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Los mejores restaurantes con platos de temporada en Malibu

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41 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Nobu Malibu
4.6
Excepcional(247)
Precio: Caro
• Bar de cócteles • Malibú
Reservado 68 veces hoy
Nobu Malibu is known for exquisite cuisine featuring Nobu Matsuhisa’s signature dishes such as Tiradito, Yellowtail Sashimi with Jalapeno, and Black Cod with Miso. We also have some Malibu favorites created by our Executive Chef Gregorio Stephenson including Ribeye with Yuzu Butter Truffle Sauce, Heirloom Tomato New Style, and Kobe Beef with Crispy Shiitake Mushrooms. The views of the ocean from nearly every seat in the restaurant complement the experience.
Una foto del restaurante Mastro's Ocean Club - Malibu
4.6
Excepcional(6641)
Precio: Caro
• Pescados y Mariscos • Malibú
Reservado 7 veces hoy
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Una foto del restaurante Casaléna
4.7
Excepcional(1987)
Precio: Caro
• Italiana • Woodland Hills
Reservado 177 veces hoy
Stunning indoor/outdoor restaurant, bar and events space with a Coastal Mediterranean influence. Casaléna aims to take diners on a culinary journey along the coasts of Italy, Spain and the surrounding Mediterranean regions while utilizing California’s best seasonal produce and highest-quality ingredients. The property features five distinct dining spaces, each offering their own unique ambiance. Guests can enjoy convivial cocktails in the Bar & Lounge, or savor a romantic dinner in the Atrium. For an al fresco experience, the Garden’s sunken patio is surrounded by lush greenery, and the fully enclosed Terrace offers stunning views through its floor-to-ceiling glass. DRESS CODE: At Casaléna, our goal is to establish a refined dining ambiance. We deem tank tops, flip flops, beach wear, and team athletic attire as overly casual for our establishment. Our staff maintains a standard of appearance they take pride in, and we kindly request our guests to adhere to our attire guidelines.
Una foto del restaurante Fia
4.6
Excepcional(2544)
Precio: Muy caro
• Italiana • Santa Mónica
Reservado 26 veces hoy
Tucked within a lush, hidden garden in the heart of Santa Monica, Fia is a coastal retreat where exceptional food and warm hospitality meet. The newest creation from hospitality visionary Michael Greco, Fia was brought to life by acclaimed designer Matt Winter, who transformed the space into an urban oasis that feels both transportive and intimate.At the helm of the kitchen is Executive Chef Tim Cardenas, whose seasonal menu—rooted in California and Italian coastal cuisine—delivers bold flavors and refined execution. Chef Cardenas showcases the finest local ingredients, crafting dishes that are as satisfying as they are memorable.Greco’s guiding hospitality mantra—Service, Service, Service—is felt in every detail, from the personalized guest experience to the attentive, knowledgeable staff. Complementing the menu are carefully curated cocktails and a thoughtfully selected wine list featuring both Old and New World expressions.
Una foto del restaurante The Mulholland
4.7
Excepcional(276)
Precio: Caro
• Americana contemporánea • Calabasas
Reservado 22 veces hoy
The Mulholland. A new neighborhood restaurant at the end of its famed namesake Drive. We are local family-owned and rooted in two generations of hospitality expertise. At The Mulholland, we're all about taking a thoughtful approach to New American cuisine in an environment created for memorable experiences around every plate and glass. Our creative menu crafted by Culinary Director Chef Chris Flint (Eleven Madison Park, NoMad) and Chef de Cuisine Michele Carter (Barbara Lynch Collective) infuses energy into crave-worthy dishes that are artfully crafted with seasonal, local and organic ingredients. With a beverage program to match this ethos, our cocktails are playful spins on the classics and our vibrant wine list is largely organic and off the beaten path. We believe in cultivating community by providing a gathering spot where friends and families can share delicious food and drinks in our dining room and al fresco on the fireplace patio. Call again!
