位於English Bay​且提供主廚精選菜單的優質餐廳

food (including the wine pairing) and service was great. very nice & attentive staff. see y’all again soon thanks.

Alicia was amazing - she was so knowledgeable about the menu, always topped up our wine and made sure we had everything we needed.

It was truly wonderful! My mom was very impressed. It was such a great time to spend together to celebrate Mother’s Day!

Wonderful to have a continuation of one of the groundbreaking restaurants in Vancouver but under the thoughtful, inspired and delicious guidance of Chef Rob Feenie. A beautiful homage to founder Michel Jacob with a fresh approach by Chef Feenie, one of Vancouver’s greatest hometown talents.

Sula on Davie is a gem of a restaurant—but be warned, it’s small and fills up fast, so a reservation is a must. This isn’t your typical Indian fare. The menu leans inventive, with regional dishes and bold flavours you won’t find at your average curry house—so come ready to try something new. Our server, Jithin, was fantastic: friendly, efficient, and full of great suggestions. The Samosa Pinwheels were a knockout—classic samosa flavours reimagined on crisp tart shells. The Chicken Masala Tarts and Banana Blossom starter were both unique and delicious. For mains, the Chicken Chettinad was a standout—spicy, rich, and deeply satisfying. Prices are reasonable, and the ambience is lively—even midweek, there’s a real buzz to the place. Highly recommended.