Los mejores restaurantes con platos de temporada en Ash

The team the food the surroundings are brilliant.

When we arrived one of our party was in a wheelchair the staff couldn’t have been more helpful putting ramps down and even changed our reserved table for a one that was easier to access would definately recommend thank you so much

Alex and Grace wonderful food wonderful hosts just love their energy and enthusiasm

As always our experience at dining here was excellent, wine on the expensive side.

This has always been our favourite pub - you will see from many previous reviews and we have spent birthdays, Christmas and other special occasions here. We booked for Father’s Day and I have to say I was really disappointed with the food. My first concern was the smell of frying as we entered through the door - and unfortunately this was then realised when the food was served. The frickles which are a family fave were joined with the chicken and they were so hot from the deep fat fryer that we couldn’t eat them for 10 minutes I also ordered the chicken Milanese which again was so deep fried that it was atomic hot and I didn’t start eating it for 10/15 mins. This was being served with dauphinoise - well no it was served with sliced potatoes (maybe 2 new size) My husbands roast was nice but where has the extra special Yorkshire pudding gone with the extra gravy. I feel that it may have changed hands and I would love to see the old standard of food back.