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Los mejores restaurantes románticos en Gants Hill

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80 restaurantes cercanos disponibles

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Una foto del restaurante Lokkum Bar & Grill
4.1
Excelente(1070)
Precio: Caro
• Turca • South Woodford
Reservado 2 veces hoy
Lokkum means Turkish Delight and when you visit you’ll know why. Picture ancient culture and modern luxury colliding into one sweet, luxurious destination of indulgence – this is what we cook up in our kitchen. Think classic, imagine quality and experience Lokkum for yourself with friends and family.
Una foto del restaurante Hera
4.6
Excepcional(23)
Precio: Caro
• Griega • Stratford
Reservado 1 vez hoy
HERA is a new destination in Stratford, offering elevated Greek cuisine in a modern, curated space.At HERA, we invite you to explore the rich tastes of Greece - reimagined. With every dish meticulously crafted, our goal is to transport guests with unique, elevated interpretations of classic Greek recipes. Complementing our menu is a curated selection of exceptional Greek wines and signature cocktails crafted to surprise and delight.Begin your experience in our chic cocktail lounge, a sophisticated space where innovative drinks set the tone for the evening. Entering the dining area, you’ll find a blend of earth tones, marble accents, and dark hues, creating an inviting, intimate environment that promises an unforgettable experience.
Una foto del restaurante Clos Maggiore
4.5
Increíble(15404)
Precio: Caro
• Francesa • Covent Garden
Reservado 48 veces hoy
Clos Maggiore es un oasis de calma en el corazón de Covent Garden. Influenciado por las casas de campo en la Provenza y Toscana, sus interiores únicos crean un ambiente cálido e intimo que se pueden disfrutar en fiestas privadas y de negocios. La terraza interior cuenta con un techo de cristal completamente retráctil que permite gozar de un espacio grande y luminoso, especialmente agradable durante primavera y verano. Por las noches el lugar se transforma gracias a las velas, las estrellas y a la chimenea durante los meses de invierno. El chef principal, Marcellin Marc, prepara una gastronomía sublime de inspiración provenzal con estilo contemporáneo y está comprometido a utilizar ingredientes locales de temporada para crear menús perfectamente equilibrados, los cuales han sido galardonados con 3 AA-rosettes desde el año 2008. La extensa cava de Clos Maggiore incluye más de 2000 marcas y aumentó a principios de este año incluyendo otros 400 vinos de un rango de precio de bajo a medio. El restaurante fue galardonado con el "Best of Award of Excellence" de manera consistente desde el año 2003 por la revista Wine Spectator.
Una foto del restaurante Dalla
4.8
Excepcional(81)
Precio: Caro
• Italiana • Homerton
Reservado 9 veces hoy
A new neighbourhood Italian restaurant in Hackney, E9.Home-style cooking from Mitchell Damota and Gianmarco Leone.Interiors by Spazio Leone, in collaboration with Sicilian designer Oscar Piccolo.
Una foto del restaurante Decimo at The Standard, London
4.1
Excelente(858)
Precio: Muy caro
• Mexicana contemporánea • Cross Kings
Reservado 21 veces hoy
Michelin-starred Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo.Expect lots of flavour - Gambas Rojas, mezcal cocktails, and a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo is uniquely positioned with floor-to-ceiling windows and dramatic views across the London skyline and is accessible by our exterior red-pill lift.Please note: The last booking for children under 16 is 6pm
Una foto del restaurante Twenty8 NoMad
4.7
Excepcional(8)
Precio: Caro
• Americana contemporánea • Covent Garden
Reservado 8 veces hoy
New York Nostalgia meets French Brasserie at NoMad London’s new restaurant; Twenty8 NoMad. Led by Executive Chef Zak Gregoire and Culinary Director Bryce Shuman, classic dishes such as Steak Frites are accompanied by nods to NYC; a wild garlic flatbread using a secret dough recipe acquired from one of Little Italy’s most beloved pizza shops and the return of the NoMad Chicken served with black truffles and foie gras; NoMad New York’s most coveted dish. The bar programme, led by Leo Robitschek, honours the classics; from Martinis through the ages to the cocktails that changed New York’s modern-day bar scene.Please note that we are a cashless restaurant.
