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Los mejores restaurantes con menú degustación en Pompano Beach

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11 restaurantes cercanos disponibles

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Una foto del restaurante Dal Contadino Trattoria
1. Dal Contadino Trattoria
4.7
Excepcional(1130)
Precio: Moderado
• Italiana • Coral Ridge
Reservado 25 veces hoy
Welcome to our Home!Located in the heart of Fort Lauderdale and walking distance from the beach shore, Dal Contadino Trattoria is a celebration of rustic homestyle Italian cuisine. Indulge in a relaxing ambiance while enjoying handmade pastas, a catch of the day, Tuscany steak and daily specials crafted by Chef Nuccio.Live Music on Mondays, Tuesdays, Fridays & Saturdays.Social Mondays: 1/2 OFF cocktails, $2 meatballs/each. Wine Tuesdays: 1/2 OFF bottles of wine up to $100.Happy Hour: special menu offering select food and drinks, everyday from 4-6 pm at the bar and bar area only.Reservations for the bar are not accepted.
Una foto del restaurante Takato Restaurant
2. Takato Restaurant
4.8
Excepcional(3729)
Precio: Muy caro
• Japonesa • Central Beach
Reservado 115 veces hoy
Takato – a Japanese-Korean fusion restaurant led by local celebrity Chef Taka."Takato brings unparalleled Japanese and Korean fusion to Fort Lauderdale. The oceanfront sanctuary located at Conrad Fort Lauderdale Beach delicately blends the beloved soul of Executive Chef Taek Lee's ancestry and takes you on a culinary journey through his Asian heritage that is bursting with creativity, authentic flavors and extraordinary culinary techniques."
Una foto del restaurante MAASS
3. MAASS
4.6
Excepcional(519)
Precio: Caro
• Americana • Central Beach
Reservado 33 veces hoy
Proudly awarded one Michelin star, MAASS by Chef Ryan Ratino brings world-class dining to Fort Lauderdale. This contemporary American restaurant embraces open-fire cooking, showcasing the finest seasonal ingredients with precision and creativity. An award-winning wine list, craft cocktails, and warm hospitality round out the experience.To preserve our elevated atmosphere, we kindly ask guests to refrain from wearing shorts, flip-flops, sandals, sportswear, or baseball caps. Thank you for helping us create something exceptional—we look forward to welcoming you.
Una foto del restaurante Meat Market Boca
4. Meat Market Boca
4.6
Excepcional(882)
Precio: Muy caro
• Cortes de carne • Boca Ratón
Reservado 85 veces hoy
Meat Market, a modern American Steak House with a glamorous, upbeat vibe. Guests can enjoy poolside brunch every Sunday at their new concept called "La Piscine", daily happy hour from 3-6PM with dinner starting at 5PM, lunch Monday through Friday, and weekend brunch Saturday and Sunday. Offering a dynamic menu – a variety of daily Chef’s specials, prime cuts of meat, delicate seafood, sushi and raw bar dishes, amazing sides and appetizers, a top-notch wine and craft cocktail list, scrumptious house-made desserts – all encompassed amidst an architecturally striking backdrop. The ambiance is sensational with attention to every detail and unmatched dedication to attentive service and hospitality. Corporate and social guests seeking private dining options should inquire about reserving Meat Market’s exclusive private wine and dining rooms, covered al fresco dining patios and lounge – perfect for entertaining intimate dinner parties, small to large corporate events.
Una foto del restaurante Evelyn's - Four Seasons Fort Lauderdale
5. Evelyn's - Four Seasons Fort Lauderdale
4.7
Excepcional(588)
Precio: Muy caro
• Mediterránea • Central Beach
Reservado 22 veces hoy
Join us at Evelyn’s Fort Lauderdale, where coastal Florida cuisine meets Eastern Mediterranean flavor. Enjoy elevated Atlantic views and fresh ocean breezes in an atmosphere of sophisticated fun. The name honors Fort Lauderdale luminary Evelyn Fortune Bartlett for the beauty she bestowed upon our city.A native of Long Island, New York, Chef Brandon Salomon fell in love with cooking at a young age. After training at The Culinary Institute of America in Hyde Park, he worked at acclaimed restaurants and hotels in New York, Florida and San Francisco. In 2015, he joined Four Seasons Resort Palm Beach, where he played a major role at the signature restaurant, Florie’s, helmed by three-Michelin-starred chef Mauro Colagreco. Now in Fort Lauderdale, Chef Brandon is bringing the flavors of the Mediterranean to Evelyn’s.
Una foto del restaurante Taki Omakase- Boca Raton
