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Los mejores restaurantes para cumpleaños en Taylors

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11 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante The Farehouse
4.5
Increíble(131)
Precio: Moderado
• Americana • Greer
Reservado 12 veces hoy
The Farehouse is located in the heart of the historic Taylors Mill’s Dock No. 3. The mill began its life as the Southern Bleachery and Piedmont Print Works during the height of the Greenville area’s reign as the Textile Capital of the World. Closing as a mill in 1965, the building found a variety of partial uses until revitalization efforts began in the mid 2000s. While many mill revitalization projects have converted mills into condos and other residential projects, the Taylors Mill is proud to be the largest grassroots project of its kind in the upstate of South Carolina. Today the Taylors Mill seeks to facilitate craft and commerce for a new generation in the heart of Taylors, SC. The Taylors Mill is reclaiming creative community. Our menu focuses on New York style pizza, pub-style appetizers, deli sandwiches, and dinner specials using fresh, locally-sourced meat and produce.
Una foto del restaurante California Dreaming - Greenville
4.4
Increíble(1523)
Precio: Caro
• Americana • Greenville
Reservado 39 veces hoy
California Dreaming serves a mix of hearty American classics in a large family-friendly atmosphere. What sets them apart from the rest is that every dish is fresh and prepared from scratch daily, including notable favorites, like the California Dreaming Salad, honey-butter Croissants and fall-off-the-bone Baby Back Ribs. Additional features: patio seating and online ordering with curbside pick-up.
Una foto del restaurante Rick Erwin's Greer
4.7
Excepcional(477)
Precio: Caro
• Cortes de carne • Greer
Reservado 15 veces hoy
The Strip Club fue creado para revolucionar el concepto tradicional de churrasquería. La mejor carne de res Black Angus añejada en casa, platillos creativos que evocan la comida casera y el cuero, el color y la luz presentes en la atmósfera harán de su visita toda una experiencia sensorial. Jason Clark se asoció con su amigo de mucho tiempo, el experimentado chef, gerente y rey de la hospitalidad, Jeff Dye, para hacer del largo viaje que implica conseguir los mejores filetes una simple vuelta a la esquina.
Una foto del restaurante Fork & Plough
4.8
Excepcional(1998)
Precio: Moderado
• Americana • Greenville
Reservado 49 veces hoy
You won't find a neighborhood restaurant anywhere close to Greenville doing what chef Shawn Kelly set out to do: provide both neighbors and visitors alike the Upstate's freshest and most plentiful meats, produce, and products, both as a dine-in and carryout option.This concept supports the idea that farmers and chefs can make a living supplying a community with its daily necessities, while also encouraging enjoyment of a simple meal of a sandwich or steak, chop, or bake.Just imagine: Wednesdays become your favorite lunch day of fresh and locally-sourced soups and salads with a friend. Then you get a favorite bottle of wine to bring home, coupled with carefully chosen side dishes and the best burgers and fresh Carolina seafood in Greenville to throw on the grill. Or maybe you even have a long-standing Sunday brunch date!
Una foto del restaurante Juniper
4.5
Increíble(606)
Precio: Moderado
• Americana • Greenville
Reservado 34 veces hoy
Step away from the downtown bustle to experience Juniper, Greenville's only urban gin bar, situated atop the AC Hotel. From the moment you enter Juniper, prepare to be enchanted by its immersive rooftop garden and breathtaking views of Main Street and the Blue Ridge Mountains.Full Dinner Menu: Available Wednesday & Thursday from 5 pm to 10 pm | Friday & Saturday from 5 pm to 11 pm.Attire: We encourage SMART CASUAL dress at Juniper. Identification: Remember to bring a valid physical I.D. (US Issued Driver's License/ID or Passport are accepted).Underage Guests: Must be accompanied by an adult aged 21 or older. After 10pm: 21 or older only.Gratuity: A 20% gratuity will be automatically added to parties of 8 or more.Cake Fee: $35 fee applies for cake/cupcakes.Corkage Fee: $45/bottle
Una foto del restaurante Sassafras Southern Bistro
4.8
Excepcional(3552)
Precio: Moderado
• Regional americana (Sureña) • Greenville
Reservado 48 veces hoy
Located in the heart of downtown Greenville, South Carolina, Sassafras Southern Bistro serves an eclectic menu of American cuisine with a truly Southern influence. Menu items include steak, fresh seafood, salads, and amazing desserts. Sassafras Southern Bistro has a full bar featuring local beers on tap and an extensive wine selection both by the glass and by the bottle.Start out your meal at Sassafras Southern Bistro with one of their amazing appetizers like the spicy pork tenderloin or the famous blue crab and pepper-jack nachos. Choose from entrees like the raved about shrimp and grits or the filet with house made pimento. Some vegetarian and gluten free options are available upon request.
Una foto del restaurante Pomegranate on Main
4.8
Excepcional(3028)
Precio: Moderado
• Persa • Greenville
Reservado 31 veces hoy
Aquí podrá disfrutar de una sabrosa comida persa tradicional en un hermoso y cómodo ambiente.
Una foto del restaurante O-Ku - Greenville
4.8
Excepcional(589)
Precio: Caro
• Japonesa • Greenville
Reservado 34 veces hoy
O-Ku brings a high-end point of precision to sushi. Our menu focuses on new seafood and classic Japanese dishes, as well as classic and avant-garde sushi and artistic cocktails.
Una foto del restaurante Texas de Brazil - Greenville
4.3
Increíble(589)
Precio: Caro
• Cortes de carne • Greenville
Reservado 22 veces hoy
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Una foto del restaurante Rick Erwin's Eastside
4.6
Excepcional(2195)
Precio: Caro
• Cortes de carne • Greenville
Reservado 9 veces hoy
Rick Erwin's Eastside es un restaurante tradicional estadounidense de carnes y mariscos que lleva la buena gastronomía a un nivel superior. Su ambiente íntimo se caracteriza por maderas oscuras, una bodega de vinos y un comedor acogedor. El menú incluye elementos contemporáneos y tradicionales así como una extensa carta de vinos. En Rick Erwin's Eastside puede organizar cenas privadas que le permitirán impresionar a sus invitados para cualquier ocasión. El objetivo de Rick Erwin's Eastside es que cada cliente viva una experiencia culinaria única y memorable.
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