Una foto del restaurante SELINE
4.8
Excepcional(49)
Precio: Muy caro
• Californiana • Santa Mónica
Reservado 6 veces hoy
Join James Beard award-winning Chef Dave Beran at his 38-seat fine dining restaurant in Santa Monica, where the kitchen is seamlessly integrated with the dining room. The menu, comprising 15-18 courses, showcases Chef Dave's deeply thoughtful approach to storytelling, inviting guests to embrace the experience & embark on a memorable culinary journey featuring the many inspirations of Southern California.At SELINE, the focus is on connection, with every aspect of the restaurant— from the design to the custom plateware—built on fostering meaningful relationships. Wine Director Matthew Brodbine presents two beverage pairing options to complement your menu. The wine pairing showcases selections from innovative, forward-thinking winemakers across various regions worldwide. The non-alcoholic pairing features a unique collection of house-made and curated beverages designed to align with the menu's progression. A carefully curated wine list is also available.
Una foto del restaurante King's Fish House - Calabasas
4.7
Excepcional(4755)
Precio: Moderado
• Pescados y Mariscos • Calabasas
Reservado 149 veces hoy
Contamos con una larga trayectoria en el sector de los restaurantes, 3 generaciones para ser precisos, y nos encantan los mariscos. Cuando se trata de mariscos hay tanto de qué apasionarse, la frescura, el sabor, la variedad y la sorpresa. Para crear esta experiencia única, hemos viajado por todas las carreteras y caminos. Nos hemos sentado, acomodado y sumergido en el mundo de los mariscos: platillos sin nombre con sabores inolvidables, ostiones recién traídos del agua, almejas apiladas, especialidades del día escritas a mano en pizarras antiguas y el hervor a fuego lento de cada combinación de especias que se pueda imaginar. El placer de preparar y compartir los mariscos era simple y genuino y sacó lo mejor de cada uno. A menudo nos sentimos como si nos hubiesen recibido con los brazos abiertos en la casa de alguien. Y de eso se trata el King’s Fish House. Hemos intentado fusionar todas estas ideas en un solo y magnífico lugar, colmado de camaradería y algarabía y de lo que más nos gusta. ¡Bienvenidos a la casa construida por los mariscos!
Una foto del restaurante Calabra at Santa Monica Proper
4.8
Excepcional(1609)
Precio: Moderado
• Mediterránea • Santa Mónica
Reservado 55 veces hoy
Calabra, the rooftop restaurant and bar of Santa Monica Proper Hotel (One MICHELIN Key 2024), pairs Mediterranean-Californian cuisine with panoramic ocean views. Set on an elevated garden terrace, it’s best enjoyed from the pool sundeck, circular bar, or indoor-outdoor lounge with boutique wines, seasonal cocktails, and small-batch spirits. All dishes are crafted with peak-season ingredients and prepared entirely free of industrial seed oils, so they taste—and feel—exceptional.Seating for reservations may be outdoors, at the bar, or in the covered lounge; please dress warmly.Dinner reservations are for dining only; drinks are first-come, first-served at the bar. Private couch alcoves require a rental fee and minimum spend. Parties of six or more must place a credit card on file; a $35 pp cancellation fee applies within 48 hours.
Una foto del restaurante Ivy at the Shore
4.8
Excepcional(3571)
Precio: Caro
• Californiana • Santa Mónica
Reservado 71 veces hoy
La sucursal tropical de The Ivy's, Ivy at the Shore, ofrece la misma comida deliciosa acompañada de bebidas heladas típicas de la isla, una barra de bambú de 12 asientos y una hermosa vista al mar. No se pierda la puesta de sol en el Pacífico con un daiquirí de piña fresca (o dos).
Una foto del restaurante Fia Steak
4.6
Excepcional(381)
Precio: Muy caro
• Cortes de carne • Santa Mónica
Reservado 7 veces hoy
Fia Steak is a modern love letter to the classic American steakhouse—and the elegant sister concept to the beloved Fia. Tucked into an intimate 48-seat setting, the restaurant offers three distinct dining experiences: the lively Grill Room, the refined Dining Room, and a serene Outdoor Patio.At the heart of Fia Steak is the Grill Room, where guests are treated to the dynamic theatrics of live-fire cooking over a wood-burning grill. Under the direction of Chef Tim Cardenas, the menu celebrates steakhouse tradition with a contemporary twist—featuring the finest cuts of U.S. Prime beef, luxurious Japanese A5 Wagyu, housemade pastas, and pristine seafood sourced from around the world. With impeccable service from a standout hospitality team and an extensive wine program offering exceptional selections by the glass and bottle, Fia Steak delivers a truly unforgettable dining experience—where every night feels like a celebration.

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