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Los mejores restaurantes para gourmets en Sandymount

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48 restaurantes cercanos disponibles

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Una foto del restaurante Floritz
4.5
Increíble(242)
Precio: Caro
• Mundial, internacional • Centro sur de la ciudad
Reservado 19 veces hoy
FLORITZ — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder.Floritz Restaurant presents a vibrant sharing concept that redefines the dining experience. Rather than following a traditional structure of starters and mains, dishes are served as they become ready, encouraging guests to indulge in a continuous flow of flavors.This communal approach fosters connection and interaction, allowing diners to savor a diverse array of culinary delights together. Each dish is thoughtfully crafted and beautifully presented, inviting everyone to share and enjoy. Perfect for gatherings, FLORITZ transforms meals into a joyful celebration of togetherness, where the emphasis is on enjoying each moment and each bite. Join us for a unique culinary adventure that highlights the art of sharing!
Una foto del restaurante Lottie's
4.4
Increíble(612)
Precio: Caro
• Irlandesa • Rathmines
Reservado 20 veces hoy
Friendly, neighbourhood brasserie-style Michelin Bib Gourmand restaurant serving modern European cuisine with seasonal Irish produce, a boutique wine list, and signature cocktails. Our bar, "Upstairs at Lottie's," is open at the weekend for a perfect pre-dinner cocktail or to relax on comfortable couches after dinner. Our ground-floor terrace has outdoor dining areas and private rooms available for hire. Head Chef Tudorel Ostache has created some wonderful signature dishes, and on Sundays, Lottie's is the perfect place to enjoy family lunch, including our roast specials throughout the year.We look forward to welcoming you to Lottie's and are delighted to be awarded a Diner's Choice award for 2024 and to feature in the Irish Times 100 Best Restaurants in Ireland, 2023 & 2024.
Una foto del restaurante Kicky's
4.7
Excepcional(286)
Precio: Muy caro
• Mediterránea • Centro sur de la ciudad
Reservado 54 veces hoy
Kicky’s bring together Dublin’s top culinary and hospitality professionals. Inspired by the flavours of the Mediterranean palette and augmented by the finest Irish ingredients, outstanding ambience and service.
Una foto del restaurante Boeuf and Frites (Temple Bar)
4.4
Increíble(1452)
Precio: Moderado
• Irlandesa • Temple Bar
Reservado 87 veces hoy
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Una foto del restaurante Glas
4.8
Excepcional(2114)
Precio: Muy caro
• Vegetariana / Vegana • Centro sur de la ciudad
Reservado 12 veces hoy
Ireland inspires us at Glas. We source the best local produce to produce an innovative and delicious menu with vegetables as the star. Glas is about exciting, eclectic flavours, complemented by a carefully curated menu of wines and cocktails. Children are welcome for lunch, but children under 10 are not catered for after 5.00 pm.Winner of Best Vegetarian Restaurant at RAI Awards 2023.Opening times:DinnerFrom 5pm: 7 nights a weekLunchFriday 12.00–2.45pmBrunchSaturday - Sunday 12.00-2.30pmEarly BirdSunday-Thursday: 5-5.45pm
Una foto del restaurante Bobby's Wine Bar
4.6
Excepcional(159)
Precio: Moderado
• Europea moderna • Upper Baggot Street
Reservado 1 vez hoy
BOBBY'S is a chic and contemporary eatery/bar with a knockout interior. The vibe of our dinner menu is Mediterranean, with delicious small plates , sharing boards , flat breads & burgers. The lunch and brunch menus are carefully curated main plates. All served along side our perfect wine , cocktail and beer offering. Lunch Tuesday to Friday from 12.30pm Dinner & Drinks from 5PM - Late, every Wednesday - Saturday.Brunch 1pm - 4pm Sat and Bank Holiday Sunday (Bottomless Available) Cancellation policy for all brunch bookings is one week prior to booking. We also require one full week prior to booking for large parties of 8 or more. Cancellations for all other bookings within 48 hrs please. We may require a deposit on various bookings and on brunches.
