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Los mejores restaurantes con platos de temporada en North Bend

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32 restaurantes cercanos disponibles

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Una foto del restaurante Aston Oaks - The Oak Leaf
4.3
Increíble(104)
Precio: Moderado
• Americana • North Bend
The Oakleaf at Aston Oaks is located in a stunningly beautiful setting, only minutes west of downtown Cincinnati. Situated among the rolling hills and beautiful landscape of Aston Oaks Golf Club, the Oakleaf Restaurant gives guests spectacular views as well as a fine dining experience in a country club atmosphere. All of this at an affordable price! Enjoy your meal while golfers come in on the ninth hole, or enjoy the scenic 40 ft waterfall behind the gazebo. The Oakleaf offers contemporary elegance and comfort with incredible food and excellent customer service. The varied menu will please any guest, as our executive chef hand selects each meal from the entrees to the side items. We guarantee your meal at the Oakleaf will be a memorable one.
Una foto del restaurante Sotto
4.9
Excepcional(8444)
Precio: Muy caro
• Italiana • Central Business District
Reservado 176 veces hoy
El Sotto es íntimo, romántico y sencillo. Además, presenta una valiente decoración elegante y humana que combina fuego, carne, trigo y risas. El Sotto es un establecimiento con personalidad italiana.
Una foto del restaurante The Baker's Table
4.9
Excepcional(116)
Precio: Muy caro
• De la granja a la mesa • Cincinnati
Reservado 14 veces hoy
The Baker’s Table offers a true farm-to-table experience, with a unique and dynamic menu that features local produce, artisan sourdough, and handmade pasta. Guests can choose between a Five Course Chef's Tasting Menu or a la carte dining, with an optional wine pairing or spirit-free cocktail pairing available to complement the meal.In 2019 the restaurant was named one of the Best New Restaurants in America by both EATER.com and USAToday.com. With extensive free parking available, and only a 6 minute drive from downtown, Baker's Table is an oasis of urban dining in historic Newport, Kentucky.
Una foto del restaurante The Aperture
4.7
Excepcional(308)
Precio: Muy caro
• Cocina de mercado • Cincinnati
Reservado 14 veces hoy
The Aperture, the first full-scale restaurant project from Chef Jordan Anthony-Brown. The menu reflects the concept of Mediterranean mezze style dining, consisting of many small plates, rustic in nature and reflective of seasonality and creates a natural progression and flow for the dining experience. The Aperture’s menu reflects three fundamental tenets: intention, balance, and focus. The menu - and its individual dishes - are approached with the objective of putting critical thought into every component, eliminating the extraneous, and ensuring a natural flow across the menu. The culinary program is heavily influenced by the cuisine of the broader Mediterranean region and the simple, seasonal cooking of Southern France, Italy, Greece, and the Levant.Our menu changes often and with the seasons. You can always find our current menu on our website www.theaperturecinci.com.
Una foto del restaurante Bouquet Restaurant
4.8
Excepcional(3023)
Precio: Caro
• Americana • Covington
Reservado 11 veces hoy
Bouquet Restaurant and Wine Bar, propiedad del chef Stephen Williams, abrió sus puertas en el otoño del 2007 y se encuentra ubicado en el corazón de Mainstrasse Village en Covington. Bouquet ofrece una experiencia gastronómica única en un ambiente íntimo y acogedor. El menú especializado en gastronomía contemporánea estadounidense ofrece diferentes platillos para cada temporada y utiliza ingredientes frescos y cultivados localmente. Bouquet cuenta más de 200 vinos de todas partes del mundo en su carta de vinos y recientemente fue galardonado con el Premio a la Excelencia por Wine Spectator Magazine. Bouquet Restaurant and Wine Bar anticipa servirle una deliciosa cena acompañada de una buena copa de vino.
