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  3. Cancun / Riviera Maya

Best Restaurants with a Tasting Menu in Cancún

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11 restaurants available nearby

How are Featured results ranked

A photo of Chambao Cancún restaurant
1. Chambao Cancún
4.7
Exceptional(1441)
Price: Very Expensive
• Meat • Cancún
Booked 33 times today
Chambao Cancún by Grupo RosaNegra! Discover the best grillhouse in Cancun, specializing in fresh seafood and premium beef cuts. With stunning views of the Nichupte Lagoon, Chambao offers a captivating culinary experience enhanced by exciting live happenings. A gastronomic paradise that invites you to savor every moment.
A photo of Tora restaurant
2. Tora
4.5
Awesome(1529)
Price: Very Expensive
• Japanese • Cancún
Booked 5 times today
By Grupo RosaNegraVisit Tora, the best Japanese restaurant in Cancun, located in an open environment on terraces over the shores of the Nichupte lagoon at km 15 of the hotel zone. Here you can enjoy music in an Izakaya-style gourmet dinner, the Japanese art of sharing, where the sunset will give rise to incomparable party nights.Join a unique experience to the rhythm of the DJ and live fire shows, which will make you create perfect memories every night in Cancun.
A photo of Indochine - Hotel Nizuc restaurant
3. Indochine - Hotel Nizuc
4.8
Exceptional(152)
Price: Very Expensive
• Contemporary Asian • Cancún
Booked 1 time today
The restaurant Indochine is a invitation to a tour around Asia. With exotic spices and fresh ingredients recreates the classic dishes of the Far East with a modern twist. At Indochine, the rich flavors of the Orient are brought together in an imaginative and savory menu that captures the essence of its diverse culinary cultures.
A photo of Ramona - Hotel Nizuc restaurant
4. Ramona - Hotel Nizuc
5.0
Exceptional(109)
Price: Very Expensive
• Contemporary Mexican • Cancún
Booked 2 times today
Ramona maintains a cuisine inspired by authentic Mexican recipes, but also evolves and surprises, integrating the Chef’s international background, modern techniques and new trends to offer his particular evolutionary menu.
A photo of Kai - Cancún restaurant
5. Kai - Cancún
4.6
Exceptional(170)
Price: Very Expensive
• Japanese • Cancún
Booked 1 time today
Kai, se encuentra dentro de una de las plazas más importantes de Cancún en la Zona Hotelera, Plaza la Isla Segunda Sección. Su cocina es japonesa moderna y se destaca por sus platillos orientales y mixología de autor. Cuenta con 3 escenarios : terraza con DJ en vivo , salón decorado minimalista y área de omakase . El sello del lugar es la calidad de las proteínas , la música, el servicio, elegantes y modernas instalaciones en un ambiente vanguardista y cosmopolita donde podrás pasar excelentes momentos con la familia de día y cena con amigos y de parejas por las noches.
A photo of Fantino | Kempinski Hotel Cancún restaurant
6. Fantino | Kempinski Hotel Cancún
5.0
Exceptional(403)
Price: Very Expensive
• Mediterranean • Cancún
Booked 1 time today
Located within the luxurious Kempinski Hotel Cancún, and considered one of the top restaurants in Mexico and Latin America, Fantino offers an exquisite epicurean experience. This AAA 5-Diamond dining room is devoted to natural Mediterranean flavors presented in fresh and exciting interpretations.An authentic fine dining experience awaits you at Fantino, where impeccable service, synchronized serving, and elegantly set tables with long tablecloths create an atmosphere of refinement and sophistication. Complemented by a background of live piano in a visually stunning setting and served with meticulous attention to detail, the Chef’s tasting menu promises to be the culinary highlight of your vacation. Fantino is open daily, except Sundays, starting at 6:30pm.Attire for dinner in Fantino is casually elegant; long pants, collared shirt, and dress shoes are required for gentlemen. Please refrain from swimwear or excessively casual attire.
A photo of The Club Grill | Kempinski Hotel Cancún restaurant
7. The Club Grill | Kempinski Hotel Cancún
4.8
Exceptional(259)
Price: Very Expensive
• International • Cancún
Located in the Kempinski Hotel Cancún and open to both guests and the public, The Club Grill is an award-winning AAA 5-Diamond restaurant offering exquisite continental cuisine in an unparalleled sophisticated setting. This exclusive gourmet venue is perfect for celebrating with friends and family, all while enjoying the elegance and comfort of our Club. Indulge in the Martini Lounge, dancing to the captivating sounds of a jazz duet that sets the mood for a memorable evening.The Club Grill is open from Tuesday to Sunday at 6:30 pm. For dinner, a casually elegant attire is required; gentlemen, please wear long pants or formal shorts, collared shirts or polos, and dress shoes or formal sandals. Kindly refrain from swimwear or overly casual attire.Allow yourself to be enchanted by the unique experience that only The Club Grill can offer.
A photo of Le Basilic - Grand Fiesta Americana Coral Beach restaurant
8. Le Basilic - Grand Fiesta Americana Coral Beach
4.7
Exceptional(30)
Price: Very Expensive
• Mediterranean • Cancún
The AAA Five Diamond restaurant strives to create the ultimate in culturally rich dining. Currently we will offer only our special 6 Course Dinner Menu with and without wine pairing. This experience is for adults only.
A photo of Restaurant Memories restaurant
9. Restaurant Memories
4.0
Excellent(2)
Price: Very Expensive
• Catalan • Punta Sam
Memories Restaurant offers a gastronomic experiencecreative and innovative based on traditional Catalan cuisine witha Mexican touch.The magic of Memories makes us remember and beIn Catalunya, each dish provides a special and distinctive flavor!
A photo of María Dolores by Edgar Núñez restaurant
10. María Dolores by Edgar Núñez
4.8
Exceptional(77)
Price: Very Expensive
• Contemporary Mexican • Cancún
Booked 12 times today
In María Dolores, Celebrity Chef Edgar Nuñez focus his experience to offer a delicate symphony of flavors with a novel “Seasonal Cuisine” concept in which he explores an infinite number of possibilities. From the moment each ingredient originates in his own gardens or the seas of contemporary Mexico’s different regions, he takes them to his kitchen and transforms them into exquisite signature cuisine.

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