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Best Restaurants for Local Ingredients in Westwood, Los Angeles

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15 restaurants available nearby

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A photo of Farmshop LA restaurant
4.8
Exceptional(651)
$$$$
• Californian • Brentwood
Booked 49 times today
In 2010, chef Jeff Cerciello opened Farmshop in a space that denotes rustic elegance. Located in the beautiful Brentwood Country Mart, bordering Santa Monica, the restaurant has become a dining destination featuring the very best local ingredients, simply prepared, served in casual fine dining style.
A photo of The Roof Garden at The Peninsula Beverly Hills restaurant
4.8
Exceptional(887)
$$$$
• Contemporary American • Beverly Hills
Booked 12 times today
The Roof Garden is a lush, skylit escape atop one of Beverly Hills' most prestigious addresses. The menu features a fusion of California classics with delightful flavors from around the globe. Our culinary team incorporates fresh, hyper-local ingredients into dishes highlighted by herbs and vegetables grown in the hotel’s garden. Accented by its iconic yellow and white striped umbrellas, and a favorite among area residents and hotel guests alike, the rooftop bar offers a curated selection of wine, champagne, and imported beer, plus a collection of handcrafted signature cocktails.Whether you are seeking a casual dining experience bathed in California sunshine, or a cozy night with a cocktail under star-filled skies, our refined rooftop is your year-round retreat.
A photo of Fia restaurant
4.7
Exceptional(2703)
$$$$
• Californian • Santa Monica
Booked 30 times today
Tucked within a lush, hidden garden in the heart of Santa Monica, Fia is a coastal retreat where exceptional food and warm hospitality meet. The newest creation from hospitality visionary Michael Greco, Fia was brought to life by acclaimed designer Matt Winter, who transformed the space into an urban oasis that feels both transportive and intimate.At the helm of the kitchen is Executive Chef Tim Cardenas, whose seasonal menu—rooted in California and Italian coastal cuisine—delivers bold flavors and refined execution. Chef Cardenas showcases the finest local ingredients, crafting dishes that are as satisfying as they are memorable.Greco’s guiding hospitality mantra—Service, Service, Service—is felt in every detail, from the personalized guest experience to the attentive, knowledgeable staff. Complementing the menu are carefully curated cocktails and a thoughtfully selected wine list with both Old & New World expressions.Valet parking onsite and is FREE during brunch (unattended).
A photo of Koi - Los Angeles restaurant
4.8
Exceptional(1665)
$$$$
• Japanese • West Hollywood
Booked 5 times today
Koi Los Angeles is a sophisticated blend of feng shui and modern elegance. Illuminated by candlelight, the natural and intricate details of the Zen inspired earth-toned colors, sleek design, fireplaces and waterscapes all create the perfect setting.Koi's contemporary Japanese cuisine utilizes local and International ingredients. Among Koi's popular signature shared plates are Koi Crispy Rice topped with your choice of Spicy Tuna; Yellowtail Tartare Truffle Avocado, Filet Mignon; Hamachi Fusion with Soy Yuzu and Truffle essence. Signature entrees include Miso Bronzed Black Cod with Seasonal Vegetables; Peppercorn Filet Mignon "Toban-Yaki" with Shishito Potato Mash; and Grilled Chilean Sea Bass with a Habanero Truffle Sauce. In addition to our signature rolls, Koi's sushi chefs present traditional topmost grades of seafood, including daily selections which are often celebrated by the modern and adventurous palate.
A photo of Ardor restaurant
4.7
Exceptional(879)
$$$$
• American • West Hollywood
Booked 6 times today
The West Hollywood EDITION’s signature restaurant, Ardor, is a showcase for vegetable-forward healthy California cuisine with flavors inspired by local ingredients. Our menu features an artful balance of produce and meats, using techniques from around the world and products sourced hyper-locally. Each dish is made with organic ingredients and focuses on the essence of food, prepared simply and presented socially for a contemporary culinary journey. Reservations are seated based on availability at arrival and are allocated 2 hours to dine once seated. Reservation of 5 or greater will be allocated 2.5 hours. Full party must be present in order to be seated & we allow a 15-minute grace period.An 18.5% Staff Charge Added to all Checks and is Paid Entirely to Service Staff