Una foto del restaurante Osteria Del Mare
4.3
Increíble(193)
Precio: Caro
• Pescados y Mariscos • Covent Garden
Reservado 29 veces hoy
Inspired by the flavours of coastal Italy, Greece and beyond, our dishes are made with the highest quality seafood, sourced with care from trusted suppliers here in the UK. Located on The Strand in Central London, this elegant yet relaxed restaurant is the latest venture from the award-winning Bocconcino Restaurant group, crowned Best Luxury Restaurant at the 2023 British Restaurant Awards. Our bright, stylish space blends natural woods, soft stone and olive green accents, with sculptural lighting and an open kitchen that adds to the buzz. Our menu features the freshest seafood - think spider crab, lobster and lemon sole —prepared simply to let the ingredients shine.Whether it’s a midweek escape or a special celebration, Osteria Del Mare brings sunshine and sea breeze to Covent Garden.
Una foto del restaurante The Ninth
4.7
Excepcional(616)
Precio: Muy caro
• Mediterránea • Fitzrovia
Reservado 31 veces hoy
The Ninth es el último proyecto del chef Jun Tanaka, radicado en Londres. El restaurante de 90 plazas, moderno pero acogedor, está situado en el corazón de la bulliciosa zona de Fitzrovia de Londres y ofrece sencillos pero refinados platillos franceses de estilo mediterráneo para compartir. El menú de platillos a la carta (disponible en el almuerzo y la cena) se centra en los mejores productos de temporada y sabores honestos y vibrantes. Entre sus especialidades se incluyen carnes y pescados curados de forma casera, fuertes clásicos franceses con un nuevo toque característico de Jun y platillos de verduras deliciosamente pensados como algo más que "secundarios".
Una foto del restaurante Firebird
4.7
Excepcional(42)
Precio: Muy caro
• Europea • Soho
Reservado 30 veces hoy
Firebird is a chic and vibrant open-fire restaurant and wine bar in Soho.Our kitchen team works closely with local and regional suppliers and farmers to present the freshest meat, seafood, poultry and vegetables. We invite you to experience wood-fired cooking with no tricks or artifice – just the best produce transformed over a custom-made open-fire grill.Firebird’s wine list, curated by co-owner and sommelier Anna Dolgushina, champions small, natural and biodynamic producers from across Europe, who work their vineyards organically, with respect to nature and soil.Bottles change frequently with juicy, vibrant and elegant varieties all being accounted for.The interior designed by DA BUREAU is inspired by a modern Mediterranean mood, whilst shadows and reflections are used to recreate memories of afternoons spent in courtyards on the continent, underneath olive trees sharing food and drink with friends.
Una foto del restaurante L'Escargot
4.7
Excepcional(845)
Precio: Caro
• Francesa • Soho
Reservado 17 veces hoy
We are offering a special lunch and pre-theatre menu. £24 for 2 courses and £28 for 3 (plus service). It is an amazing bargain and ideal for pre-theatre bookings.L'Escargot is London's oldest and most celebrated French restaurant serving classic French dishes. Favourite dishes include French onion soup, Lobster bisque, oysters, Tournedos "Rossini", Confit of Duck, Chateaubriand and of course snails ! L'Escargot was voted one of the most romantic restaurants in London and is a perfect spot to celebrate a birthday or anniversary. If you want to come in just for a drink, upstairs there is a great cocktail bar with reasonably priced cocktails and a bar snack menu.The restaurant has welcomed celebrities such as Coco Chanel, Charles de Gaulle, Maurice Chevalier, Laurence Olivier, Lucien Freud and Francis Bacon. and was a favourite of Princess DianaL'Escargot is located close to all the major West-End theatres, which makes it an excellent pre and post theatre dining spot.
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