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Los mejores restaurantes para gourmets en East Elmhurst

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76 restaurantes cercanos disponibles

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Una foto del restaurante Chez Fifi
4.7
Excepcional(82)
Precio: Muy caro
• Francesa • Upper East Side
Reservado 34 veces hoy
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.Please direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!
Una foto del restaurante Aunt Jake's Pasta Experience
4.9
Excepcional(1100)
Precio: Moderado
• Italiana contemporánea • Upper East Side
Reservado 26 veces hoy
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
Una foto del restaurante Marlow East
4.6
Excepcional(34)
Precio: Muy caro
• Americana contemporánea • Upper East Side
Reservado 27 veces hoy
"Marlow East is a sophisticated New American restaurant and cocktail lounge where nature inspired elegance meets culinary innovation. With interiors evoking the tranquility and charm of Central Park, wood accents, curated art, lush greenery, and sculptural lighting, our space invites guests into a serene yet vibrant dining experience. Executive Chef Braxton Decker presents a refined New American menu that reimagines seasonal ingredients through an elevated, modern lens. Dishes celebrate local flavors while incorporating global technique, delivering plates that are as thoughtful as they are flavorful. The bar program, led by Beverage Director Kat Foster, offers a meticulously crafted cocktail list highlighting inventive riffs on classic"
Una foto del restaurante Sushi Noz
4.9
Excepcional(41)
Precio: Muy caro
• Sushi • Upper East Side
Reservado 9 veces hoy
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Una foto del restaurante JoJo
4.6
Excepcional(1296)
Precio: Caro
• De la granja a la mesa • Upper East Side
Reservado 18 veces hoy
JoJo ofrece una experiencia gastronómica relajada y elegante en los dos pisos de una pintoresca casa de piedra rojiza de finales del siglo pasado en Upper East Side. Esta joya local, que ha recibido una crítica muy favorable desde que abrió sus puertas en 1991, es el primero de los restaurantes de Jean-Georges en la ciudad de Nueva York. JoJo fue elegido como el mejor nuevo restaurante del año por la revista Esquire y ha conservado su estatus de tres estrellas del New York Times durante 21 años. En cuanto al nombre, JoJo era el apodo del chef Jean-Georges cuando era un niño. JoJo es un lugar acogedor perfecto para una cena informal, una ocasión especial o una fiesta privada. Los comensales pueden sentirse cómodos en jeans o en un atuendo más elegante. El menú francés contemporáneo sigue ofreciendo algunos de los platillos originales que se han convertido en favoritos, entre ellos el pastel tibio de chocolate Valrhona.
Una foto del restaurante Dive Bar LIC
4.7
Excepcional(50)
Precio: Caro
• Americana • Long Island City
Reservado 1 vez hoy
Dive Bar LIC, a Latin gastropub, offers a chill vibe with great concoctions and a hybrid of dive bar snack classics with some deep dive nautical grub. We are located in between Astoria and Long Island City, steps away from Kaufman Astoria Studios, Museum of Moving Image.
Una foto del restaurante Kizuna Omakase
5.0
Excepcional(11)
Precio: Muy caro
• Japonesa • Upper East Side
Reservado 1 vez hoy
Welcome to Kizuna, where every meal tells a story of tradition, innovation, and connection. Our name, Kizuna, means "bond" in Japanese, reflecting our dedication to creating a unique and intimate dining experience that forges a lasting connection between our chef, our guests, and the exquisite art of omakase.At Kizuna, we invite you to embark on a culinary journey curated by our master chef.He meticulously crafts each course using the freshest seasonal ingredients. Our menus are a harmonious blend of time-honored techniques and contemporary flair, designed to delight the senses and honor the rich heritage of Japanese cuisine.Your reservation will be for our 12 course omakase tasting ($150) finished with miso soup. We have one seating per night at 6:30. All seating is counter seating.
Una foto del restaurante VIVO Restaurant & Catering
4.4
Increíble(504)
Precio: Moderado
• Mediterránea • Bayside
Reservado 1 vez hoy
El menú del Vivaldi, de inspiración italiana y mediterránea, ofrece una deliciosa selección de pasta hecha a diario, pescado fresco, mariscos, filetes de res añejados de primera calidad y carne de pollo de corral. Todas estas especialidades se elaboran hasta alcanzar la perfección. Los clientes disfrutan de sus sabores suntuosos, un servicio impecable y la hospitalidad en un entorno de lujo y relax. El chef ejecutivo del Vivaldi se esmera en ofrecer a sus comensales únicamente aquellos ingredientes de tan excelente calidad que jamás comprometan la integridad del platillo y que brinden un disfrute extremo hasta a los paladares más exigentes.
Una foto del restaurante Forty Carrots
4.5
Increíble(2)
Precio: Moderado
• Americana • Upper East Side
Reservado 1 vez hoy
Bloomingdale’s café serving frozen yogurt, salads, sandwiches and more to generations of shoppers.
Una foto del restaurante Obvio
4.5
Increíble(40)
Precio: Muy caro
• Americana contemporánea • Midtown
Reservado 38 veces hoy
A new restaurant and late-night bar born from the collaboration between Santa Cruz Co. and JF Restaurants, Obvio is where distinctive design, exceptional cocktails, and imaginative cuisine converge.More drinks. More music. More fun.Need to Know: Please be advised that Obvio maintains an elegant dress code and as such requires guests to be well attired at all times. The following items are respectfully discouraged: athletic wear, flip-flops or casual sandals, tank tops, t-shirts, and baseball caps. Entry may be refused to anyone unsuitably dressed.
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