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Best Restaurants for Groups in North Panhandle / USF

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48 restaurants available nearby

How are Featured results ranked

A photo of Starbelly restaurant
1. Starbelly
4.5
Awesome(1645)
Price: Moderate
• American • The Castro
Booked 27 times today
Starbelly is a modern, urban restaurant that serves California Comfort food in the heart of The Castro. Our garden patio and fun atmosphere make Starbelly a neighborhood favorite, serving lunch, brunch and dinner. Our craft cocktails, beer and wine lists all play well with our seasonal menu.
A photo of Seven Hills restaurant
2. Seven Hills
4.9
Exceptional(2541)
Price: Expensive
• Italian • Russian Hill
Booked 32 times today
Welcome to Seven Hills. We are a rustic neighborhood bistro offering regional Italian food, located in the Russian Hill Neighborhood of San Francisco. We serve great fresh affordable food. Our emphasis is on homemade pastas. Our wine list is small but extremely well thought out and complements our cooking style. We look forward to taking care of you and your guests. If you can not find what you are looking for online please call us directly at the restaurant. See you soon!
A photo of little shucker restaurant
3. little shucker
4.8
Exceptional(33)
Price: Expensive
• Seafood • Pacific Heights
Booked 28 times today
Wine, seafood & seasonal dishes from The Snug team & Chef Adrian GarciaThe New York Times: “The 25 Best Restaurants in San Francisco Right Now; 2023, 2024”"Hottest New Restaurants in San Francisco 2023" -- Eater"Best New Restaurants of 2023" -- The Infatuation
A photo of China Live restaurant
4. China Live
4.6
Exceptional(3426)
Price: Moderate
• Chinese • Chinatown
Booked 46 times today
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
A photo of Bansang restaurant
5. Bansang
4.6
Exceptional(365)
Price: Expensive
• Contemporary Korean • Western Addition
Booked 19 times today
Korean Tapas Restaurant. Inspired by traditional Korean cuisine...not traditional Korean cuisine.The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
A photo of Back to Back restaurant
6. Back to Back
4.8
Exceptional(107)
Price: Expensive
• Pizzeria • Nob Hill
Booked 4 times today
Back to Back is where Italian and Californian flavors collide in the heart of Nob Hill, San Francisco. Our wood-fired pizzas, inspired by Naples and New York, are crafted with locally sourced ingredients for a taste of California's bounty. Alongside shared plates and hearty pasta dishes, our curated wine list features natural and classic wines from around the world, while signature cocktails add a touch of creativity to your experience.As you dine, immerse yourself in the ambiance with music from our vinyl record collection. Join us at Back to Back for a culinary journey celebrating the fusion of tradition and innovation. Book your table today and savor the best of Italian-Californian cuisine by Head Chef, Saif Alomari.Founded by brother and sister, both from SF ❤️.
A photo of Omakase restaurant
7. Omakase
4.8
Exceptional(391)
Price: Very Expensive
• Japanese • SOMA
Booked 6 times today
Omakase offers a curated, fixed-price tasting menu designed to engage all your senses. This culinary journey introduces the diverse flavors of Japanese cuisine, featuring fish flown directly from Japan. Specializing in Edomae-style sushi—a traditional preparation with modern touches—Omakase creates a fun, relaxed dining atmosphere. Thank you for entrusting your experience to our chefs and choosing Omakase. We look forward to serving you.
A photo of Park Tavern on Washington Square restaurant
8. Park Tavern on Washington Square
4.3
Awesome(113)
Price: Expensive
• Californian • North Beach
Booked 13 times today
Park Tavern on Washington Square has long been a vibrant staple and foundation of the North Beach community. Now, under the helm of renowned American chef-partner Jonathan Waxman and fifth-generation San Franciscan James Nicholas, Park Tavern on Washington Square celebrates San Francisco’s vibrant dining scene with a fresh new era. The restaurant has several private dining options available for groups and parties. As a Bay Area native and one of the pioneers of “California cuisine” Chef Waxman leans into his roots, celebrating the region’s local ingredients showcased in simple, seasonal dishes. Guests can enjoy a menu including Yellowfin Tuna Crudo with avocado, blood oranges, and fresno chili salsa, Cavatelli with dungeness crab, lemon, and parmesan, and Kurobuta Pork Chop Milanese with new potatoes and pepperonata. A few of Waxman’s trademark dishes make an appearance including the JW Kale Salad with anchovy dressing and breadcrumbs, and the famed JW Chicken with salsa verde.
A photo of Milos Meze restaurant
9. Milos Meze
4.8
Exceptional(122)
Price: Moderate
• Greek • Marina / Cow Hollow / Presidio
Booked 13 times today
Experience authentic Greek flavors in the heart of San Francisco’s Marina District at Milos Meze. Led by Chef Ali Yaldiz, our kitchen delivers fresh, flavorful dishes inspired by the Mediterranean, including our signature lamb souvlaki and grilled octopus, crafted from family recipes passed down through generations. Nestled close to iconic landmarks like Marina Green and the Palace of Fine Arts, Milos Meze offers a warm, vibrant atmosphere where rustic decor meets modern touches, perfect for casual gatherings or special occasions.Guests can enjoy our cozy outdoor seating, and our private dining options for more intimate events. With accolades from local food critics, Milos Meze has become a staple for those seeking an authentic taste of Greece. Join us for a journey of flavors that celebrates Greece's rich culinary heritage in every bite.
A photo of Itria restaurant
10. Itria
4.7
Exceptional(165)
Price: Expensive
• Italian • Mission District
Booked 14 times today
Itria is a Modern Italian restaurant brought to you by Chef Daniel Evers and Omakase Capital. The name comes from the Syriac word 'itriya,' used by Arab geographer al-ldrisi to describe a type of dried pasta he saw in Sicily during the 12th century. The origins of this term are much older, however, with varying versions of it found in ancient records across the Mediterranean and Middle-East. The name reflects just a small piece of the evolution of Italian cuisine as a confluence of global influences. Our goal is to build on the foundations of classical Italian cooking to create a dining experience that respects tradition without being overly constrained by it.

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