Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.Monday - Friday lunch as well as Monday & Tuesday dinner we have a 3 course set menu along side our full menu at £35. On Wednesday nights along side our full menu we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday our restaurant is only open for lunch 12 -4pm.
number nine at Chapel House Estate. Tucked away within the picturesque Chapel House Estate, number nine restaurant offers a refined yet welcoming dining experience, celebrating the best of seasonal, locally sourced, and sustainable ingredients. Under the expert guidance of Head Chef Stephen, our menus embrace the SLOW philosophy—Seasonal, Local, Organic, and Wild—ensuring that every dish is crafted with care and full of fresh, vibrant flavours.From beautifully curated small plates to our indulgent Sunday roasts, each menu is designed to highlight the finest British ingredients with a modern twist. Whether you’re enjoying a relaxed lunch, an intimate dinner, or a special celebration, number nine provides exceptional dining in a stylish yet cosy setting. Just a short drive from Thanet, it’s the perfect spot to unwind and indulge. Book your table today and experience a true taste of Kent.
The Michelin Starred, Fordwich Arms, located in the smallest town in England, dates as far back as 1828. Draped in ivory and wisteria in the most picturesque location over looking the Great River Stour, the perfect setting for an idyllic summers lunch. Boasting open fireplaces for the colder winter months, creating a cosy and welcoming ambiance. Daniel and Natasha Smith took over The Fordwich Arms in 2017 and were awarded a Michelin Star within the first year, as well as being in the top 100 gastro pubs in the UK, multiple culinary awards, notable wine awards and various other accredits, a testament to their hair work and talent. The seasonal menus focus on provenance, showcasing the best of local Kentish ingredients, sourced directly from local farms and producers. Dan's cooking is accomplished yet approachable, served in a relaxed pub environment with a choice of a la carte or tasting menus.
Situated in the sought after Elham Valley, this beautiful Grade II pub, The Kings Arms, has been restored to its royal glory in celebration of the coronation of King Charles III. With local ales and craft beers, a carefully curated wine list inclusive of some of the best of the Garden of England's wines on offer and Gastro pub food done to the very highest standard from our acclaimed award winning chefs, this historical pub will be the perfect centrepiece to this picturesque village.
The Captain Digby, a family friendly restaurant and bar which caters for all ages & occasions, with sea views overlooking Kingsgate Bay. We serve generously portioned fresh, home cooked food from our bar, restaurant & children's menu. Food is served from 12 noon each day, all day until late check our operating hours before arrival.Choose from our family dining area, close to our indoor play area or our cliff top restaurant with sea views. Alfresco dining is available with 40 benches overlooking the bay but these are non-reservable and work on a first come first served basis. Please note we can not guarantee window tables. We do not allow dogs inside our venue but they are welcome in our outside dining areas. Being so close to the shoreline we tend to have issues regarding internet connections and advise all customers also bring cash as an alternative payment.
Jetty Broadstairs offers stunning sea views over Broadstairs and Viking Bay with locally sourced fresh food and drink, in a relaxed, fun, family atmosphere
Independent Public House in the heart of Margate Old Town - serving home cooked food, classic British and seasonal using local suppliers.We serve brunch, lunch and dinner, and on Sundays we serve sunday roast with all the trimmings.
