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Los mejores restaurantes para gourmets en Uptown

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39 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Le Colonial - Chicago
1. Le Colonial - Chicago
4.8
Excepcional(8140)
Precio: Muy caro
• Vietnamita • Gold Coast/Streeterville
Reservado 96 veces hoy
Le Colonial transporta a los clientes a otra era y lugar, para revivir la belleza, el romance y el espíritu colonial francés del sudeste asiático de los años 20. Le Colonial presenta una decoración exquisita y sirve auténtica cocina vietnamita. Le Colonial cuenta con dos espacios únicos. La 1ª planta está decorada con persianas de lamas, sillas de mimbre, macetas con palmeras, ventiladores de techo a baja velocidad y fotos en blanco y negro de finales de siglo tomadas en Saigón. El salón de la planta superior incluye un gran bar de caoba de servicio completo, sillones cómodos, mesas de comedor y un porche, tanto para invierno como para verano. Le Colonial propone cocina vietnamita única y de calidad y supone un lugar ideal para cualquier ocasión, ya sea una velada romántica o una reunión después del trabajo.
Una foto del restaurante Daisies Chicago
2. Daisies Chicago
4.8
Excepcional(483)
Precio: Caro
• Americana • Logan Square
Reservado 83 veces hoy
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
Una foto del restaurante Ceiba
3. Ceiba
4.8
Excepcional(100)
Precio: Moderado
• Mexicana contemporánea • Lincoln Park
Reservado 3 veces hoy
Una foto del restaurante Herb
4. Herb
4.6
Excepcional(492)
Precio: Muy caro
• Tailandesa • Uptown
Reservado 2 veces hoy
Herb restaurant is an award winning restaurant that provides fine Thai dining in the Chicago area. The chefs use the freshest and highest-quality ingredients (mostly organic) while at the same time injecting their passion for the culinary arts in each and every dish. The restaurant itself is the creation of award winning chef, Patty Neumson, who grew up in Thailand. She has developed four seasonal menus for Herb that guests can order from, depending on the time of year. Herb has been the recipient of numerous awards and recognition for its cuisine. Winner of Guy Fieri's 'Spiciest Episode', and Chef battle '18. Won Best 100 Dishes in Chicago from Time Out Magazine. '15-'18 Michelin recommended restaurant. Zagat Rated in '17 as Best Restaurant. As seen on channel 5, 7, 9, and 11.
Una foto del restaurante Taxim
5. Taxim
4.7
Excepcional(1115)
Precio: Moderado
• Griega • Bucktown/Wicker Park
Reservado 5 veces hoy
Taxim, which is located in Chicago's Wicker Park neighborhood, features regionally-inspired Greek dishes paired with an all-Greek wine list. The stunning dining room is fitted with soaring 16-foot ceilings, travertine marble floors, dramatic Byzantine-style lamps and artwork, and the rooftop dining area lined with Greek flowering herbs.The restaurant was chosen as one of of Chicago's Best New Restaurants in 2009/2010 by the Chicago Tribune, Chicago Magazine and the Chicago Reader. Additionally, Taxim's housemade yogurt with young favas and lamb confit was selected as one of the Best Bites of 2009 by the Chicago Reader, the house-cured sardines were mentioned in Time Out Chicago's 2009 "100 Best Things We Ate (and drank) This Year" feature, and the wood-grilled octopus was selected as 2010's "Best New Dish" by Chicago magazine. Additionally, chef-owner David Schneider appeared on the Food Network's "Iron Chef America" in April 2011 going head-to-head with Iron Chef Cat Cora.
Una foto del restaurante Turquoise
6. Turquoise
4.6
Excepcional(1286)
Precio: Moderado
• Mediterránea • Roscoe Village
Reservado 5 veces hoy
Una foto del restaurante Azul
7. Azul
4.1
Excelente(1021)
Precio: Caro
• Pescados y Mariscos • Goose Island
Reservado 14 veces hoy
Located along the Chicago river in the burgeoning Goose Island neighborhood, Azul is an upscale mariscos (seafood) restaurant serving an expansive menu of Latin-inspired fare. The concept aims to combine the ethos of an authentic mariscos restaurant with modern hospitality practices and all the touches of a sophisticated, lively spot.Celebrating the rich flavors and fresh ingredients of Latin culinary culture, Azul’s chef-driven menu is brimming with refined representations of classic mariscos cuisine. Created by Executive Chef Michael Hernandez, Azul offers a variety of grilled, baked, fried and raw proteins as well as ceviches, seafood, cocktails and artfully arranged family-style platters.
Una foto del restaurante Ada Street
8. Ada Street
4.8
Excepcional(1108)
Precio: Caro
• Americana • Bucktown/Wicker Park
Reservado 26 veces hoy
Located in the Elston Industrial District--not quite Bucktown, not quite Lincoln Park--Ada Street offers dinner service five days a week.
Una foto del restaurante Black & Caspian
9. Black & Caspian
4.6
Excepcional(251)
Precio: Moderado
• Mediterránea • Vista del lago/Vista este del lago
Reservado 4 veces hoy
Black & Caspian Wine Bistro is a Modern Mediterranean Wine Bistro in Lakeview East.Highly regarded locally, our modern international restaurant has indoor and outdoor seating, and a reputation for excellent service. We are known for creating stunning food experiences and our meals are known for being outstanding and well remembered. Our wine bar flows with great international selections – wine and good food pairing forever.
Una foto del restaurante Forbidden Root Restaurant and Brewery
10. Forbidden Root Restaurant and Brewery
4.8
Excepcional(60)
Precio: Moderado
• Americana • West Town
Reservado 6 veces hoy
At Forbidden Root Restaurant and Brewery, Chicago's first botanic brewery, we brew craft beer inspired by nature. We love barley, water, hops, and yeast, and use those as a base to explore a rich world of wild ingredients.More than just a brewpub, our restaurant and brewery offers seasonal dishes to highlight our craft beers and elevate your over all experience. Voted #1 Brewpub in America in 2022 and nominated again in 2024!

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