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Los mejores restaurantes de comida reconfortante en Donelson

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Cocina
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24 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Frankies 925 Spuntino Nashville
4.6
Excepcional(132)
Precio: Caro
• Italiana • Este de Nashville
Reservado 11 veces hoy
Located in East Nashville - It’s New York-style Italian, thanks to Frank Castronovo and Frank Falcinelli, who’ve brought their 20-year-old celebrated Frankies 457 Spuntino south from Brooklyn, complete with the antipasti, cured meats, and housemade pasta that made the original famous. And in case you were wondering, yes, there will be meatballs. With a full bar and extensive wine and beverage program, Frankies 925 Spuntino is a true neighborhood gem. Featuring both indoor and outdoor seating, Frankies is a perfect spot for a leisure lunch, date night, or dinner with friends and family.
Una foto del restaurante Rainforest Cafe - Opry Mills
4.3
Increíble(1044)
Precio: Moderado
• Americana • Donelson
Reservado 77 veces hoy
You don’t have to travel far to dine in a tropical rainforest, It’s a safari for the senses. Our menu contains an array of delicious items and tropical treats you’re sure to go WILD for. End your journey with the out-of-this-world VOLCANO dessert. Discover the rainforest, complete with cascading waterfalls, tropical rainstorms, trumpeting elephants and entertaining gorillas. It’s not just another meal; it’s an adventure! Don’t forget to take a journey through our Retail Village (opens at 10 AM daily)CAUTION: Flashing lights and thunder sounds inside restaurant. May cause discomfort and/ or seizures for those with photosensitive epilepsy.
Una foto del restaurante Peninsula
4.8
Excepcional(219)
Precio: Caro
• Europea moderna • Este de Nashville
Reservado 24 veces hoy
Located in the heart of East Nashville, Peninsula serves up sharable plates, old world wines, and Spanish style gin and tonics in an inviting and intimate space. James Beard nominated Chef Jake Howell's menu focuses on sustainable, local ingredients and features seasonal, creative dishes influenced by the Iberian Peninsula. Guests are encouraged to sample the flavors of Spain, Portugal and France while enjoying the rustic, yet modern surrounds.
Una foto del restaurante Jane’s Hideaway
4.7
Excepcional(703)
Precio: Moderado
• Americana • Este de Nashville
Reservado 1 vez hoy
Our kitchen is open 5-10pm, 7 days a week. 21 + after 8pm.We always recommend booking a reservation for your party, however we do have limited walk-in availability! For parties greater than 4 people, call ahead, our seating for large parties is very limited. We have a 15 minute grace period for late parties. Please note that your party may receive a time limit if we are busy!At Jane's, we are serving up re-invented Southern classics with local ingredients, paired with very listenable live music from the next generation of bluegrass and Americana virtuosos. Hide out tonight in East Nashville with a Tennessee-spirit based cocktail and you'll quickly become a friend of Jane's.Live music starts every night at 8pm.Cancellation policy: Parties of 8+ will be required to submit a credit card to secure their reservation. In the event of a short notice cancellation (24 hours or less), or a no-show, there will be a charge of 20 dollars per person on said reservation.21+ after 8pm
Una foto del restaurante The Cafe at Waymore's
4.3
Increíble(14)
Precio: Moderado
• Americana • Este de Nashville
Reservado 2 veces hoy
Located on the ground floor of Waymore’s Guest House, the hotel's café, bar and lounge are open 7 days a week for long hangs & tall tales. Helmed by executive chef Daniel Gorman, the menu features Southern diner-inspired dishes with East Nash vibes, bar snacks, barista counter service and daily happy hour, with a list of classic cocktails, wine and local beers. Guests can enjoy a relaxed hang in the café, at the bar, in the hotel's comfortable lounge area or outside on the seasonally-open terrace.
