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Best Restaurants with a Tasting Menu in West Loop

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76 restaurants available nearby

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A photo of Girl & the Goat restaurant
4.7
Exceptional(15438)
Price: Moderate
• Contemporary American • West Loop
Booked 205 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of La Serre restaurant
4.6
Exceptional(644)
Price: Expensive
• French • West Loop
Booked 71 times today
Inspired by the coastal regions of Provence and Saint-Tropez, La Serre, located in Fulton Market, invites guests into a lush and colorful greenhouse setting. The culinary approach highlights the light and vibrant cuisine of Provence, with a focus on native techniques and ingredients, offering lighter takes on the dishes of the French-Mediterranean landscape. Fresh vegetables, seafood, and all-natural Black Angus beef are expertly prepared on the kitchen’s hardwood charcoal hearth, infusing each dish with incredible wood and charcoal flavors, elevating the ingredients without heavy sauces or seasonings.Whether you're enjoying steak, seafood, or Mediterranean-inspired dishes, La Serre is the perfect destination for romantic dinners, dates, birthdays, or fine dining. The bar offers expertly crafted cocktails and drinks, providing the ideal atmosphere for any occasion, from a casual night out to an elegant celebration.
A photo of Kumiko restaurant
4.8
Exceptional(877)
Price: Very Expensive
• Dining Bar • West Loop
Booked 73 times today
Kumiko is a Japanese Dining Bar (ダイニングバー)* where food and drink are treated with equal reverence. Located in Chicago’s West Loop, Kumiko boasts incredible cocktails and spirits with exquisite food to pair.Owner and creative director Julia Momosé blends Japanese ingredients and techniques to create an elevated menu of beverages and bites. Whether you come to savor some of Japan’s finest saké or walk in for a lovely dinner with friends, Kumiko welcomes you with warmth and gratitude.Kumiko is currently 18+ and does not offer a BYOB option. Sign up for our mailing list to receive occasional updates and news.
A photo of Fioretta restaurant
4.7
Exceptional(1098)
Price: Very Expensive
• Steak • West Loop
Booked 89 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of El Che Steakhouse & Bar restaurant
4.8
Exceptional(2295)
Price: Very Expensive
• Steakhouse • West Loop
Booked 73 times today
Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che Steakhouse & Bar delivers an authentic taste of Argentina in the heart of Chicago, seven nights a week.For large groups, private events, or celebrations, email us info@elchechicago.com.
A photo of Gaijin restaurant
4.8
Exceptional(183)
Price: Moderate
• Japanese • West Loop
Booked 33 times today
Gaijin by Chef Paul Virant is Chicago’s first okonomiyaki restaurant, offering both Hiroshima and Osaka styles of the savory Japanese pancake. A self-described gaijin, or “outsider” in Japanese, Virant playfully embraces this perspective and honors traditional preparations and techniques, as well as his well-known passion for pickling and preserving. Designed to deliver a lively and interactive culinary experience, the 60-seat space is anchored by a custom 12-foot griddle and chef’s counter and offers individual Hiroshima teppan griddles for table service.The dessert menu features kakigori, a shaved ice dessert, along with mochi donuts and other Japanese-inspired treats. The bar program showcases highballs and a focused selection of beer – including a Moody Tongue-Gaijin collaboration house lager, sake, Japanese whisky, and wine.We can’t wait to see you at Gaijin!
A photo of Haymarket Pub & Brewery restaurant
4.8
Exceptional(54)
Price: Moderate
• Brewery • West Loop
Booked 1 time today
The West Loop's original brewpub, Haymarket has been making Great Beer For Great Beer Drinkers in Chicago since 2010. Two bars and two dining rooms offer plenty of space for groups of all sizes. Along with a wide variety of beers and spirits, the eatery provides a diverse menu, which includes sandwiches, salads, pizza and house made sausages from our scratch kitchen. A convenient Chicago location, it is also a popular venue for private parties, showers and corporate meetings. Shoot pool and throw darts in our Tavern Bar. We appreciate your patronage and support!
A photo of Nia restaurant
4.2
Awesome(887)
Price: Expensive
• Mediterranean • West Loop
Booked 3 times today
Mediterranean inspired menu in the heart of Restaurant Row, conveniently located in the West Loop on Randolph St. Extensive Wine List. Intimate Dining Room and Large Cozy Outdoor Patio at Chicago's most Romantic Restaurant. Notable Wine List & amazing food all made from scratch. Great for Groups. Where food is heart and soul.
A photo of Asador Bastian restaurant
4.7
Exceptional(315)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 20 times today
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/asador-bastian-chi/sapphire-summer-reserved
A photo of Sepia restaurant
4.8
Exceptional(5516)
Price: Very Expensive
• Contemporary American • West Loop
Booked 28 times today
Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 7 or larger, please email info@sepiachicago.com!

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