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Los mejores restaurantes con platos de temporada en Lynwood

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26 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante THE LKSD
4.5
Increíble(163)
Precio: Caro
• Cortes de carne • Downey/Norwalk/Santa Fe Springs
Reservado 14 veces hoy
The Home of the 40oz Tomahawk (as seen on Insider Food 45+ million Views) located in Downey, CA. Lock & Key Social Drinkery + Kitchen is a Meat forward concept featuring over 100 selections of can & bottled Craft Beer, 12 Rotating Draft Lines, 200+ Whiskies, and Seasonal Craft Cocktails all located just 10 miles South of DTLA. Founder Marc Shelton and Head Chef Michael Cabacungan work effortlessly together combining comfort and nostalgic food and drink offerings to guests... Check us out on instagram @lksdkitchen
Una foto del restaurante 71Above
4.8
Excepcional(6039)
Precio: Muy caro
• Americana contemporánea • Centro de la ciudad
Reservado 73 veces hoy
71Above es el restaurante más elevado del oeste del Mississippi, a 290 metros del suelo. El 71Above ofrece la moderna cocina norteamericana del chef Vartan Abgaryan, y tiene impresionantes vistas al mar desde Malibú hasta Laguna Hills, y espectaculares vistas a la dársena de Los Ángeles y a las montañas del entorno. Hay que vestir atuendo de sport estrictamente, y no pantalón corto, chanclas, camiseta o gorras deportivas.
Una foto del restaurante Nick & Stef’s Steakhouse - Los Angeles
4.7
Excepcional(3282)
Precio: Muy caro
• Cortes de carne • Centro de la ciudad
Reservado 26 veces hoy
Nick & Stef's Steakhouse cuenta con un diseño contemporáneo extraordinario y ofrece un menú que combina la tradición de una churrasquería con el talento gastronómico. Se podrá dar el gusto de optar por un filete de primera calidad añejado en seco o por mariscos acabados de capturar, junto con una carta de vinos de clase mundial con más de 500 etiquetas y cocteles artesanales. El menú creado por el chef ejecutivo Andreas Roller continúa centrado en la celebración de ingredientes de nivel superior, mediante una churrasquería moderna. Puede mimar su paladar con cortes de carne de calidad USDA Prime añejados 28 días, además de las chuletas Tomahawk, chuletas florentinas de primera calidad o, si desea una experiencia completa, un cochinillo entero asado, costillas de primera calidad añejadas, una pierna asada de cordero de Colorado o lubina. Si desea una cena individual, el establecimiento cuenta con otras experiencias nuevas de carne, como la carne de res Black Angus y Wagyu (raza bovina originaria de Japón) importado y doméstico, además de una variada selección de carnes alimentadas con pasto. También ofrecen hamburguesas y sándwiches durante el servicio del almuerzo.
Una foto del restaurante Porsche Experience Center’s Restaurant 917
4.8
Excepcional(1560)
Precio: Caro
• Americana • Torrance/Carson
Reservado 26 veces hoy
The Porsche Experience Center Los Angeles is a cash-free establishment. Guests visiting Restaurant 917 or Speedster Café are welcome to use their AMEX, Diners Club, Discover, MasterCard, or Visa card. Located on the second level of the Porsche Experience Center Los Angeles, with stunning views of the driver development track, Restaurant 917’s sleek and modern setting echoes Porsche’s world-class design aesthetic. The name and decor were inspired by the legendary 917 race car, which gave Porsche its first overall wins at the 24 Hours of Le Mans in 1970 and 1971. Porsche Experience Center’s Restaurant 917’s refined yet approachable seasonal menu is composed of ingredient-driven dishes that merge diverse flavors, inventive techniques and playful compositions. A unique fine-dining experience worthy of a special trip or serving as the perfect finish to an adrenalin-packed day, it is also an unforgettable venue for special celebrations and meetings.
Una foto del restaurante Manuela
4.7
Excepcional(251)
Precio: Caro
• Californiana • Centro de la ciudad
Reservado 21 veces hoy
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Una foto del restaurante Cara Cara
4.6
Excepcional(1545)
Precio: Moderado
• Sin Especificar • Centro de la ciudad
Reservado 52 veces hoy
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin's seasonal menu showcases California's best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne. Every dish is crafted with a seed oil-free approach, bringing even greater care and vitality to the rooftop dining experience.
Una foto del restaurante Damian
4.8
Excepcional(25)
Precio: Moderado
• Mexicana • Centro de la ciudad
Reservado 14 veces hoy
We are a restaurant in Los Angeles' Arts District rooted in Mexican culture while celebrating seasonal Californian produce.
Una foto del restaurante L’APPART
4.4
Increíble(228)
Precio: Moderado
• Francesa contemporánea • Centro de la ciudad
Reservado 4 veces hoy
L'APPART by AIR FOOD is above all two passionate visionaries, Marc and Thierry. They have come from two completely different paths.One was a contractor in logistics the other a chef in London and Paris.What they both have in common besides the love of good food is the love of street culture. Years ago they met in Paris during a regular sale of shoes at the Place de la République…From this meeting, the pair launched into a collaboration of sharing their passion for food. They started with pop-up restaurants with the aim of offering gastronomic street food to all, from a range of mixed recipes from different cultures and from gastronomic food to street food. Then, they had a brainwave…. Resulting in to transforming their Pop-ups into a real restaurant in downtown LA. From PARIS to LA come and travel with us.;-)
Una foto del restaurante Dahlia
4.8
Excepcional(27)
Precio: Moderado
• Bar de cócteles • Centro de la ciudad
Reservado 1 vez hoy
Experience an intimate space for afternoon tea at Dahlia, our newest DTLA destination nestled amid the Downtown bustle. Enjoy a selection of botanical teas and garden-fresh treats in a cozy setting. Gather with friends for a delightful afternoon within Dahlia’s immersive interiors, designed by Kelly Wearstler. Drawing inspiration from Mexican modernism and Moroccan aesthetics, the space features a rich palette of pinks, warm ambers, and verdant greens, complemented by textured tilework, vintage furnishings, and a stunning glass installation from LA’s Judson Studios. Indulge in curated experience by our talented team, Caroline Styne and Chef Suzanne Goin, showcasing local and seasonal ingredients.
Una foto del restaurante Ristorante Per L'Ora
4.4
Increíble(268)
Precio: Moderado
• Italiana • Centro de la ciudad
Reservado 4 veces hoy
As the namesake neighborhood restaurant of our hotel, Per L'Ora thoughtfully expresses LA culture and lifestyle through reimagined flavors of coastal Italy.

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