Una foto del restaurante The Nashville Taphouse
4.3
Increíble(124)
Precio: Moderado
• Americana contemporánea • Larkwood
Reservado 1 vez hoy
Open for dinner. This integrated sports and entertainment venue provides plenty of energy, with high quality food and beverage offerings. The casual, cool and contemporary decor is anchored by a state of the art audio visual program with over 30 LED TV's including a 14' LED screen. The bar displays dramatic merchandising with vibrant back lit artistic images of sports in motion. Music ranges from classic rock to modern country. We are in Music City USA! A huge selection of local draft beers and fun, creative and unique food is sure to please all. The core menu features an enhanced American grill and sports bar menu that holds a broader appeal for a variety of today's diners. The menu features entree salads, bbq baby back ribs, fish tacos, a classic bacon cheeseburger, miso glazed salmon, grilled bone-in rib-eye, and a house smoked chicken that is second to none! The beverage list is anchored by an impressive collection of 50 different beers and many cocktails.
Una foto del restaurante The Detroit Cowboy
4.7
Excepcional(849)
Precio: Muy caro
• Pescados y Mariscos • The Gulch
Reservado 34 veces hoy
The Detroit Cowboy is a bold collaboration between Kid Rock & Joe Vicari, pairing the culinary legacy of Joe Muer Seafood—a brand originally founded in 1929—with the unapologetic energy of one of America's most recognizable entertainers. With The Detroit Cowboy launching in 2025, Vicari and Rock bring together fine dining, raw energy, and a cultural collision between Motor City grit and Music City soul.The Detroit Cowboy is all about high-quality eats with a high-energy edge. You'll find prime steaks & sustainable seafood artfully prepared by Executive Chef Marino Bianchi & a wine list orchestrated by Napa Valley native & sommelier Scott Herrmann, along with a robust lineup of cocktails & ice-cold beer.You'll dine surrounded by Kid Rock's personal memorabilia, stories from the road, and gifts from music legends—from Johnny Cash to Dolly Parton, Eminem to Bob Seger, and even a few of his Motown heroes. It's a crashcourse in American music history with a side of killer surf & turf.
Una foto del restaurante Adele's
4.7
Excepcional(6124)
Precio: Caro
• Americana • The Gulch
Reservado 63 veces hoy
Cocina inspirada de origen local, brillante y sin complicaciones.
Una foto del restaurante The Farm House
4.6
Excepcional(2485)
Precio: Caro
• Regional americana (Sureña) • Centro de la ciudad
Reservado 13 veces hoy
The Farm House refleja un sueño de 15 años del chef Cioccia y ofrece gastronomía tradicional del sur junto con una técnica moderna e ingredientes frescos de la zona. Trey Cioccia, antiguo chef ejecutivo de Cantina Laredo y sous chef de Capitol Grille, es ahora el propietario y el chef ejecutivo de The Farm House, donde crea platillos únicos, ofrece un servicio sofisticado y comparte los sabores y la cultura en la que ha crecido. El interior del restaurante, ubicado en la planta baja del edificio Encore, mantiene el tema del sur tradicional, con mesas de madera recicladas, reliquias de Tennessee y una iluminación cálida y moderna. Los platillos están compuestos por embutidos caseros e ingredientes locales, y también cuentan con cocteles de bourbon de alta calidad, siempre disponibles para los comensales.
Una foto del restaurante Luogo
4.7
Excepcional(588)
Precio: Caro
• Italiana • The Gulch
Reservado 55 veces hoy
Famed New York City restaurateur Anthony Scotto brings his decades of experience to Nashville's Gulch neighborhood with Luogo. Named after the Italian word for “the place,” this must-visit destination focuses on upscale, authentic Italian food featuring many of Scotto's iconic dishes, with the focus being coastal cuisine.For groups of 11 or more and private event inquiries, please reach out to Holly at holly@luogorestaurant.com. 20% gratuity will be applied to groups of 8 or more. Split checks may be divided up to 4 credit cards at equal value. ​A corkage fee of $55 per 750ml will be applied to guests bringing their own wine (limit 2 bottles). A dessert plating fee of $5 per person will be applied to any outside desserts brought by guests.
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