Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Francisco Bay Area

Best Restaurants with Bar Seating in Oakland

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

19 restaurants available nearby

How are Featured results ranked

A photo of Bellanico Restaurant and Wine Bar restaurant
1. Bellanico Restaurant and Wine Bar
4.7
Exceptional(2097)
Price: Moderate
• Italian • Oakland
Booked 4 times today
Bellanico Restaurant & Wine Bar saves some tables for walk-ins, please call Bellanico directly for large party reservations. Bellanico is a continuation of Chris Shepherd & Elizabeth Frumusa’s successful restaurant in San Francisco, Aperto in Potrero Hill. Bellanico is a neighborhood restaurant located in the Glenview district of Oakland. The name Bellanico is derived from their daughters’ nicknames, Bella & Nico. The Bellanico staff take great pride in food, service and wine. We serve rustic Italian cuisine that changes seasonally. We are dedicated to serving the best seasonal, local, sustainable and organic products that they can find. Bellanico features Pitman Farms Chicken, Prather Ranch Meat, Duroc Pork and only wild caught fish and seafood. It also features a wine bar offering Old World wines with an emphasis on Italian wines. There are more than 25 wines by the glass & 6 different flights of wine.
A photo of Agrodolce restaurant
2. Agrodolce
4.6
Exceptional(1484)
Price: Moderate
• Italian • Berkeley
Booked 18 times today
From the family that brought you Trattoria La Siciliana—a fixture of Berkeley’s Elmwood district for the past twenty years—Agrodolce is a sister restaurant located in the heart of Berkeley’s Gourmet Ghetto. We are housed in a beautiful brick building that is equipped with a full bar and outdoor seating. Serving authentic Sicilian food, the type you’d only expect to find in the alleys of Palermo, Agrodolce features unique and truly authentic food.
A photo of State Bird Provisions restaurant
3. State Bird Provisions
4.7
Exceptional(3412)
Price: Very Expensive
• Californian • Western Addition
Booked 63 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Wayfare Tavern restaurant
4. Wayfare Tavern
4.6
Exceptional(7956)
Price: Moderate
• American • Financial District / Embarcadero
Booked 74 times today
Chef Tyler Florence brings his passion for quality and timeless style to the heart of San Francisco with Wayfare Tavern, now located at 201 Pine Street. Designed by Jon De La Cruz, the space blends the charm of a classic SF tavern with elevated details while honoring the city’s rich culinary history. Wayfare Tavern features authentic American fare inspired by local cuisine at the turn of the 20th century, offering dishes that range from rustic delicacies to classic comforts. The beverage list showcases local wines, quality draft beers, and timeless cocktails. Spanning two floors, the new location features a spacious main dining room, a large central bar, an intimate Chef’s Alcove, and a hidden Cellar Dining Room. The second floor includes four distinct private dining rooms, ideal for celebrations, meetings, and special events. Wayfare Tavern continues to offer a dining experience that feels both nostalgic and entirely new—a timeless San Francisco classic.
A photo of Scoma's Fisherman's Wharf restaurant
5. Scoma's Fisherman's Wharf
4.7
Exceptional(6025)
Price: Expensive
• Seafood • Fisherman's Wharf
Booked 112 times today
Founded in 1965, Scoma's Seafood Restaurant is located in the heart of San Francisco's Fisherman's Wharf. Family-owned for three generations, our iconic waterfront restaurant is famous for serving the freshest seafood from pier-to-plate. An award-winning bar program includes an extensive wine list, local microbrews, and expertly crafted cocktails. For nearly 60 years, locals, visitors, politicians, athletes, actors, singers, and heads of state have been frequenting Scoma's for its old-school hospitality, delicious seafood, spectacular views, and impeccable cocktails. Located on a working pier, Scoma's has its own fish receiving station, dealing directly with local fishers for 100% sustainable seafood.***Scoma's gladly welcomes reservations, as well as walk-in guests on a first come first served basis. You can also call 415.771.4383 during our operation hours for assistance with reservations. *** WE OFFER COMPLIMENTORY PARKING***
A photo of Saison Cellar & Wine Bar restaurant
6. Saison Cellar & Wine Bar
4.7
Exceptional(50)
Price: Expensive
• Wine Bar • SOMA
Booked 5 times today
Saison Wine Bar invites wine lovers or anyone thirsty to enjoy a very personal list curated by Mark Bright and our team of Sommeliers, complemented by French wine bar fare. The vast wine collection - available by the glass, flight, or bottle - leans heavily into France while highlighting extraordinary global producers and our neighbors in Northern California. We showcase benchmark as well as niche labels, with deep verticals and highly allocated bottles. Our menu is designed for groups large and small to snack and savor, from traditional Croque Monsieurs or Pâté en Croûte, to our Signature Caviar Service and robust Charcuterie and Cheese program featuring imports and local artisans. The richly textured, classic "Saison blue" space offers banquettes, booths, and bar seating. We host winemaker events regularly. We are proudly part of Saison Hospitality - only a few minute walk from two Michelin-starred Saison! Our team is always here to taste, chat, or simply cheers. You're next!
A photo of Canela Bistro Bar restaurant
7. Canela Bistro Bar
4.8
Exceptional(1606)
Price: Expensive
• Spanish • The Castro
Booked 9 times today
Take a trip to Spain without your passport! Established in 2011, Canela's Spanish and California cuisine has been drawing in locals and visitors alike. Crafted with a mix of ingredients and wines imported from Spain as well as California's bounty, Canela's mix of tapas and paella is made to please. Mat Schuster, Canela’s executive chef, has dedicated his life to creating sophisticated and unforgettable flavors with you in mind. Honored to be awarded a Certified Restaurant from Spain by the Spanish Trade Commission, we offer over 75 bottles of unique wine from Spain, some that you will only find here. Whether you want to have a formal dinner, casual tapas, small plates, paella, glass of wine, and homemade dessert, come to Canela and be assured that you will find what you are looking for.
A photo of Mochica restaurant
8. Mochica
4.8
Exceptional(1390)
Price: Expensive
• Peruvian • Potrero Hill / Dogpatch
Booked 4 times today
----------*Our beautiful city of San Francisco gets chilly at night, Do not forget your jacket.*Due to Limited tables, every table has a time limit of 90 minutes.*Punctually is important, we will patiently wait 10 minutes past reservation time, then table will be given away. ------San Francisco’s critically acclaimed Mochica is the home of Peruvian Fusion. Long considered one of San Francisco's best kept secrets, Chef Carlos Altamirano prominently features the unmistakable touch of Peru, with the distinct flavors of regional spices in every dish; yet with unexpected and delightful twists.
A photo of Cubita restaurant
9. Cubita
4.6
Exceptional(424)
Price: Moderate
• Cuban • Mission District
Booked 39 times today
Nestled in the heart of the Mission District, Cubita is more than a rooftop bar—it’s a tribute to the mystery, rhythm, and richness of Cuba. Inspired by our fascination with the island’s culture, Cubita reinterprets tradition with an eye on the future.From vintage décor and checkerboard floors to palm-fringed views and Afro-Cuban beats, the rooftop is a sensory journey. It’s a place of connection, where food, drink, art and music tell the stories of a vibrant people.Whether you’re here for a quiet cocktail or a joyful celebration, Cubita is San Francisco’s rooftop tribute to Havana.
A photo of Frances restaurant
10. Frances
4.8
Exceptional(3712)
Price: Very Expensive
• Californian • The Castro
Booked 17 times today
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo