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Best Restaurants with a Tasting Menu in West Loop

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89 restaurants available nearby

How are Featured results ranked

A photo of Girl & the Goat restaurant
4.7
Exceptional(15297)
Price: Moderate
• Contemporary American • West Loop
Booked 205 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Nobu Chicago restaurant
4.5
Awesome(2337)
Price: Very Expensive
• Japanese • West Loop
Booked 116 times today
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
A photo of Kōmo restaurant
4.5
Awesome(155)
Price: Expensive
• Japanese • West Loop
Booked 5 times today
Komo is a boundless Japanese dining experience in the West Loop neighborhood of Chicago. Known for his exceptional reputation of all things sushi, Executive Chef Macku Chan showcases a new dimension to his cuisine, combining seasonal ingredients for a modern take on traditional Japanese cuisine. Each dish is unique and incorporates creative and playful elements.
A photo of Formento's restaurant
4.6
Exceptional(2934)
Price: Expensive
• Italian • West Loop
Booked 60 times today
Located in Fulton Market District within Chicago’s bustling West Loop, Formento’s is an Italian restaurant steeped with the bright and fresh flavors of Italy. Created as a nod to the owner’s grandmother, guests will experience an array of dishes from house-made pastas, seasonal antipasti and wood-fired fish and steak. At Formento’s, Chef David Schwartz combines new world culinary creativity with generations past. Our world-class wine program offers guests more than 300 varietals from around world. Three private event spaces can accommodate parties of 10 to 200 guests in an intimate second floor loft overlooking Restaurant Row, featuring a private bar and amenities.
A photo of Kumiko restaurant
4.8
Exceptional(855)
Price: Very Expensive
• Dining Bar • West Loop
Booked 34 times today
Kumiko is a Japanese Dining Bar (ダイニングバー)* where food and drink are treated with equal reverence. Located in Chicago’s West Loop, Kumiko boasts incredible cocktails and spirits with exquisite food to pair.Owner and creative director Julia Momosé blends Japanese ingredients and techniques to create an elevated menu of beverages and bites. Whether you come to savor some of Japan’s finest saké or walk in for a lovely dinner with friends, Kumiko welcomes you with warmth and gratitude.Kumiko is currently 18+ and does not offer a BYOB option. Sign up for our mailing list to receive occasional updates and news.
A photo of The Publican restaurant
4.6
Exceptional(5957)
Price: Expensive
• American • West Loop
Booked 72 times today
An homage to oysters, pork and beer, The Publican's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall. Chef-Partner Paul Kahan has developed a network of purveyors to supply the restaurant with hand-selected and sustainably-raised fish, seafood and pork.Patio seating is first come, first served. Walk-ins are always welcome!
A photo of Gaijin restaurant
4.8
Exceptional(169)
Price: Moderate
• Japanese • West Loop
Booked 33 times today
Gaijin by Chef Paul Virant is Chicago’s first okonomiyaki restaurant, offering both Hiroshima and Osaka styles of the savory Japanese pancake. A self-described gaijin, or “outsider” in Japanese, Virant playfully embraces this perspective and honors traditional preparations and techniques, as well as his well-known passion for pickling and preserving. Designed to deliver a lively and interactive culinary experience, the 60-seat space is anchored by a custom 12-foot griddle and chef’s counter and offers individual Hiroshima teppan griddles for table service.The dessert menu features kakigori, a shaved ice dessert, along with mochi donuts and other Japanese-inspired treats. The bar program showcases highballs and a focused selection of beer – including a Moody Tongue-Gaijin collaboration house lager, sake, Japanese whisky, and wine.We can’t wait to see you at Gaijin!
A photo of ROOP Chicago restaurant
4.6
Exceptional(418)
Price: Moderate
• Indian • West Loop
Booked 39 times today
Swanky Indian restaurant serving elegantly plated, contemporary fare with Southern Asian cocktails.
A photo of Boqueria - Chicago restaurant
4.5
Awesome(371)
Price: Expensive
• Tapas / Small Plates • West Loop
Booked 24 times today
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio in the heart of Chicago's Fulton Market.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
A photo of Nia restaurant
4.2
Awesome(888)
Price: Expensive
• Mediterranean • West Loop
Mediterranean inspired menu in the heart of Restaurant Row, conveniently located in the West Loop on Randolph St. Extensive Wine List. Intimate Dining Room and Large Cozy Outdoor Patio at Chicago's most Romantic Restaurant. Notable Wine List & amazing food all made from scratch. Great for Groups. Where food is heart and soul.

See what locals rave about

From verified diners like you
From verified diners like you
  • ChunVIP
    Chicago / Illinois •19 reviews
    5.0
    Dined 2 days ago
    Our dinner was excellent. The appetizers, the hamachi crudo, octopus, meatballs, and whipped ricotta all great, presentation was great as well. I ordered the pork chop, which had this amazing polenta and a tomato relish. Cooked to perfection, probably brined before hand, even if it wasn’t, one of the best chops I have had in ages. Pastas are on the smaller side, really meant to share, so order several to pass around. The chicken parm was massive. There will be leftovers. Service was outstanding. All the dishes were timed perfectly, great drink service as well. I wish I could remember our server’s name, but he was excellent. There’s very few places nowadays that are a triple threat, food, service, and drinks. This place hit all three. Will definitely go back.
    More info
    Formento'sPrice: Expensive• Italian• West Loop
    4.6
  • ScottVIP
    Charlotte •26 reviews
    5.0
    Dined 3 days ago
    Great Food! Love the outdoor patio as the noise level inside was intense
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.7
  • Jess
    Chicago / Illinois •1 review
    5.0
    Dined 3 days ago
    Yellowtail Jalapeño….. divine. The Prix Fixe lunch special was a great way to try classic Nobu dishes without breaking the bank. Everything from atmosphere to presentation to flavorrrrr was 10/10. Ya’ll ate. Period :P
    More info
    Nobu ChicagoPrice: Very Expensive• Japanese• West Loop
    4.5
  • Nikki
    Denver / Colorado •2 reviews
    5.0
    Dined 6 days ago
    Staff and cocktails are just amazing. Went for me and my partners anniversary and they took such good care of us and even sent us off with a signed card from everyone there. Truly special :)
    More info
    KumikoPrice: Very Expensive• Dining Bar• West Loop
    4.8
  • VikasVIP
    Chicago / Illinois •4 reviews
    5.0
    Dined on May 23, 2025
    Had a lot of variety in food and the taste was phenomenal
    More info
    KōmoPrice: Expensive• Japanese• West Loop
    4.5
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