On top of the world. Join us at Cabo San Lucas’ rooftop bar and lounge, where gorgeous sunsets yield to a warmly illuminated al fresco sky garden with sweeping views to downtown Cabo San Lucas and El Arco. Lush greenery and flowing waters connect the large, open-air terrace with a separate beer garden pergola for a relaxed, communal vibe throughout, fueled by our mixologists handcrafted cocktails, as well as local artisanal beers from the local region.We are an outdoor terrace where children are welcome from 17:00 to 19:30 with a special menu for them.** ** In groups bigger than 6 people, minimum consumption will be requested.*19:30 until close ADULTS ONLY
Experience the Best Korean BBQ in Cabo San Lucas at Sol KBBQIndulge in an authentic Korean barbecue experience at Sol KBBQ, the first of its kind in Cabo San Lucas. Located in the heart of the marina, Sol KBBQ offers premium cuts of meat, fresh seafood, and traditional Korean flavors—all cooked to perfection on your personal tabletop grill.Enjoy high-quality cuts, marinated short ribs (galbi), pork belly (samgyeopsal), and fresh seafood, paired with house-made banchan (Korean side dishes) and refreshing cocktails. Whether you’re a KBBQ enthusiast or a first-time visitor, our lively atmosphere and exceptional service make for an unforgettable dining experience.📍 Prime location in Cabo’s marina🔥 Authentic Korean flavors & top-tier meats🍹 Full bar with handcrafted cocktails & soju selections👥 Perfect for group dining, celebrations, and casual nights outBook your table today and discover the best Korean BBQ in Cabo!
ARDEA Steakhouse is a restaurant located in our “Shiawase Terrace.” A destination for meat and wine lovers seeking an elegant/casual, lively, and memorable gastronomic experience complemented by a novel mixology experience.Here, you will find the passion for meat, wine, handcrafted cocktails, and Italian food. An exceptional menu with the best cuts aged in-house, an award-winning wine program, and various seasonal meat that our Chef Paolo Della Corte has selected. Our Chef also prepared a selection of cheeses, handmade pasta, and pizzas in a traditional clay oven, inspired by his roots where the tradition of cooking on firewood meets the best local and imported products.
Indulge in a luxurious brunch experience at Solaz Resort, where our renowned Chef Elihu Sepulveda will take you on a culinary journey. Sip a welcome drink and peruse the salad station with raw seafood, oysters, ceviche & international gourmet selections. Watch the chefs prepare your meal as we also offer trolley meals. End on a sweet note with our Pastry Chef Cesar's creations & quench your thirst with our Golden Open Bar. Relax while your little ones have fun in our complimentary Kids & Teens Club.
