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Los mejores restaurantes con menú degustación en Solana Beach

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11 restaurantes cercanos disponibles

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Una foto del restaurante Herb & Sea
1. Herb & Sea
4.6
Excepcional(2971)
Precio: Moderado
• Californiana • Encinitas
Reservado 66 veces hoy
Blending classic East Coast culinary traditions with a modern Californian sensibility, Herb & Sea is Chef Brian Malarkey’s venerable companion restaurant to the much-loved Herb & Wood in Little Italy. Quickly becoming one of the most sought-after tables in town, the concept shines with a menu that focuses on simple, clean, bright flavors. Located steps from Moonlight Beach in Encinitas, the vibrant space is housed in a 1920’s art deco building that has been restored to its original glory.Daily operations are helmed by Executive Chef Aidan Owens. The menu includes a mix of raw bar staples, fresh seafood, meat dishes, and roasted vegetables. A variety of pizzas and pastas round out the offerings, alongside dessert and a dedicated kids’ menu.The spirits program is bright and playful, emphasizing citrus and floral notes that utilize the same ingredients found on the menu. The wine list offers a similar sense of whimsy, highlighting labels meant to complemen
Una foto del restaurante Ambrogio15 Del Mar
2. Ambrogio15 Del Mar
4.5
Increíble(223)
Precio: Moderado
• Italiana • Carmel Valley
Reservado 5 veces hoy
Ambrogio15 Del Mar brings a modern Italian dining experience to the heart of Del Mar Highlands Town Center, inside the Skydeck food hall. A culinary collaboration with Michelin-starred Chef Silvio Salmoiraghi of Ristorante Acquerello (IT), our restaurant offers a refined yet inviting take on Italian cuisine for food lovers across Del Mar, Carmel Valley, and the greater San Diego region.Our innovative menu showcases pastas, risottos, ultra-thin crust pizzas, and seasonal chef-driven creations, and more, highlighting fresh, sustainable ingredients. Ambrogio15 is also home to an award-winning wine list, exclusively curated with organic, natural, and biodynamic Italian wines - destination for wine enthusiasts seeking authentic pairings.If you're planning a romantic dinner, a group celebration, or a casual night out, Ambrogio15 Del Mar offers a sophisticated yet approachable atmosphere. Discover why we’re a top-rated choice for modern Italian cuisine in Del Mar and San Diego County.
Una foto del restaurante Boto Sushi Del mar
3. Boto Sushi Del mar
4.4
Increíble(32)
Precio: Caro
• Sushi • Del Mar
Reservado 2 veces hoy
From tranditional sushi, to Asian fusion dishes; delicious bento to gourmet homemade dessert, we got them all here for you.My greatest joy comes from finding the highest quality ingredients and creating the taste i imagine for each fish, whether it be raw, salted with seaweed, or pickled and fermented with vinegar; it all depends on what is best for that individual piece.Our executive chef and owner Gary devotes his passion and skill to provide delicious, authertic sushi and Japanese cultural food, in order to warm people's hearts worldwide
Una foto del restaurante Valentina
4. Valentina
4.8
Excepcional(1889)
Precio: Caro
• Europea contemporánea • Encinitas
Reservado 32 veces hoy
A small neighborhood Spanish restaurant in a cute California beach town called Leucadia.we play music and serve wine, tapas, some cocktails and thoughtful hospitality with some dim lighting in a lively environment.We look forward to welcoming you.
Una foto del restaurante Haven
5. Haven
4.5
Increíble(236)
Precio: Caro
• Californiana • Encinitas
Reservado 16 veces hoy
Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.
Una foto del restaurante Addison by William Bradley
6. Addison by William Bradley
4.8
Excepcional(1878)
Precio: Muy caro
• Californiana • Del Mar
Reservado 20 veces hoy
Addison, Southern California’s first three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and influences. With its picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course tasting menu. To further enhance the experience, Addison’s 10,000 bottle wine program showcases small producers, rare Champagnes, and new discoveries from around the world.Since 2006, the purity and precision of Addison's approach has led to global recognition for the restaurant and the San Diego culinary scene. Addison is among an exclusive selection of stand-alone Relais & Châteaux restaurants worldwide, and, in addition to its three-star Michelin designation, is honored on La Liste. It has consistently received the highest recognition from Wine Spectator for its wine program.
Una foto del restaurante California English
7. California English
4.7
Excepcional(571)
Precio: Caro
• Americana • Sorrento Mesa
Reservado 22 veces hoy
Located in the Sorrento Valley, California English is the newest culinary creation from celebrity chef, Richard Blais. Blais is creating an all-day menu for California English that’ll interpret classic British dishes through the lens of Southern California ingredients.The idea is a fusion of sorts: the laid-back California lifestyle that makes San Diego so unique, mixed with a cozy pub convivial atmosphere where you can meet friends (or mates) for a pint after work, set up a client lunch with fresh oysters on the menu or have a cozy family dinner over a Sunday roast. Everything on the menu is made from scratch with locally sourced ingredients that make for fresh and flavorful dishes. The effortless vibe of casual yet stylish makes for the perfect place to celebrate the joy of the unexpected coming together to make the perfect culinary match.
Una foto del restaurante NINE-TEN
8. NINE-TEN
4.7
Excepcional(2994)
Precio: Caro
• Californiana • La Jolla
Reservado 17 veces hoy
El NINE-TEN es una visita obligada para los aficionados culinarios por su compromiso continuo con una gastronomía innovadora que utiliza solo los productos locales más frescos. Este restaurante íntimo, dirigido por el chef Jason Knibb, ofrece la combinación perfecta de sofisticación y elegancia infomal, y una ubicación ideal en la calle Prospect Street de La Jolla. Podrá disfrutar de lo mejor de la cosecha de los agricultores artesanales locales, con productos que se seleccionan cada día para la gastronomía evolutiva californiana del restaurante. La generosidad del mar también está presente, con selecciones de pescados locales y artículos que llegan todos los días de Hawaii y las regiones del Atlántico y el Pacífico Norte. Se ofrecen menús especiales de precio fijo con maridajes de vinos de la extensa bodega. Se puede comer en el interior, en el patio de la banqueta o en la terraza con vistas al océano. Hay un bar independiente que sirve un menú limitado y ofertas especiales durante la happy hour todos los días. Este establecimiento abre todos los días para el desayuno, el almuerzo y la cena.
Una foto del restaurante Amaya at Fairmont Grand Del Mar
9. Amaya at Fairmont Grand Del Mar
4.2
Increíble(1377)
Precio: Muy caro
• Californiana • Carmel Valley
Reservado 14 veces hoy
El restaurante Amaya en el hotel Fairmont Grand Del Mar cuenta con vistas espectaculares inspiradas en el Mediterráneo que lo harán olvidar que se encuentra cenando en San Diego. Amaya lo transportará a las costas de España, Italia y Francia mientras disfruta de un almuerzo o una cena en la acogedora terraza compartida o en la elegante área del comedor. El menú distintivo de Amaya ofrece una gastronomía al estilo American Cusine con influencias mediterráneas. La chef Dana Hauser presenta una gran variedad de tentadoras entradas, pasta, risotto y entrantes deliciosas tales como camarones asados al ajo acompañados de pistaches y salda de romesco con pimiento morrón, así como costillas de ternera asadas con un gratinado de espárragos y prosciutto. Para finalizar ofrece deliciosos postres en los cuales destacan las frutas de temporada y también las indulgencias clásicas. La carta de vinos cuenta con una amplia selección de vinos de España, Italia y Francia, los cuales acentúan los sabores mediterráneos del menú de la chef Hauser.
Una foto del restaurante Queenstown Bistro - UTC
10. Queenstown Bistro - UTC
4.1
Excelente(192)
Precio: Moderado
• Nueva Zelanda • University City/Golden Triangle
Reservado 6 veces hoy
We are the lil sis of Queenstown Public House located in the Little Italy district of San Diego. Slightly smaller, but with the same basic ingredients.A beautiful, comfortable, unique, fun setting. A friendly, smiling, courteous staff we hope you get to know. Guests enjoying the moment, sharing a laugh, whom we hope we get to know. Freshly made dishes; locally sourced, passionately created, many unique…and all delicious. A beer list changing daily, proudly from our award winning local craft SD brewers, and a wine list chosen with care from select vineyards and varietals. With a kiwi inspired lineage, and the spirit, love and good nature from the land of the Maori, we hope you will join us. And if we are so fortunate, then, we hope you will have a little too much of a good time, have a few too many laughs, stay a while, and return again soon to see us.

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