick Estate, Vintage offers a touch of fine cuisine in a casual atmosphere for brunch and dinner. American bistro flair and a menu full of fresh takes on familiar favorites provide plentiful options for everyone, including those in need of gluten-free options. From the Pancake Charcuterie and Brie, Blackberry, and Bacon Grilled Cheese for brunch to Fig & Goat Cheese Sliders and Duck Confit with a Juniper Berry Demi-Glace at dinner, Chef Nikos Goutzouris prepares the unique menu selections in-house daily and regularly offers seasonal specials. Vintage is located outdoors but is complete with a weatherproof, climate-controlled tent so that you can comfortably enjoy your meal no matter the weather or season.BYOB | Pet-Friendly | Cash & Major Credit Cards Accepted.Vintage is part of Kara Restaurant Group, a collection of boutique BYOB experiences.
Una foto del restaurante Ocean 7
4.4
Increíble(238)
Precio: Caro
• Americana • Cabo May
Reservado 6 veces hoy
Ocean 7 is nestled within the Inn of Cape May and offers an elegant and classical seaside dining experience for locals and travelers alike. The venue is styled in Victorian fashion, allowing guests to be enriched in history as they dine on seasonal comfort fare. Plan a romantic dinner with cuisine such as baked brie, margherita pizza, pan fried grouper, filet mignon, broiled salmon, pasta primavera and more.Vegan and gluten-free guests are welcome at Ocean 7, as well. Enjoy the vegan tacos, which are equipped with seitan and pico de gallo, or the vegan burger, which is made with a black bean patty and served with french fries.
Una foto del restaurante Louisa’s Café
4.7
Excepcional(181)
Precio: Caro
• Mediterránea • Cabo May
Reservado 18 veces hoy
Long before the farm-to-table trend invaded America, Louisa’s espoused this philosophy, and served food to match. The tiny-but-iconic eatery was established in 1980 and has been dishing out incredibly fresh and delicious food in the small historic yellow building ever since. The menu is all regional fare — fish caught from the Atlantic Ocean and Delaware Bay, plus vegetables, fruits, herbs (and beautiful fresh flowers) from West Cape May’s Beach Plum Farm, augmented by produce from other New Jersey farms.The kitchen philosophy is to cook simple, expertly seasoned dishes that are lovingly prepared and made from fresh, first-rate ingredients. The menu changes often but the one constant you’ll find here is the dedication to a great dining experience.

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