6. Taki Omakase- Boca Raton
4.7
Excepcional(200)
Precio: Muy caro
• Sushi • Boca Ratón
Reservado 8 veces hoy
As part of the group’s passionate mission to create the finest dining experiences in South Florida. Taki represents the ultimate offerings in exquisite Japanese cuisine and an intimate experience of Japanese tradition and culture.We offer a curated 18-20 course chef’s choice menu - including traditional Japanese nigiri and cutting-edge, innovative seafood & wagyu dishes. Dinner Omakase is $200 per person + tax & gratuity.Lunch Omakase is $90 per person + tax & gratuity.A deposit of half the Omakase is required to book and will be applied toward the bill. *****Any changes or cancellations occur WITHIN the 24 hour period of your reservation day and time will forfeit your deposit/refund. *****All guests must consume raw fish. We cannot accommodate vegan or vegetarian restrictions. We have a corkage fee of $50 and limit to 1 bottle per party.
Una foto del restaurante Sunset Sushi Omakase at AlleyCat
7. Sunset Sushi Omakase at AlleyCat
5.0
Excepcional(50)
Precio: Muy caro
• Japonesa • Boca Ratón
Reservado 2 veces hoy
Sunset Sushi is a viral, uniquely extraordinary 12-seat omakase experience by Chef David Bouhadana (founder Sushi by Bou) & Chef Eric Baker (AlleyCat) housed within AlleyCat Izakaya in East Boca Raton. Sunset Sushi is a warm & welcoming 2-hour, 16-18 course omakase dinner featuring Tokyo style sushi with specialty fresh fish flown in from Japan daily. Loosely translated to, “I'll leave it up to you” the omakase tradition is rooted in the Japanese art of caring for others, a philosophy that defines dining at Sunset Sushi. Enjoy an intimate, thoughtfully curated culinary journey with unparalleled customer service. We source the highest quality of fresh & seasonal fish daily, so our menu is subject to change. Sunset Sushi is open for dinner. Omakase takeout available for pickup & delivery. For Private Event, Catering, Large Groups & other inquiries email info@sunsetsushiomakase.com
Una foto del restaurante TwentyTwenty Grille
8. TwentyTwenty Grille
4.7
Excepcional(1855)
Precio: Moderado
• Servicio de botella • Boca Ratón
Reservado 2 veces hoy
World-Famous, Internationally Acclaimed Chef Ron Weisheit uses Organic Farm-Raised Produce, line caught seafood, South Florida Seasonal produce, sustainable grass fed meats, to artfully transform his dishes into delicious master pieces of modern day art cuisine. Chef Ron Weisheit has been in the culinary field for over 25 years. He was a top graduate of San Francisco Culinary Academy and was awarded 3 gold medals at the Culinary Olympics in Germany!
Una foto del restaurante OKU by Takato
9. OKU by Takato
4.9
Excepcional(45)
Precio: Muy caro
• Asiática • Central Beach
Reservado 1 vez hoy
Welcome to OKU by Takato!Fans of the Japanese-Korean restaurant Takato at The Conrad will take a liking to its new sister concept, Oku by Takato. The private, 10-seat omakase (meaning “chef’s choice”) lounge led by executive chef Taek “Taka” Lee is accessible through a hidden entrance. Once inside, guests embark upon a culinary journey of more than 15 courses, underscored by ingredients flown in fresh from Japan and Korea. Guests please note the following updates to our schedule and menu pricing :Thursday through Sunday Omakase is $250.00 per person before tax & grat We look forward to hosting you
Una foto del restaurante Six Tables-Boca Raton
10. Six Tables-Boca Raton
Nuevo
5.0
Excepcional(0)
Precio: Muy caro
• Americana • Boca Ratón
Tucked away in the heart of Boca Raton, Six Tables offers a refined prix-fixe dining experience crafted for those who savor every course. Begin with a welcoming glass of sparkling wine and delicate hors d’oeuvres. Then, choose between a savory Mushroom Soup with Parmesan and Crispy Mushroom Accents or a luxuriously smooth Lobster Bisque—each designed to soothe and satisfy. A vibrant green salad follows, layered with Oranges & Fennel, Feta, and House-Made Vinaigrette that ties every flavor together. The main course offers a selection of masterfully prepared entrées, including Roast Beef Tenderloin, Herb-Roasted Rack of Lamb, Braised Short Ribs, Pan-Seared Duck Breast, or the Chef’s Fresh Catch of the Day—each dish crafted to showcase bold flavors and seasonal ingredients. To end, indulge in a decadent dessert, with options from rich chocolate to fruity or silky confections.We can accommodate allergies & dietary restrictions with at least 24 hour notice.

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