Our name is an homage to the long-established rock salt industry of Cheshire.It’s believed the Romans started to extract rock salt using salt pans and brinekilns in Northwich in the 1st century AD. As essential kitchen ingredient, theindustry remains important to the area today, with the largest rock salt minein the UK in nearby Winsford.
Taking prime spot in Barons Quay, BEAR Northwich is situated in a bright, South-East facing corner unit overlooking the beautiful River Weaver. Floor-to-ceiling windows wrap around two of the outer walls, flooding the store with natural light and showing off some incredible views; the ideal accompaniment to go with with your morning coffee and brunch OR a date night pizza and a couple of cocktails! Plus our expansive outdoor seating area is the only place you’ll want to be on a sunny day, iced coffee in-hand. Trust us.
The Oakfield is set in a stunning property at the heart of Chester Zoo, making this a truly unique contemporary British pub.With pride and passion we’ll be serving freshly prepared locally sourced food and hand-picked beers, wines and spirits. The Oakfield has been lovingly restored and our new garden room offers incredible views of our award winning gardens.So, whether you are enjoying a day at the zoo or want to pop in for lunch you’ll get a warm welcome from our team.**Usual zoo admission fees apply but our members can visit as often as they wish.
Covino is a small owner-run wine bar & restaurant in the heart of Chester. We serve daily-changing menu of seasonally inspired small plates, guided by the quality and provenance of ingredients, with a real focus on simplicity and flavour. This is served alongside an extensive, yet thoughtfully chosen array of over 130 different wines from around the world, ranging from the classics, all the way through to the more left field.
Welcome to Shrub.Modern Cafe Culture in the heart of Chester.Whether it's a coffee in the morning, a light lunch on the terrace with a glass of wine from our eclectic selection, to an intimate dinner for two in the restaurant, we aim to offer something for everyone at every time of the day.If you're not hungry join us for drinks in our bar area where you can sample some of our delicious in house cocktails.Whatever the time, whatever the occasion we look forward to seeing you.
AA 2 Rosette restaurant. The Forge Restaurant in Chester is one of Chester’s best restaurants with delicious food and unrivalled service. With a passion for wild, sustainable British ingredients, and a love of simple cooking over fire and charcoal. The Forge has its kitchen front and centre in the middle of this lovely, and elegant space. Incredible dry-aged beef and wild venison will be found in the maturation cabinets, awaiting their turn on the amazing forge grill, to be lovingly grilled and roasted over beech logs. Head chef Dan Regan, a passionate chef, heads up the young, vibrant team in the kitchen. Combining amazing, wild, sustainable ingredients from land and sea into sumptuous creations that form really memorable eating experiences. We focus on British ingredients, as local to Chester. Our venison, always a hugely popular part of our menus, is harvested from herds on estates that focus on improving biodiversity and deer health – a process we call Farming the Wild.
As the name suggests, Moules a go-go is famous for its mussels, fresh from the shores of Anglesey, served in a variety of ways from simple Moules Marinieres to Korean. The vast selection of seafood dishes ranging from traditional fish and chips to scrumptious Sea Bass is impressive, though equally appealing are the locally sourced juicy steaks . After 17 successful years in business amongst tough competition, Moules a go-go is still going strong, boasting superb food and a great atmosphere in contemporary yet comfortable surroundings. The head chef and manager have been there since the restaurant’s inception; such longevity is a rare blessing in the tempestuous world of the steaming kitchen, but this dedication shows in the consistency and quality of the food and service. Moules a go-go is a real find in the heart of Chester's history.
Introducing our Brasserie ABode Restaurant; with panoramic views over Chester Racecourse and the Welsh hills on the fifth floor of the hotel sits Brasserie ABode offering a sophisticated small plates menu designed to ignite your palate and add an element of fun to your dining experience.Indulge in a curated selection of petite pleasures, meticulously crafted by our talented chefs to deliver eclectic flavours with every bite. From savoury delights to sweet temptations, our small plates offer an array of options to suit every taste.Whether you're enjoying a leisurely lunch, a romantic dinner, or a casual gathering, our small plates are perfect for sharing and savouring, with a cocktail or two..
Here at Carluccio's, we’ve always been true to our Italian heritage and what food really means to us. The best ingredients, from the best regions, cooked with love. In one of the most attractive black and white row buildings on Bridge Street, the beautiful setting is perfect for diners to sit and enjoy a meal with us.We’re open for breakfast, lunch, and dinner Monday to Sunday. Our menu caters to vegetarians/vegans and those who are following a gluten-free diet.