A photo of The Belvedere at The Peninsula Beverly Hills restaurant
4.8
Exceptional(1326)
$$$$
• Contemporary European • Beverly Hills
Booked 5 times today
An experience at The Belvedere is a feast for the senses. Our elegant European Brasserie offers a blend of art and cuisine in a classic French-country aesthetic steeped in Southern California luxury. Executive Chef Luis Cuadra incorporates a broad range of European influences into our creative dishes such as, Duck Breast with Romanesco and Black Currant Reduction, and Whole Dover Sole with Parsnip Puree. Decadent desserts top off the experience such as the Chocolate Soufflé, and the heavenly Cherry on Top.In addition to serving breakfast, lunch and dinner, The Belvedere offers a vibrant Naturally Peninsula 5-course Plant-Based Menu prepared with hyper-local ingredients highlighted by herbs and vegetables from the on-site garden. Hotel guests and Beverly Hills’ residents alike enjoy daily revelry with our Belvedere Brunch with Free-flow Champagne.
A photo of Cipriani Beverly Hills restaurant
4.4
Awesome(196)
$$$$
• Italian • Beverly Hills
Booked 15 times today
Cipriani Beverly Hills is open for Lunch and Dinner 7 days a week. Sunday to Thursday: 11:30am to 10:30pmFriday and Saturday: 11:30am to 11:30pmJazz CaféModeled after a retro supper club, the Jazz Café at Cipriani Beverly Hills offers classic Cipriani cuisine, attentive service and live entertainment, providing an intimate, warm atmosphere.Thursday, Friday and Saturday: 7:00 pm to 1:00 amIn 1931 a long-sought dream became reality. Giuseppe Cipriani opened the doors to Harry's Bar. In a discreet stone building perched along a canal just off Piazza San Marco in Venice, he created a timeless and impeccably appointed establishment. His concept was to serve others as you would want to be served yourself. His vision of simple luxury came to touch the souls of people all over the world. Four generations of Cipriani have grown a single restaurant, into a world renowned hospitality brand .
A photo of Orto Santa Monica restaurant
4.8
Exceptional(1230)
$$$$
• Italian • Santa Monica
Booked 4 times today
Growing up in Italy, my family cooked at home and had the most extraordinary experiences with ingredients grown in our backyard, paired with the wines my chef/restaurateur stepfather would bring back from regions throughout Italy. I fell in love with food as a child watching my stepfather, once nominated a top chef in Italy, work in restaurant kitchens and floors. Moving to California in 1991 and subsequently to Santa Monica and experiencing the Farmers Market inspired me to start Orto - Italian for “vegetable garden” - where I meld local ingredients and organic herbs grown here at the restaurant to create traditional Italian recipes. At our bar you’ll find a cocktail list created from fresh herbs and premium spirits, and our wine list focuses on sustainable and organic producers. Andrea InioHappy Hour Monday-Thursday 5-7pmValidated parking is available for $7 for 3 hours at 501 Santa Monica Blvd (enter on 5th street, behind the Citibank)
A photo of Viviane at the Avalon Beverly Hills Hotel restaurant
4.8
Exceptional(539)
$$$$
• American • Beverly Hills
Booked 16 times today
Viviane's seasonal menu features classic farm to table contemporary California cuisine utilizing farm fresh, local ingredients. Designed by the famed Kelly Wearstler, Viviane offers both al fresco and indoor dining centered around an iconic boomerang-shaped pool and cabanas at the quintessentially-California Avalon Hotel in Beverly Hills. Please note there is a 2-hour time limit on all tables. Complimentary Valet-Parking available.
A photo of Terratorry restaurant
4.5
Awesome(57)
$$$$
• Californian • Santa Monica
Booked 9 times today
TerraTorry is a chef-driven, California farm-to-table restaurant featuring a rotating seasonal menu inspired by local farms and producers.At Terratorry, we believe food should be honest, seasonal, and rooted in care. We honor the farms and producers who grow with integrity, bringing their harvest to your table in vibrant, flavorful dishes. For us, food is more than a meal it’s a way to connect, to gather, and to celebrate the simple joy of sharing something truly good. And yes, we make it all taste unforgettable.

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