Una foto del restaurante Bovinity
4.7
Excepcional(1036)
Precio: Caro
• Cortes de carne • Capel Street
Reservado 17 veces hoy
Bovinity; no white tablecloths, no pretension, just fresh, locally sourced food and drinks.Breaking free from tradition and carving out a space where authenticity reigns and the experience is as real as the flavours on your plate. The menu includes a curated selection of cuts that speak for themselves. Irish, dry-aged beef, the kind of rich, indulgent flavours that demand attention. The cocktails are unique, modern, and made with natural ingredients . The wine list, carefully selected and chosen to compliment every moment.This is the kind of place where everything is shared—from the steak to those dangerously addictive sides—because, let's face it, that’s what food is all about. Good company, compliments great food. And the vibe? Laid-back, gritty, with a soundtrack that’s as real as it gets. This is Irish hospitality at its finest—warm, buzzing, no-frills, and full of heart. **Tables of 6+ will be offered a selection of two set menus. Email info@bovinity.ie for info**
Una foto del restaurante The Seafood Café by Niall Sabongi
4.8
Excepcional(33)
Precio: Caro
• Pescados y Mariscos • Temple Bar
Reservado 22 veces hoy
Nestled in the heart of Dublin, The Seafood Café by Niall Sabongi is a vibrant and welcoming space where the freshest, sustainably sourced seafood takes center stage. Renowned for its ever-changing menu, this café celebrates the best of Ireland’s coastal bounty, with dishes crafted to highlight bold, clean flavors.From freshly shucked oysters and indulgent lobster rolls to hearty chowders and delicate crudos, every plate tells a story of passion for high-quality ingredients and a commitment to sustainability. Whether you’re stopping by for a casual lunch, an intimate dinner, or simply to enjoy a glass of wine with some sharing plates, The Seafood Café offers an unforgettable dining experience.Join us for a relaxed, lively atmosphere that’s perfect for seafood lovers and curious foodies alike. At The Seafood Café, you’re always guaranteed a taste of the ocean—delivered with warmth and creativity.
Una foto del restaurante The Port House Ibericos
4.3
Increíble(308)
Precio: Moderado
• Española • Churchtown
Reservado 16 veces hoy
THE PORT HOUSEDUBLIN & LONDONOpened first in 2006 we realised we had something special in our little cave on South William Street in Dublin 2! Twelve months later, we opened another little cave in Temple Bar and our third in a cottage in Dundrum Town’s Centre’s Pembrook District. After three successful restaurants and seven years of hard work and saving our pocket money, we decided we were grown up enough to hit London in search of fame and fortune down the West End of Covent Garden, where we hope to get a small bit part alongside Jude Law! In 2019, we were delighted to announce that we opened our fifth location in Camden Street, Dublin 2. Which is an incredibly diverse area that gives us the opportunity to present our tapas, ports and wines with a focus on Cava that does not receive the attention it deserves.
Una foto del restaurante Kaldero
4.3
Increíble(128)
Precio: Caro
• Asiática • Centro sur de la ciudad
Reservado 7 veces hoy
Beneath the shadow of an iconic Dublin landmark, three masterful chefs have come together to introduce an unparalleled culinary experience to the city. Kaldero is more than a restaurant; it’s a fusion of Eastern tradition and bold, contemporary flair that brings the finest Chinese, Indian, and Filipino flavours to a striking new dining destination. Under the expert hands of culinary icons Alfred Prasad, Daren Liew, and Richie Castillo, each dish at Kaldero reflects the extraordinary talent and artistry of its creators. The dining space at Kaldero is a feast for the eyes, designed to complement the artistry on the plate. Rich, reclaimed timber, genuine terracotta tiling, and warm natural materials envelop the room, creating an intimate yet sophisticated setting.Setting the stage for a truly immersive experience, the music at Kaldero is curated by neo-soul artist Uly, whose selection fills the room with vibrant layers of sound that are as dynamic as the dishes themselves.
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