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Best Restaurants for Foodies in Bank

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254 restaurants available nearby

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A photo of Lucky Cat - Bishopsgate restaurant
1. Lucky Cat - Bishopsgate
4.4
Awesome(259)
Price: Very Expensive
• Contemporary Asian • Liverpool Street
Booked 76 times today
Perched on the 60th floor above the City, Lucky Cat – Bishopsgate is Gordon Ramsay’s most elevated dining experience to date.Inspired by Tokyo’s drinking dens and the spirit of 1930s Shanghai, it serves bold small plates, sushi, and robata dishes in a dramatic, design-led space.With panoramic views and a buzzing open kitchen, it’s a striking destination for dining, drinks, and late-night energy in the heart of London’s financial district.
A photo of Coq d’Argent Restaurant restaurant
2. Coq d’Argent Restaurant
4.4
Awesome(5317)
Price: Very Expensive
• French • Bank
Booked 28 times today
Coq d'Argent is a foodie's paradise with its high-quality French cuisine overseen by an executive chef and extensive wine list with over 750 bottles. The reviews consistently praise the food, service, and ambiance, with many highlighting the broad menu, excellent wine selection, and attentive staff. Customers describe their dining experience as 'consistently amazing' and 'exceptional'. The restaurant is also highly recommended for special occasions and business meals.
A photo of Chatora City Restaurant restaurant
3. Chatora City Restaurant
4.6
Exceptional(69)
Price: Expensive
• Indian • London Bridge
Booked 3 times today
Chatora – The City's Choice for Indian DiningAt Chatora, we bring people together over incredible Indian food, warm hospitality, and atmosphere. Whether you're here for a business lunch, a date night, or a celebration, every meal is crafted to impress.From our smoky Tandoori Buttermilk Chicken Wings to the slow-cooked richness of Lamb Shank Ka Khaas Saalan, every dish is made with precision and care. Our signature Avocado Sphere, wrapped in beetroot chilli jam and paired with truffle khakra, is a favourite for those who love bold, unexpected combinations. Seafood lovers can indulge in Chard North Sea Salmon, delicately spiced and perfectly cooked. And with a 130+ wine list carefully selected to complement every bite.With impeccable service, expertly crafted dishes, and a setting designed for relaxed yet refined dining, it’s no surprise that Chatora is where The City gathers to eat well.Book your table now on OpenTable and see what makes us special.
A photo of Bread Street Kitchen & Bar — St Paul's restaurant
4. Bread Street Kitchen & Bar — St Paul's
4.2
Awesome(4151)
Price: Expensive
• European • St Paul's
Booked 22 times today
Bread Street Kitchen & Bar in St Paul's is a foodie paradise with its modern European menu that embraces seasonal British produce. The reviews rave about the amazing food, great service, and unique ambiance. The dishes have been described as 'exceptional', 'magical', and 'utterly delicious'. The place is a city institution, and it's easy to see why.
A photo of Stem and Stem - Restaurant and Florist restaurant
5. Stem and Stem - Restaurant and Florist
4.8
Exceptional(69)
Price: Expensive
• Contemporary British • St Paul's
Booked 1 time today
Michelin-trained chef Edward Boarland along with business partner Dee Reid have launched a new concept restaurant, wine bar and florist at 12 Bow Lane in London, called Stem and Stem. The concept of Stem + Stem champions British produce, both in the kitchen and theflorist, where possible sourcing as many local ingredients and products from SouthEast Farmers who advocate sustainability so they can bring the best product to thetable for their guests.Guests should expect a dynamic menu at Stem + Stem, which changes more thanseasonally. Ed often seeks inspiration from everyday life transporting this straight tothe kitchen with new menu additions every few weeks.
A photo of Los Mochis London City restaurant
6. Los Mochis London City
4.3
Awesome(1223)
Price: Very Expensive
• Pacific Rim • Liverpool Street
Booked 110 times today
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
A photo of The Quality Chop House restaurant
7. The Quality Chop House
4.8
Exceptional(2651)
Price: Very Expensive
• British • Farringdon
Booked 25 times today
The Quality Chop House is a foodie haven known for its seasonally-focused menus that change daily, featuring the best produce. Customers rave about the high standard of food and the interesting choices, praising the quality, creativity, and professionalism. It's also noted for its cosy yet vibrant atmosphere, attentive service, and brilliant wine list. The restaurant offers a £25 set lunch menu and a Sunday roast, and even a private dining room for special occasions.
A photo of St. JOHN Smithfield restaurant
8. St. JOHN Smithfield
4.8
Exceptional(4262)
Price: Very Expensive
• British • Farringdon
Booked 60 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of St. JOHN Marylebone restaurant
9. St. JOHN Marylebone
4.6
Exceptional(734)
Price: Expensive
• British • Marylebone
Booked 26 times today
Coming Soon!
A photo of Goldies restaurant
10. Goldies
4.3
Awesome(159)
Price: Moderate
• Grill • Soho
Booked 24 times today
Goldies’ menu focuses on the use of a wood-fired grill, with a selection of small and large plates connected by rich, smoky flavours. Highlights include a Marinated Baby Chicken with smoked yoghurt, the incredible BBQ Corn mixed in a delicious Parsley Butter and the unique Goldies Burger. In a nod to the founders’ French roots, variations of the iconic Frites are the signature of the restaurant, which are hand-cut and twice-cooked, in either beef dripping or vegetable oil.The design of the space is centred on the expertise of wood-fired cooking, with kitchen counter seating to create a dramatic dining experience for guests. The interiors are cosy and vibrant, with contemporary decoration, terracotta warm tones and a groovy musical atmosphere. Goldies features a noteworthy terrace that fits 30 guests.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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