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Best Restaurants with a Notable Wine List in Queen's Park

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266 restaurants available nearby

How are Featured results ranked

A photo of The Ledbury restaurant
4.9
Exceptional(2874)
Price: Very Expensive
• British • Notting Hill
Booked 19 times today
The Ledbury is located the heart of Notting Hill.Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024. The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham. After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium. The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
A photo of Bacchanalia restaurant
4.4
Awesome(1213)
Price: Very Expensive
• Greek • Mayfair
Booked 136 times today
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
A photo of Gallery restaurant
4.6
Exceptional(8404)
Price: Very Expensive
• Contemporary British • Covent Garden
Booked 62 times today
Welcome to Gallery, a vibrant space at the heart of The Savoy, where luxury dining meets relaxed elegance. Here, guests can experience a seamless blend of our iconic heritage with a contemporary touch, all while enjoying impeccable service in a warm and inviting setting. Whether you’re joining us for a leisurely breakfast, an indulgent afternoon tea, or an intimate dinner, every visit to Gallery is an occasion to remember.Our talented culinary team has crafted an innovative menu that puts a modern twist on classic British dishes. Using the finest seasonal ingredients, we celebrate the best of British flavours, keeping it both nostalgic yet exciting.Our delectable lunch offering is available between 12:30pm and 5:30pm on a walk in basisDress code: smart casual.
A photo of Hawksmoor Air Street restaurant
4.5
Awesome(13688)
Price: Expensive
• Steakhouse • Piccadilly
Booked 129 times today
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
A photo of Cecconi's restaurant
4.6
Exceptional(3129)
Price: Expensive
• Italian • Mayfair
Booked 106 times today
Cecconi's has a commendable wine list, as highlighted in several reviews. Customers consistently praise the restaurant's 'excellent wine list that heavily favors Italian wines, but with a sprinkling of other regions'. The wine list is described as 'good' and 'reasonably priced', making it a highlight of the overall dining experience.
A photo of Min Jiang restaurant
4.7
Exceptional(2283)
Price: Very Expensive
• Chinese • Kensington
Booked 26 times today
Situated in the heart of fashionable Kensington, on the doorstep of Hyde Park and in a lofty position on the tenth floor of the Royal Garden Hotel, Min Jiang boasts breathtaking views of Kensington Gardens and London’s skyline. The restaurant design combines striking blue and white Chinese vases against deep contemporary red walls, creating an unforgettable dining experience. The authentic and traditional approach to Asian cuisine has made the restaurant the home of Chinese fine dining for over 10 years, the highlight of any visit is the exquisite Dim Sum and the Legendary wood fired Beijing Duck. Min Jiang is open for lunch and dinner 7 days a week.
A photo of Hakkasan Mayfair restaurant
4.6
Exceptional(7877)
Price: Very Expensive
• Chinese • Mayfair
Booked 38 times today
Hakkasan Mayfair is renowned for its extensive and influential wine list, praised in multiple reviews. One patron noted, 'The service could have been more polished and attentive, it wasn't bad but not at the level of a Michelin star restaurant. An allergy menu would be helpful. Great wine list.' Another reviewer commended the 'great wine selection' and recommended the Spanish white wine. Clearly, the restaurant's wine offerings are a hit with customers.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4269)
Price: Very Expensive
• British • Farringdon
Booked 49 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of St. JOHN Marylebone restaurant
4.6
Exceptional(739)
Price: Expensive
• British • Marylebone
Booked 31 times today
Coming Soon!
A photo of Daphne's restaurant
4.6
Exceptional(1816)
Price: Moderate
• Italian • South Kensington
Booked 69 times today
Daphne's is praised for its excellent wine selection, often mentioned in reviews. Patrons have described the wine selection as 'extensive' and 'good' and appreciate the reasonable prices considering the restaurant's location and decor. The overall high-quality dining experience at Daphne's, along with its authentic Italian cuisine, is what makes it a popular choice among customers.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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