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Los mejores restaurantes para cumpleaños en Chippendale

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74 restaurantes cercanos disponibles

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Una foto del restaurante Olio Kensington Street
3.9
Excelente(379)
Precio: Caro
• Italiana • Chippendale
Reservado 24 veces hoy
Olio Kensington Street is a modern Italian restaurant opened by award-winning chef Lino Sauro in early 2017. Located in The Old Rum Store, it features a contemporary indoor dining room and a rooftop terrace overlooking Chippendale. The menu showcases Sauro’s passion for Italian cuisine, incorporating quality produce and fresh flavours. With a focus on seasonal ingredients and traditional Italian touches, Olio offers a menu that celebrates Italy’s culinary heritage in a modern way.
Una foto del restaurante Gin Lane
4.9
Excepcional(7)
Precio: Moderado
• Servicio de botella • Chippendale
Reservado 3 veces hoy
Playfully referencing the iconic Gin Lane print by English artist William Hogarth, Gin Lane is one of Sydney’s most unique small bars. Located in the vibrant lifestyle precinct of Kensington Street in Chippendale, Gin Lane offers an intimate space to eat, drink and enjoy great company.
Una foto del restaurante Clam Bar
4.7
Excepcional(596)
Precio: Caro
• cortes de carne • Sydney CBD
Reservado 69 veces hoy
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Una foto del restaurante THE DOLAR SHOP
4.7
Excepcional(38)
Precio: Muy caro
• China • Haymarket
Reservado 32 veces hoy
The Dolar Shop Hot Pot story began in Las Vegas of the East; Macau! Our name “Dolar” comes from a Chinese term embodying the people’s willingness to work hard to gather prosperity, fortune, and never turning down any opportunities! What about "Shop"? We are artisans in our workshop and our craft is hot pot. When guests come dine with us in The Dolar Shop be prepared to indulge in our delectable house made ingredients!
Una foto del restaurante The Potting Shed
4.3
Increíble(3918)
Precio: Moderado
• Australiana moderna • Alexandría
Reservado 49 veces hoy
The Potting Shed is a place to meet, eat, drink, relax and chat your day and night away – where hanging plants, terracotta pots and timber beams meet brass, brick and iron. Where you can plant yourself down on the swing seat, bench or at the bar and feel like you are on your family’s porch.It’s a lively place where you can hoe into fresh, locally harvested produce, delivered by our shed-hands. The same hands that will deliver you good-natured banter, craft beers on tap, great tasting wines and unique cocktails.The menu offers cozy share options for groups, three course substantial meal choices for those wanting to make an evening of it and a fun selection of nibbles for people wanting a light after-work snack with their cocktails or a share jug amongst friends.Plus, enjoy exclusive after-dark access to The Grounds of Alexandria's latest laneway attractions when you dine in!
Una foto del restaurante Ezra
4.8
Excepcional(148)
Precio: Caro
• Oriental • Potts Point
Reservado 25 veces hoy
Ezra brings the vibe of the Eastern Med to Potts Point. Mediterranean and Middle Eastern flavours have been whipped together – Sydney style. Combining fresh produce with punchy flavours. There’s cold beers, spritzy cocktails and plenty of juicy wines both natural + nostalgic. Join us inside, up at the counter or outside in one of our two courtyards. Share some plates and have some fun.We don't like to play favourites but you should DEFINITELY try the Hazelnut Muhammara (blitzed red pepper dip topped with a sprinkling of pomegranate, roast hazelnuts, coffee grinds and native honey). Pair it with one of our Jerusalem Bagels (baked like a baby sourdough [rather than boiled] and brushed with pomegranate molasses before it gets popped in the oven). The pumping soundtrack will take you on many journeys but at its heart-and-soul it's really all about your favourite 90s-sing-along-pop-power-ballads 🎶We're just around the corner from the Coke Sign and 2 mins from Kings Cross Station.
Una foto del restaurante Kuon Omakase
4.5
Increíble(100)
Precio: Muy caro
• Japonesa • Haymarket
Reservado 3 veces hoy
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.
Una foto del restaurante Fontana - Redfern
4.8
Excepcional(131)
Precio: Caro
• Italiana • Redfern
Reservado 22 veces hoy
A bustling, independent restaurant located upstairs on Redfern Street.Fontana serves Italian food from a frequently changing menu, wines made with care, a small selection of cocktails, and plenty of good times. We have a small bar where walk-ins are always welcome.
Una foto del restaurante Babylon RESTAURANT
4.3
Increíble(1121)
Precio: Caro
• Oriental • Sydney CBD
Reservado 27 veces hoy
Table reservations are only accepted for the restaurant, not the rooftop. A set menu applies to groups of 8 or more. If you have a party of 8+, please make an enquiry at bookings@babylonrooftop.com.au. A customary 10% gratuity fee for groups of 8+ applies in the restaurant. The Rooftop is our bar area and is available on a walk-in basis for groups of 1 – 14. We do not accept online bookings for this area. A full a la carte bar menu is available to order all day. Groups of 15+ must enquire at bookings@babylonrooftop.com.au. Minimum spends apply. Please note, if you book the restaurant, and on arrival decide to move to the rooftop, a cancellation fee of $50pp will apply. Please view the restaurant and bar menus on our website as they differ.On public holidays a 15% surcharge applies. On Sundays a 10% surcharge applies. We hope to host you soon!
Una foto del restaurante Hustlers. Syd
4.5
Increíble(207)
Precio: Muy caro
• Asiática • Sydney CBD
Reservado 28 veces hoy
Our menus will take you on a culinary journey throughout Asia, paying homage to our cultures by elevating traditional flavours through modern techniques. Enter underground and indulge in a mouth-watering menu of shared plates and cocktails.
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