Una foto del restaurante Primavista
4.8
Excepcional(6405)
Precio: Caro
• Italiana • Cincinnati
Reservado 38 veces hoy
Primavista toma su nombre de sus fantásticas vistas y le dejará sin aliento. Su chef Chris Prince prepara platillos italianos galardonados que disfrutará contemplando el perfil urbano de Cincinatti, el río Ohio y las laderas del norte de Kentucky. El acogedor y elegante Primavista fue inaugurado en 1989 por sus propietarios, Frank y Joan Lenkerd. Llevan más de 18 años trabajando junto al chef Chris Prince para mantener el restaurante en primera línea. Gracias a la dilatada y excelente reputación de su comida y su servicio, atrae clientes de todo el mundo. Tanto si organiza un baile de fin de curso, unas bodas de plata o cenas de proposición, de ensayo de bodas, de negocios o de cumpleaños, sin duda el Primavista le dejará impresionado. Está muy bien situado a solo 5 minutos al oeste del centro. Para obtener indicaciones para llegar, detalles sobre ofertas o cualquier otra información, visite el sitio web www.pvista.com 513-251-6467.
Una foto del restaurante Prime Cincinnati
4.6
Excepcional(3336)
Precio: Caro
• Cortes de carne • Central Business District
Reservado 23 veces hoy
At Prime Cincinnati, we bring together exceptional cuisine and unparalleled service in a warm, sophisticated atmosphere. Our menu features premium Certified Angus Beef® steaks, the freshest seafood, and a curated selection of fine bourbons, handcrafted cocktails, and exquisite wines, all designed to elevate your dining experience.We take pride in our Steaks, extensive wine collection, and our commitment to providing personalized service that makes every visit unforgettable. Whether you're joining us for a special occasion, a business dinner, or a night out, we ensure every detail is tailored to perfection.For a more exclusive experience, private dining is available, offering an intimate setting for celebrations and corporate gatherings.
Una foto del restaurante Colette Restaurant
4.9
Excepcional(778)
Precio: Moderado
• Francesa • Over the Rhine
Reservado 26 veces hoy
Colette is a ‘Mostly French’ restaurant by the award-winning Chef Danny Combs. Located across the street from Washington Park and Music Hall, Colette is a playful take on French cuisine. From Paris to Montreal to Morocco, Colette draws a line from France to its many constellations. Their cuisine is rooted in classic technique, enlivened by a global perspective, and executed by an award-winning team.
Una foto del restaurante Louvino Cincinnati OTR
4.5
Increíble(1023)
Precio: Caro
• Regional americana (Sureña) • Over the Rhine
Reservado 6 veces hoy
Chef Tavis’s Brussels sprouts, fried chicken tacos and loaded tots alongside Michael Henry's unique specialty wine flights are just a few of our most talked about food and drinks. We have an award-winning wine list with more than 40 approachable, yet refined options by the glass and each restaurant features an evolving seasonal menu, specially curated by each Executive Chef to provide a unique culinary experience at every LouVino. In addition to our wine flights, we have a Captains List, showcasing featured bottles of wine, a variety of rare bourbons, local beers and specially crafted cocktails. On weekends, we have an incredible brunch with unique dishes like pancake tacos, chicken biscuit sliders and an array of flavored mimosas. Our warm, rustic, modern atmosphere and relaxed outdoor dining make us the perfect spot to have some fun dining out with friends and family or that someone special.
Una foto del restaurante 1931
4.2
Increíble(475)
Precio: Moderado
• Americana • Cincinnati
Reservado 17 veces hoy
Nestled in downtown Cincinnati's iconic Hilton Netherland Plaza, 1931 offers a sophisticated dining experience in a stunning Art Deco setting. Marvel at soaring painted ceilings, exotic wood columns, and historic Rookwood pottery while savoring contemporary American cuisine.From indulgent breakfast classics to refined lunch offerings and elegant dinner selections, our seasonal menus showcase the finest ingredients with modern flair. The bar features artisanal cocktails.Located in the heart of downtown, 1931 provides the perfect backdrop for romantic dinners, business lunches, or pre-theater dining. Experience the perfect blend of historic grandeur and contemporary cuisine in one of Cincinnati's most celebrated architectural treasures."
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