The Plough isn't your average countryside pub. Sitting on a quiet lane in a quintessentially English village, The Plough was set to be sold off the developers when 120 members of the community came together to invest, and save, their local. After its purchase and renovation, the Yates family took over the kitchen and opened the pub's small, but proud, restaurant, Bowleys. Head Chef Alex Yates is still very early on in his career but though only in his early twenties, he has already spent two years in the kitchens at The Goring Hotel in London, as well as having gained experience with Rick Stein and even once cooking for the Queen. Bowleys menus have a traditional feel and adhere to classic, English fare with a fine dining twist. There are several options to choose between including a tasting menu, set lunch, a la carte, brunch and Sunday lunch. The tasting menu is the jewel in Bowleys crown and consists of five courses, with an optional sixth.
Welcome to St. Leonard’s, a modern British restaurant located in the pretty market town of West Malling in Kent. Open Wednesday to Sunday St. Leonard’s offers modern seasonal a la carte dining, tasting menus, private dining, a set lunch menu, Wednesday steak night, weekend brunch and Sunday roasts alongside a well curated wine-list and classic cocktails.
Nestled in the picturesque heart of West Malling, Kent. Welcome to Chefs Table, where every dish tells a story of passion, creativity, and excellence. Led by Chef Owner Bradley Redding, honored with a prestigious Michelin guide entry for 2024, we invite you on a gastronomic journey in our cosy 12 seater restaurant. From the freshest ingredients sourced locally to the innovative techniques mastered in our kitchen, each plate is a masterpiece crafted with precision and care. Experience the magic of culinary artistry and indulge in a symphony of flavors that will leave an unforgettable mark on your palate.Brunch: Thursday - Sunday 9.30am-1.30pmDinner: Thursday-Saturday 6pm-10pmA-la-carte available Thursdays Only. Tasting menu available Friday & Saturday only
Sur la principale artère animée de Maidstone, les gourmets locaux peuvent découvrir les saveurs audacieuses et célèbres des steaks argentins de premiers ordres au restaurant Buenos Aires. Ce restaurant populaire est bien connu pour son service chaleureux et son savoureux menu tapas espagnol, idéal pour partager avec les amis et la famille. Il y a beaucoup de plats argentins traditionnels à l'offre, y compris les empanadas, chorizo et succulents filets de biftecks cuits sur charbon avec du fromage bleu ou une sauce au poivre noir. Vous pourrez déguster des vins fins spécialement choisis par le restaurant et des crêpes faites maison pour le dessert. Si vous déjeunez avec des amis, dinez en tête-à-tête, ou mangez en famille, Buenos Aires offre une délicieuse cuisine et de bons moments.
