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位於Ware​且設有戶外用餐區的優質餐廳

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鄰近地區
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附近有7間餐廳可供訂位

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The Sword Inn Hand餐廳的相片
4.8
不同凡響(934)
價格:中等價位
• 美食吧 • Buntingford
今天已有21​人次預訂
The Sword Inn Hand is a 14th Century Free House with guest rooms nestled in the beautiful rural Hertfordshire village of Westmill, a mile south of the market town of Buntingford. With bar, dining room, mature landscaped gardens and charming country inspired guest rooms, it is the perfect countryside retreat for drinking, dining and relaxing. Seasonal produce is delivered to us daily by our fantastic local suppliers, and we pride ourselves on serving delicious fine food and traditional ales. Our friendly yet professional customer service and warm, relaxing atmosphere inspires our lovely customers to return week after week, and welcomes new visitors from far and wide. Owner, Jeremy Lee and his fantastic team look forward to making your visit a special one to remember.
Sevine Brasserie餐廳的相片
4.6
不同凡響(192)
價格:中等價位
• 地中海料理 • Harlow
今天已有10​人次預訂
Treat yourself to a culinary adventure at our delightful restaurant, where we offer a fusion of Mediterranean cuisine. We are pleased to accommodate group bookings and look forward to welcoming you.Our restaurant is conveniently located in Harlow within the Water Gardens. Whether you’re joining us for brunch, lunch or dinner, book a table now and experience a wonderful dining experience with us.
Axe & Compasses餐廳的相片
4.5
超讚(43)
價格:中等價位
• 美食吧 • Buntingford
今天已有3​人次預訂
Our aim is to be the central hub of the community, The Axe and Compasses is a traditional British village pub dating back to 1628, serving a wide and varied selection of quality lagers, cask conditioned ales, fine wines, and premium spirits. We cater for parties from 1 to 200 guests and have menus for every occasion.The main bar is the hub of the pub and in the cooler months is a lovely spot for drinks and casual dining, there are two wood burning stoves either end to keep you all snug.The dining room is spacious and airy with a pitched roof with three fabulous pink chandeliers. There are three semi private spaces all with banquette seating and very versatile so can be used for standing canapé drinks parties or intimate semi private dining. The dining room is available for full private dining, Birthday celebrations, engagements, weddings, baby showers and celebrations of life. In the summer months enjoy our decked terrace, outside bar and alfresco dining served from our burger shack
Robin Hood & Little John Rabley Heath餐廳的相片
4.5
超讚(73)
價格:昂貴
• 美食吧 • Knebworth
今天已有6​人次預訂
The Robin Hood and Little John, a family owned pub and restaurant dating back to the 16th Century.Bought by David and Fiona, the pub has recently undergone refurbishment and opened in July 2024. Open Tuesday to Sunday from 12 noon.David and Fiona are keen to keep the traditional country pub but also incorporate some amazing home-cooked dishes created from the finest local ingredients.
Host Grill Restaurant Bishop’s Stortford餐廳的相片
4.6
不同凡響(142)
價格:昂貴
• 現代歐式菜 • Bishop's Stortford
Our modern and stylish restaurant serves a regularly changing menu with a predominantly modern European theme. Our wine list spans Europe and the new world with a focus on value at a great price.
Brookmans餐廳的相片
4.2
超讚(280)
價格:中等價位
• 現代英式料理 • Brookmans Park
今天已有4​人次預訂
With opulent interiors and a contemporary bar and eatery, we are proud to have become a hub for the local area. Join us for a great cup of coffee, a decent pint of beer, or a glass of chilled champagne. Take a seat at the bar facing the door if you want to see and be seen, or find a table in the garden room which opens out onto the terrace. The eatery is warm and welcoming with deep teal walls and splashes of rich mustard yellow offset by soft greys lit by twinkling chandeliers. On the walls hang historic posters from the Metroland era when Brookmans Park was built, part of the hugely-optimistic garden suburb movement.
The Cart Shed Restaurant餐廳的相片
4.6
不同凡響(112)
價格:十分昂貴
• 現代英式料理 • Epping
For many years, William had wanted to open his own restaurant & finally he has. "The Cart Shed".Showcasing the best of local and seasonal food, much of which will have been produced on the family farm, but we aim not to travel more than 10 miles for any of our ingredients (except for the odd exotic like lemons for your G&T).We have rejuvenated the horticultural side of the farm. Along with poultry, quail and squab pigeons the farm is providing much of the food served in the restaurant.William & his friends will also be out with their guns & fishing rods to provide a little wild meat for the table such as venison, partridge, trout not to mention the humble wood pigeon and rabbit.After a couple of years of interruption caused by COVID & life things are now back to normal with a new team & a newly refurbished restaurant.We look forward to seeing you all soon.

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