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Best Restaurants with a Tasting Menu in Dallas-Ft. Worth (DFW) Corridor

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32 restaurants available nearby

How are Featured results ranked

A photo of The Ranch at Las Colinas restaurant
4.8
Exceptional(4598)
Price: Moderate
• Contemporary American • Irving
Booked 39 times today
The Ranch at Las Colinas is one of the few places on earth where a hard working ranch hand and a high powered business man can dine together and both feel comfortable. A restaurant with its roots reaching deep into Texas soil.If you’re looking for a true taste of Texas, come to The Ranch at Las Colinas – a restaurant rich in Texas tradition with a wildly contemporary side.
A photo of JOA Korean BBQ restaurant
4.7
Exceptional(144)
Price: Expensive
• Korean • Dallas-Ft. Worth (DFW) Corridor
Booked 11 times today
OpenTable Diners’ Choice Award December 2024JOA Korean BBQ is prepared by Michelin-recognized Chefs Ben and Minji from Korea. High quality ingredients with a reasonable price. Impeccable service from our gracious staff meets an stunning ambiance create an exceptional dining experience for all guests.
A photo of Edoko Omakase restaurant
4.6
Exceptional(276)
Price: Very Expensive
• Sushi • Irving
Booked 2 times today
With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmer's markets.
A photo of Bar Juniper - The Ritz Carlton Dallas, Las Colinas restaurant
Price: Moderate
• Southwest • Irving
Bar Juniper does not accept online reservations. Please visit us as a walk-in or call for more information about booking a table.
A photo of El Carlos Elegante restaurant
4.9
Exceptional(318)
Price: Expensive
• American • West Dallas
Booked 26 times today
El Carlos Elegante is a Mexican-inspired eatery that is open for dinner service and showcases beloved Latin cooking traditions through the chef team’s talent and creativity. Patrons can enjoy large cuts of high-end, Argentinian-style wood-fired meats and fish, a stunning crudo selection, house-made tortillas, as well as traditional masa-based dishes relevant to the heart of Mexico. The restaurant also features a seasonal craft cocktail menu and a standout Mezcal program, as well as a global list of wines and champagnes.
A photo of Nick & Sam's Steakhouse restaurant
4.6
Exceptional(9706)
Price: Very Expensive
• Steakhouse • Uptown
Booked 69 times today
Situated minutes from Downtown, Nick & Sam’s is a contemporary steakhouse featuring selections of prime meats as well as American and Australian Kobe and a variety of seafood. We offer a mostly American wine list of over 400 labels plus an international selection, with 20 wines by the glass.USA Today says “well-done”, ZAGAT “very good to excellent” and a 2008 recipient of the Five Diamond Star Award.
A photo of The Charles restaurant
4.9
Exceptional(292)
Price: Very Expensive
• Contemporary Italian • West Dallas
Booked 27 times today
A collaboration between Chas Martin, Chef J Chastain, Benji Homsey, and Ross and Corbin See of Sees Design, The Charles is a nightly eatery where Italian design and cuisine are interpreted through a Texas lens.
A photo of The Mansion Restaurant at Rosewood Mansion on Turtle Creek restaurant
4.7
Exceptional(3315)
Price: Very Expensive
• Contemporary American • Turtle Creek / Oak Lawn
Booked 14 times today
Comfortably sophisticated and welcoming, The Mansion Restaurant features new American cuisine with French influences, coupled with the freshest local ingredients. Executive Chef Charles Olalia has created refined yet approachable menus with bold flavors complemented by a curated wine selection.
A photo of Dakota’s Steakhouse- Downtown Dallas restaurant
4.9
Exceptional(5138)
Price: Very Expensive
• Steakhouse • Downtown
Booked 71 times today
When visiting the restaurant, patrons descend 18 feet underground in a canopied glass elevator, accessed from street level, for a culinary experience unlike any other. The American Steakhouse offers an expansive 1,800 square foot subterranean courtyard allowing patrons to dine al fresco and enjoy a New Orleans-inspired exterior space. This cool oasis is complete with a 20 foot, 5-tiered granite water wall, multi-tiered landscaping, lava rock fire pit, and black granite bar. Dakota's below-ground patio has long been considered one of the city's most romantic dining spots.We believe the best steaks come from the best cut and quality. That’s why we get all of our beef fresh from renowned beef purveyors, Allen Brothers. Each cut is corn and grain fed USDA Prime steak that our chef handpicks. Each steak is aged for a minimum of 28 days for a perfectly tender, juicy bite every time.It is our goal to give you a great meal every time you join us for lunch or dinner.
A photo of Uchi Dallas restaurant
4.7
Exceptional(4133)
Price: Very Expensive
• Sushi • Uptown
Booked 16 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Located in Uptown, the third location of Uchi made its debut in 2015. Melding the best offerings of Chef Tyson Cole’s first three restaurants (Uchi Austin, Uchiko, and Uchi Houston), the menu includes hot and cold tastings, makimono, yakimono, tempura, sushi, and sashimi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!

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