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Los mejores restaurantes con platos de temporada en Ahrensfelde

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26 restaurantes cercanos disponibles

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Una foto del restaurante To The Bone
4.7
Excepcional(430)
Precio: Caro
• Italiana • Mitte
Reservado 7 veces hoy
At TO THE BONE we celebrate authentic Italian food and meat culture with a special appreciation for the butcher’s craft and its age-old tradition. Accordingly, we source our meat exclusively from specialized Italian producers along with our longstanding friend and partner, Italian star butcher Dario Cecchini.Our menu offers a modern take on the traditional dishes and classic flavours of northern Italy’s regional cuisines. Our steak menu comprises various on- and off-the-bone cuts of beef, which we serve in the convivio style for sharing along with seasonal vegetable sides.
Una foto del restaurante Hauptstadtrestaurant Gendarmerie
4.6
Excepcional(886)
Precio: Caro
• Francesa • Mitte
Reservado 16 veces hoy
Dine on traditional Berlin fare with a twist at Hauptstadtrestaurant Gendarmerie. It serves creatively prepared dishes with seasonal and regional ingredients. The contemporary setting at Hauptstadtrestaurant Gendarmerie features large, colorful artwork on the wall and photos of famous people. Guests can start their course with an appetizer of chanterelle salad with beans or snails in herb butter. An entrée of Berlin-style calf liver, meatballs in champagne or Schnitzel Linumer meadow veal will satisfy the appetite. Hauptstadtrestaurant Gendarmerie is located at the Gendarmenmarkt. This restaurant takes reservations and has a changing lunch menu.
Una foto del restaurante PeterPaul
4.9
Excepcional(1284)
Precio: Caro
• Alemana • Mitte
Reservado 17 veces hoy
Traditionell und doch ganz anders: Deutsche Küche 'Tapas Style' im PeterPaul.Wir kochen traditionelle hausgemachte Klassiker wie Königsberger Klopse, Sauerbraten, Kassler, Fischstäbchen, Thüringer Klößchen und einige andere Gerichte, welche alle in der Mitte des Tisches zum Teilen serviert werden. So hat man die Möglichkeit viele deutsche Klassiker „en miniature“ zu probieren.Küchenchefin: Jacqueline GerberPlatz 2 „Deutschlands beste Restaurants 2019“ (OpenTable)Top 10 der Foodspots 2018 – Visit Berlin - Der Instagram-Guide für Berlins RestaurantsTop 10 der deutschen Küche in Berlin 2019 - "Tagesspiegel Genuss Guide“
Una foto del restaurante SPINDLER Restaurant
4.7
Excepcional(846)
Precio: Caro
• Francesa contemporánea • Kreuzberg
Reservado 21 veces hoy
A converted industrial building along Kreuzbergs canal is home of SPINDLER, a gourmet experience in Berlin's most legendary district. The kitchen is modern European with a french accent. Well cooked from market fresh products, with ingredients sourced as regional as possible. You find best dry aged steaks, wild caught fish and creative dishes for vegetarians. The menu is seasonal and changes in irregular intervals. If you like to eat in an relaxed bohemian atmosphere, SPINDLER is the right choice for you. There is also the cocktailbar and a nice range of french and german wines.
Una foto del restaurante Velvet
4.9
Excepcional(46)
Precio: Moderado
• Bar de cócteles • Neukölln
Reservado 4 veces hoy
Velvet is a hyperseasonal cocktail bar (no food) in Berlin Neukölln. It’s weekly changing cocktail menu reflects the flavours available from Berlin’s surrounding at the time of the year and has earned the bar the title "Bar of the Year Germany" twice by Mixology Magazine & No.77 in the World's 50 Best Bars Top 100 in 2023. After harvest on their regular foraging trips in and around Berlin, the team turns seasonal plants into liquids on the weekly Lab Day. The bar focusses on light spirits aswell as sake, madeira, sherry or dry vermouths, to leave space for the natural plant flavours to shine.Awards:No.77 in the World's 50 Best Bars Top 100 in 2023»Bar of the Year Germany« 2019/23 | MixologyCurrently highest rated bar DE/AT/CH | FalstaffRuben Neideck (Headbartender) – »Bartender of the Year« DE/AT/CH” 2020/23 | MixologySarah S. Fischer (Bar Manager) - »Barwoman of the Year« 2023 | Falstaff»Berlin Bar Culture« 2022 | Berlin master chefs»Bar Team of the Year« 2020 | Falstaff
Una foto del restaurante eins44 Kantine Neukölln
4.9
Excepcional(562)
Precio: Caro
