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Los mejores restaurantes para gourmets en Brightwood

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Cocina
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Galardonado
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38 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Moon Rabbit by Kevin Tien
1. Moon Rabbit by Kevin Tien
4.8
Excepcional(665)
Precio: Muy caro
• Vietnamita • Washington
Reservado 55 veces hoy
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Una foto del restaurante Zaytinya - DC
2. Zaytinya - DC
4.7
Excepcional(19803)
Precio: Moderado
• Mediterránea • Penn Quarter
Reservado 348 veces hoy
Bajo la dirección del reconocido chef José Andrés, el restaurante Zaytinya ofrece un innovador menú de mezze (platillos pequeños para compartir) inspirado en la gastronomía turca, griega y libanesa, servida en un entorno elegante y moderno. Los pequeños platos para compartir, los cocteles creativos y los exclusivos vinos mediterráneos convierten a este lugar en uno de los mejores destinos gastronómicos de D.C.
Una foto del restaurante Claudio's Table
3. Claudio's Table
4.8
Excepcional(400)
Precio: Caro
• Italiana • Noroeste de Palisade
Reservado 48 veces hoy
Welcome to Claudio's Table, a cozy neighborhood gem in the heart of DC's Palisades. Experience the flavors of Italy with our delicious homemade pasta, authentic Neapolitan-style pizza, and daily specials crafted with love by Chef Claudio. We also accommodate large parties and always recommend calling ahead for reservations – don’t give up, we’ll do our best to fit you in!Everything on our menu is available for pick-up in-store or delivery via DoorDash, making it easy to enjoy our Italian classics at home. Buon Appetito!
Una foto del restaurante Succotash PRIME
4. Succotash PRIME
4.6
Excepcional(4131)
Precio: Moderado
• Americana • Penn Quarter
Reservado 107 veces hoy
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Una foto del restaurante Nobu DC
5. Nobu DC
4.7
Excepcional(2370)
Precio: Muy caro
• Japonesa • Washington
Reservado 62 veces hoy
Situated on the ground floor of the new Residences on M Street, in the heart of the West End just steps from Georgetown, Nobu Washington DC brings Chef Nobu Matsuhisa’s genre-defining cuisine to the nation’s Capital. With more than 11,000 square feet of space including the Bar & Lounge, Dining Room and Sushi Bar, and multiple private event spaces, Nobu DC presents the ideal setting to enjoy signatures like Black Cod with Miso and Yellowtail Sashimi Jalapeño alongside DC-inspired dishes and cocktails.
Una foto del restaurante Founding Farmers Fishers & Bakers DC: Georgetown
6. Founding Farmers Fishers & Bakers DC: Georgetown
4.4
Increíble(13970)
Precio: Moderado
• Americana • Georgetown
Reservado 179 veces hoy
Farmers Fishers Bakers pertenece mayoritariamente a los más de 40.000 agricultores que integran la NDFU, y ofrece un servicio completo de bar con 24 grifos de cerveza, deliciosos cocteles tiki artesanales, sushi, pizza, pescado fresco, tacos y un patio soleado con vistas al agua. El restaurante se enorgullece de sus platillos elaborados en casa con ingredientes confiables. El restaurante es casual pero exclusivo, y recibe comensales en vestimenta formal casual, así como atuendos más informales como jeans, ropa deportiva o ropa de verano, como shorts.
Una foto del restaurante Bresca
7. Bresca
4.5
Increíble(959)
Precio: Caro
• Francesa / Americana contemporánea • U Street Corridor
Reservado 41 veces hoy
Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.
Una foto del restaurante Dovetail
8. Dovetail
4.3
Increíble(115)
Precio: Caro
• Americana • Logan Circle
Reservado 10 veces hoy
Exploring the crossroads of southern hospitality and Mid-Atlantic cuisine, Dovetail draws from regional ingredients to innovate with the dynamic flavors of the Northeast. Situated on the District's 14th Street corridor within Viceroy Washington DC, the indoor-outdoor restaurant offers rotating seasonal menus featuring the freshest ingredients from East Coast farmers, fishermen and purveyors. Relax on our all-weather outdoor patio for brunch or dinner while enjoying a destination raw bar with chilled Maine lobster and Chesapeake oysters, tantalizing appetizers like deviled eggs with kimchi or pork rinds with homemade ranch, exquisitely prepared dry aged steaks paired with fresh local vegetables, and sweet seasonal treats. Don't miss our happy hour where Dovetail's formidable beverage program is the star - highlighting local spirits, a selection of new and old world wines, craft brews, and inventive cocktails. At Dovetail, we're always up for sharing a good meal.
Una foto del restaurante Modena
9. Modena
4.5
Increíble(1229)
Precio: Caro
• Italiana • Centro de la ciudad
Reservado 15 veces hoy
El galardonado restaurante Bibiana forma parte del grupo de restauración Knightsbridge. El chef Jake Addeo cuenta con 16 años de distinguida experiencia trabajando en algunos de los restaurantes más aclamados de Nueva York y Hong Kong. Ha cocinado en varios restaurantes famosos junto a chefs galardonados con los premios James Beard, como el Abboccato Italian Kitchen, donde trabajó como jefe de cocina; el Esca, en el que estuvo bajo las órdenes de Dave Paternack y Mario Batali, y el Felidia, con los chefs Fortunato Nicotra y Lidia Bastianich. El Addeo trae a Washington, DC algunas de la mejores comidas regionales italianas.
Una foto del restaurante Estuary
10. Estuary
4.6
Excepcional(754)
Precio: Moderado
• Americana contemporánea • Penn Quarter
Reservado 26 veces hoy
At Estuary, we celebrate the essence of contemporary American cuisine while embracing the rich bounty of the Chesapeake region. Modern design and floor-to-ceiling windows await you, giving way to sweeping views of DC’s iconic skyline. Here, the city’s dynamic energy pairs seamlessly with a menu that tells a story of culture, tradition, and artistry – all firmly rooted in the Chesapeake.To complement the flavors on your plate, we present an extensive selection of meticulously curated wines and handcrafted cocktails. Chef de Cuisine Arturo Elias brings a deeply personal touch to every dish, making full use of his traditional French training while also drawing inspiration from memories of cooking side-by-side with his grandmother in Mexico. His multicultural experience shines through in bold, flavorful accents that add a unique twist to Mid-Atlantic fare, blending time-honored techniques with a passion for innovation.

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