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Los mejores restaurantes con menú degustación en Monterey

Precios
Cocina
Regiones
Vecindarios
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

4 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Coastal Kitchen Monterey
4.7
Excepcional(349)
Precio: Muy caro
• De la granja a la mesa • Monterrey
Reservado 8 veces hoy
NOW SERVING SUNDAY BRUNCH!!The Coastal Kitchen Monterey is an idyllic setting to enjoy inspirational fine dining. The culinary efforts are on display in the show kitchen and the service team is poised to offer impassioned explanations. Chef Michael Rotondo’s multi-coursed tasting menu focuses on sustainability and celebrates the bounty of the Monterey Bay and Central Coast. A wine pairing of thoughtfully curated wines selected by the Sommelier team is available to complement each captivating course. Additionally, we are also offering our Champagne Brunch on Sundays for 10am to 2pm.Dinner Menus: Multiple Course Tasting Menu starts at $145 per person (Tuesday to Saturday Evenings)3 Course Prix Fixe Menu $85 ( Tuesday to Thursday evenings)Champagne Brunch Prix Fixe Menu: $75 per person (Sundays from 10am to 2pm)Reservation Cancellation Policy: 24 Hours Prior to Reservation TimeLate Cancellation Fee: $50 per guest cancelation.
Una foto del restaurante Grasing's
4.8
Excepcional(3170)
Precio: Caro
• Californiana • Carmel
Reservado 19 veces hoy
Grasing's está situado en el centro de Carmel-by-the-Sea, junto a la costa del Pacífico, en la parte central de California, en el condado de Monterrey. Se encuentra a 193 km al sur de San Francisco, a 112 km al sur de San José y a 563 km al norte de Los Ángeles. Los famosos chefs Kurt Grasing y Narsai David han creado una joya. El Grasing's presenta un diseño en tonos cálidos con obras de arte moderno y ofrece un entorno festivo e íntimo. Su personal amable y profesional, su carta de vinos galardonada, sus cócteles de temporada y sus ingredientes locales sostenibles y frescos son solo algunas de las razones por las que el Grasing's solo recibe buenas críticas de la prensa.
Una foto del restaurante Chez Noir
4.9
Excepcional(41)
Precio: Muy caro
• Francesa • Carmel
Reservado 26 veces hoy
Chez Noir is Jonny and Monique’s love letter to Monterey County, celebrating its finest ingredients. We offer a $165 four-course menu in the dining room and on our patio. Our wine program focuses on independent producers, with an all California wine pairing, and select bottles from the West Coast, Spain and France. A no-show fee of $165 per person will be charged to parties who cancel less than 48 hours before their reservation. This policy applies to reductions in party size.Please note that Chez Noir is designed for adults. While we leave the decision to bring children up to the discretion of the parents, it is essential that all guests, no matter how small, be included in the guest count. We do not offer off-menu dishes or high chairs. We do not have a phone; for more info, please email info@cheznoircarmel.com.
Una foto del restaurante Bayview Grille
4.5
Increíble(21)
Precio: Moderado
• Americana • Seaside
Reservado 5 veces hoy
After a round or anytime, relax and enjoy delicious food, a welcoming atmosphere, and stunning views from our Clubhouse Restaurant. Our chef uses fresh, local ingredients to create a range of dishes perfect for golfers and families, whether dining indoors or on the patio. Whether you’re watching the game at the bar or savoring a meal with a view of Monterey Bay, Bayview Grill is sure to be a favorite. Daily specials showcase the best of the Salinas Valley and Monterey Bay, featuring gourmet burgers and hot dogs. If you prefer to unwind, the bar offers specialty drinks and six local microbrews on tap. Chef Caleb brings creativity and expertise to the kitchen, using fresh, local ingredients to craft dishes that delight both the palate and the senses. His attention to detail and presentation make each dish a work of culinary art, whether it’s a special tasting menu or a unique twist on a classic.
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