• Alemana contemporánea • Neukölln
Reservado 9 veces hoy
The conceptEINS44 stands for modern German cuisine with a French influence, served in a unique, listed industrial building in the heart of Neukölln. The fine-dining restaurant combines handcrafted perfection with seasonal ingredients from the region and invites you on a culinary journey of discovery in a relaxed atmosphere.The restaurantLocated in a former Essenzen distillery, EINS44 combines urban industrial charm with elegant interior design. High ceilings, bare walls and stylish accents create an ambience that is both modern and inviting. Fine materials, warm lighting concepts and an open kitchen turn a visit into a visual and tasty experience.Ideal forWhether a romantic dinner for two, a stylish business lunch or a convivial dinner with friends - EINS44 offers the perfect setting for special occasions and unforgettable moments of pleasure.Translated with DeepL.com (free version)
Una foto del restaurante Nomad
4.8
Excepcional(269)
Precio: Moderado
• Europea moderna • Mitte
Reservado 35 veces hoy
Eine moderne Bistroküche, die kann. Ob Brunch oder abends – entspannte Atmosphäre auf der Terrasse oder im stilvollen Innenraum. Jorge Josse Sion, vorher Sous-Chef im 3-Sterne Rutz, bringt sein Können in diesem versteckten Juwel auf den Teller. Keine Schnörkel, kein Chichi – einfach verdammt gutes Essen und Weine direkt in Mitte. Oder wie auch schon betitelt: Relaxed Michelin-level dinner in Berlin
Una foto del restaurante REI Bar | Izakaya
4.9
Excepcional(3)
Precio: Caro
• Izakaya • Kreuzberg
Reservado 11 veces hoy
Welcome to REI Bar & Kitchen A lively, izakaya-inspired bar with a soulful kitchen in the heart of Berlin. We bring you the best of Japanese street food fused with fresh, local flavors—perfect for sharing and savoring. Our menu features delicious, Japanese tapas-style dishes with plenty of vegan options and a rotating selection of seasonal bites, there’s something to excite every palate. Behind the bar, our team crafts an innovative drink program showcasing modern signature cocktails, premium sake, and unique finds like refreshing yuzu sake. Expect surprising flavors, creative fusions, and an ever-evolving drinks list that sets us apart. More than just a place to eat and drink, REI is an experience. Our modern, urban vibe fueled by live artist sessions and curated playlists, making every visit feel like a celebration. Delicious plates to share, inventive cocktails, and good vibes come together. See you at the "REI Bar" !!!
Una foto del restaurante Solar Berlin
4.5
Increíble(897)
Precio: Caro
• Alemana regional • Kreuzberg
Reservado 10 veces hoy
Our unique outdoor elevator leads from the entrance area on the ground floor directly to the restaurant 70 meters high in the sky above Berlin. A spectacular 270-degree panorama meets cozy and urban design. From every place you can watch the beautiful sunset and the nightly, colorful sea of ​​lights of the capital. Our Executive Chef Jon Kremin and his team pamper you with creative compositions and modern classics in a familiar “SHARING STYLE”. A SHARED PLEASURE IS DOUBLE THE PLEASURE!You can reserve for a maximum of 8 people; if you have more guests, please send an inquiry by email to: info@solarberlin.comPlease note that our security staff at the door are responsible for ensuring compliance with the house rules. In very rare cases it may happen that entry cannot be guaranteed despite a reservation, e.g. B. in the event of security concerns or violations of house rules.
Una foto del restaurante ORA
4.3
Increíble(423)
Precio: Caro
• Europea moderna • Kreuzberg
Reservado 6 veces hoy
Das ORA ist eine charmante und einzigartige Weinbar mit Restaurant in der ehemaligen Apotheke am Oranienplatz im Herzen von Kreuzberg. In den schönen Räumlichkeiten sind noch die detailreichen Holzarbeiten und Deckengesimse von 1860 und den 1920er Jahren erhalten. Mit viel Liebe zum Detail wurde die Oranien Apotheke im Juni 2020 als ORA wiedereröffnet.Bei der Qualität der verwendeten Zutaten gehen wir keine Kompromisse ein. Wir beziehen die besten verfügbaren Produkte aus biologischem, nachhaltigem und regenerativem Anbau, unter anderem von unserem eigenen Hof im Spreewald. Unser Fisch wird von kleinen Fischkuttern gefangen und unser Fleisch stammt aus Wildfang oder aus ethischer Tierhaltung.

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