Established in 2018, Sidebar is a wine bar and store located in the heart of Sandringham Village. Our ever-changing wine list highlights small local and international producers curated by our very own sommelier. We have won wine list awards in 2021, 2022 and 2023.Our seasonal cocktail list can take you on a journey from start to finish, whether it be the humble Negroni or something a little more unusual. Whether you choose to sit inside our intimate bar setting or in our outdoor space, we have music to suit but not so loud that you cannot initiate a “Sidebar”.
Escape to Port of Call, a seaside haven in Sandringham where contemporary cuisine meets coastal charm. Our menu features the freshest seasonal produce, transformed into innovative yet comforting dishes. Pair your meal with premium wines, craft beers, or refreshing cocktails, expertly mixed by our talented bartenders. As the sun sets, enjoy the stunning views over the bay, creating a perfect backdrop for your dining experience.Join us and let our passionate team take you on a culinary adventure where every bite is a delight.
We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood. Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.
Located next to a beautiful beach, we are a vibrant and cozy place to enjoy modern Japanese cuisine from our enthusiastic and companionable team members.We accept reservations online for up to 6 guests, with a seating time of 2 hours. We encourage guests after a reservation for 1-6 diners to make their bookings online. 15 minutes grace time to all bookings. Please note that our online booking system reflects real time availability at the restaurant. For groups of 7 guests or more, please contact our reservations team on 0411 306 208 or info@kicho.com.au. Please note that groups of 7+ guests are required to dine on a set menu.We take enquires for large group booking or catering requirements.Dietary requirements are welcome and can be accommodated with advance notice. We recommend you let us know at the time of booking to ensure we can meet your needs.15% surcharge will be applied on Public Holiday
Bistro La Provence is located at 234 Esplanade Brighton opposite the Brighton Baths and Royal Brighton Yacht club. Our diners will experience traditional seasonal French food and beverage.. We pride ourselves on ensuring your experience is one you will remember and want to share with your friends and family.
Since opening in 2004, Bayside residents and business’ alike have grown to love Vivace as their premier local eatery and function venue to catch up with friends, family and business colleagues.Owner Chris Favaloro and co-host Andrew Zoli of Vivace are the dynamic duo that collaborate the front of house whilst Executive Chef, Davide Ferraro leads the talented team offering an extensive, modern Italian inspired menu , incorporating fresh local seafood, Black Angus beef, house made pastas and delectable desserts for the most fastidious diner.Our Suburban Italian restaurant has a very classy and warm atmosphere, with soft and intimate lighting. Professional staff members are knowledgeable about the menu and wine list, and offer a non-intrusive level of service at all times. The tantalising menu ranges from fresh seafood to quality meat, with specials that change daily to keep regular diners happy.
Awarded One Hat by The Age Good Food Guide 2022.We’re your local neighbourhood restaurant and wine bar offering good food and drinks without the pretence. A place to come together and connect with friends, old and new.Come as you are.
The quality of what we do, and how we do it, keeps people coming back.We combine fresh, local and seasonal produce to deliver our own take on contemporary café cuisine that is innovative, homely and beautiful.Seasonally crafted, globally inspired.
Nestled in the heart of Black Rock, The Black Olive is a haven for everyone seeking an unforgettable dining experience. At The Black Olive on Black Rock, we have mastered the art of harmonising the rich traditions of Italian cuisine with innovative culinary techniques.Our diverse dine-in menu is a testament to the breadth of Italian cuisine. Whether you're a fan of the classics like creamy Carbonara or crave the zesty allure of a Margherita pizza fresh from our wood-fired oven, there's a dish to captivate every palate. Seafood lovers will revel in our succulent Spaghetti Frutti di Mare and for dessert, our Tiramisu is a must try.We understand that cravings know no bounds, which is why we are open seven days a week, from 12pm to 9pm. Whether you're seeking a leisurely lunch, an intimate dinner, or anything in between, our doors are wide open.We can't wait to serve you some delicious food.*New management since July 27, 2023*
Wood & Bone is a modern Australian restaurant in Moorabbin, celebrated for its premium steaks, seafood, and fine wines. The inviting atmosphere features exposed brick walls, wooden beams, and a cozy fireplace, creating a warm dining experience.
The menu offers a variety of dishes to satisfy any craving. Start with enticing entrees like Lobster Toasts, Chilli & Garlic BBQ King Prawns, or Kingfish Crudo. For the main course, choose from top-quality steaks such as the 250g Sher F1 Wagyu Hanger Steak, 250g Southern Grain Eye Fillet, or 300g Southern Ranges Porterhouse. Seafood enthusiasts can enjoy the Catch Of The Day, Salt & Pepper Calamari, or BBQ Smoked Sher Wagyu Brisket.
With attentive and knowledgeable staff, Wood & Bone ensures a friendly dining experience. The restaurant also features an excellent selection of wines, beers, and cocktails, making it a perfect choice for any occasion.
